1 Point Brownies Ww Recipe 475

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1 POINT BROWNIES (WW) RECIPE - (4.7/5)

Provided by Julee

Number Of Ingredients 7



1 Point Brownies (WW) Recipe - (4.7/5) image

Steps:

  • Preheat oven to 350 degrees. Combine dry ingredients then add the fat free yogurt mixing until moist. Spray an 8X8 dish with nonstick baking spray. Place mixture in dish and pat with moist hands until even. Bake for 15-20 minutes. Let cool completely before cutting. These brownies are more like cake brownies. Top with 2 tablespoons of fat free cool whip if you like for no additional points. Per Serving: 72 Calories; trace Fat (5.5% calories from fat); 3g Protein; 14g Carbohydrate; 1g Dietary Fiber; trace Cholesterol; 164mg Sodium. Exchanges: 1/2 Grain (Starch); 0 Lean Meat; 1/2 Other Carbohydrates.

1/2 Cup Unsweetened Cocoa
3/4 Cup Flour
1 Tablespoon Cornstarch
1 teaspoon Baking Soda
1/4 teaspoon Salt
1 1/4 Cups Splenda Granular
8 oz. Nonfat Vanilla Yogurt

WEIGHT WATCHERS BROWNIE MUFFINS - POINTS PER MUFFIN = 1

This recipe came to me by one of my co-workers today, Nina. It was given to Nina at one of our local Weight Watchers meetings. I hope you all enjoy this. Thanks Nina! :-)

Provided by senseicheryl

Categories     < 60 Mins

Time 33m

Yield 18 muffins, 18 serving(s)

Number Of Ingredients 4



Weight Watchers Brownie Muffins - Points Per Muffin = 1 image

Steps:

  • Preheat the oven to 350 degrees.
  • Prepare muffin tin with Pam for Baking spray.
  • Soak the cereal with water until all absorbed.
  • Mix the baking powder with the dry brownie mix.
  • Add the cereal mixture until well blended.
  • Divide batter into muffin cups.
  • Bake for approximately 23 minutes, until the muffin tops spring back.

3 cups All Bran extra fiber cereal, Kellogg's
2 1/2-3 cups hot water, as per your taste of the moisture
1 (18 1/4 ounce) box fudge brownie mix
1 1/2 teaspoons baking powder

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