2 Ingredient Fluff Cake Recipes

Steps:

• Preheat oven to 350ºF. Spray a 9x13-inch cake pan with cooking spray and set aside. In a mixing bowl, combine the dry angel food cake mix with the crushed pineapple, juice and all. Stir well to combine. Pour cake batter into prepared pan and bake in preheated oven for 35-40 minutes. Keep checking the cake after about 30 minutes to prevent burning. The cake is done with it is springy to the touch, cooked through, and golden brown on the top Let cool in the pan and then cut into squares into about 18 squares. Serve with whipped topping and fruit, if you'd like.

Steps:

• Preheat the oven to 350 degrees F. Grease and flour an 12-cup Bundt pan. In a large mixing bowl, cream together the cream cheese, butter, and shortening until light and fluffy. In a small mixing bowl, combine the flour, baking powder, and salt. Add the flour mixture to the creamed mixture and mix until blended. Gradually add 1 cup of the sugar and the eggs, one at a time, beating well after each addition. Add the vanilla and the remaining 1 cup sugar and continue beating, scraping down the sides of the bowl once or twice, until the batter is smooth. Pour half of the mixture into the prepared pan. Top with half of the melted chocolate and swirl a knife through the batter to marble it. Top with the remaining batter. Bake for 60 to 65 minutes, or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 15 minutes. Invert the cake onto a platter and cool completely. Before serving, drizzle the cake with the remaining melted chocolate.

Steps:

• 1. I am sure you will find many combination to make a festive dessert for your family and friends.
• 2. I hope you enjoy my research for these recipes which came from Diet Rite Soda/Pop. Hugs, Pat