24 Hour Salad Recipes

TWENTY-FOUR HOUR SALAD

A layered green salad with green peas, celery, bell peppers, Cheddar cheese and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts and seeded cucumbers.

Provided by Jane

Categories Salad Vegetable Salad Recipes

Time P1DT20m

Yield 6

Number Of Ingredients 9

Twenty-Four Hour Salad image

Steps:

In a large transparent bowl, layer lettuce, celery, bell peppers, onions, peas, mayonnaise, sugar and cheese. Sprinkle bacon bits evenly over the top of the salad.
Cover bowl, and refrigerate for 24 hours before serving.

Nutrition Facts : Calories 639.6 calories, Carbohydrate 11.9 g, Cholesterol 70.4 mg, Fat 59.3 g, Fiber 1.7 g, Protein 17.3 g, SaturatedFat 15.5 g, Sodium 1014.8 mg, Sugar 7.7 g

Ingredients

6 cups shredded iceberg lettuce
½ cup chopped celery
½ cup chopped green bell pepper
½ cup chopped onions
½ cup frozen green peas, thawed and drained
1 ½ cups mayonnaise
2 tablespoons white sugar
2 cups shredded Cheddar cheese
1 (3 ounce) can bacon bits

OVERNIGHT LAYERED LETTUCE SALAD

This layered salad is a family favorite from a church cookbook I've had for 40 years. The bacon adds a fabulous crunch. -Mary Brehm, Cape Coral, Florida

Provided by Taste of Home

Categories Lunch Side Dishes

Time 20m

Yield 16 servings (1 cup each).

Number Of Ingredients 10

Overnight Layered Lettuce Salad image

Steps:

In a 4-qt. or 13x9-in. glass dish, layer the first 5 ingredients. In a small bowl, mix mayonnaise and sugar; spoon over salad, spreading to cover., Sprinkle top with cheese, bacon and cranberries. Refrigerate, covered, overnight.

Nutrition Facts : Calories 206 calories, Fat 16g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 250mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 2g fiber), Protein 5g protein.

Ingredients

1 medium head iceberg lettuce, torn
1 medium green pepper, chopped
1 small sweet red pepper, chopped
1 medium onion, sliced and separated into rings
2 cups frozen peas (about 10 ounces)
1 cup mayonnaise
2 tablespoons sugar
1 cup shredded cheddar cheese
12 bacon strips, cooked and crumbled
3/4 cup dried cranberries

TWENTY FOUR HOUR LAYERED SALAD

Amazing salad with a creamy sour cream dressing.

Provided by Heather

Categories Salad Vegetable Salad Recipes

Time P1DT20m

Yield 12

Number Of Ingredients 14

Twenty Four Hour Layered Salad image

Steps:

Toss together the lettuce, spinach, celery, mushrooms, eggs, peas, bell pepper, green onions, and water chestnuts in a 9x13 inch dish. Mix the mayonnaise, sour cream, and sugar in a bowl, and spread evenly over the salad to the edges of the dish. Sprinkle with Cheddar cheese, and top with bacon. Cover and refrigerate 24 hours before serving.

Nutrition Facts : Calories 352.4 calories, Carbohydrate 14.2 g, Cholesterol 126 mg, Fat 28.3 g, Fiber 3 g, Protein 11.7 g, SaturatedFat 9.6 g, Sodium 432.5 mg, Sugar 5.4 g

Ingredients

½ head leaf lettuce, torn
½ bunch fresh spinach, torn
1 cup sliced celery
1 cup sliced fresh mushrooms
5 hard-cooked eggs, sliced
2 cups peas
½ green bell pepper, chopped
5 green onions, sliced
2 (8 ounce) cans sliced water chestnuts, drained
1 cup mayonnaise
1 cup sour cream
2 tablespoons white sugar
1 ½ cups shredded sharp Cheddar cheese
¼ cup crumbled cooked bacon

24 HOUR SALAD

I have fond memories of a salad very much like this from my childhood. My mom and aunts would make it for potlucks and family functions... easy to transport, universally loved and pretty as a picture! The maple flavored bacon gives an added zip and turns this salad into a real stunner.

Provided by FANNIE MCCOY

Categories Other Salads

Time 25m

Number Of Ingredients 11

24 HOUR SALAD image

Steps:

1. FRY BACON ! COOL THEN CRUMBLE BOIL EGGS !COOL PEEL AND SLICE (SET ASIDE)DO NOT THAW PEAS
2. layer first 5 ingredients now layer your cheese on top of this now layer your eggs on top of this
3. in a mixing bowl MIX mayonnaise ,sugar,and lemon juice(this is your dressing)
4. now pour your dressing on top and sprinkle with bacon crumbs
5. cover with saran wrap and chill for 24 hrs. if you can wait that long!!!!CAN REALLY BE EATEN AFTER 4 HOURS

Ingredients

1 large iceberg lettuce
1 pkg early june peas (frozen)
1/2 c celery chopped finely
1/3 c finely chopped bell pepper
1/2 c purple onion finely chopped
8 oz shredded velvetta cheese
6 hard boiled eggs
1 pkg sliced maple flavored bacon
3 c blue plate mayonnaise
3 Tbsp sugar
4 Tbsp lemon juice, fresh

24 HOUR SALAD RECIPE - (3.7/5)

Provided by á-1481

Number Of Ingredients 8

24 Hour Salad Recipe - (3.7/5) image

Steps:

Place 3 cups lettuce in bottom of large bowl. Sprinkle with salt, pepper, and sugar. Layer eggs atop. Sprinkle with more salt. Layer in order: peas, remaining lettuce, bacon, swiss cheese, spread mayonnaise over top sealing to edge of bowl. Cover and chill 24 hours. Garnish with green onions and paprika. Toss before serving.

Ingredients

6 cups chopped lettuce
Salt, pepper, sugar, paprika
6 hard cooked eggs, sliced
1 (10-ounce) package frozen peas, thawed
1 pound bacon crisp-cooked, drained, and crumbled
2 cups (8 ounce) shredded Swiss cheese
1 cup mayonnaise
1/4 cup sliced green onion

TWENTY-FOUR HOUR SALAD

Provided by Food Network

Categories dessert

Time 45m

Yield 10 servings

Number Of Ingredients 6

Twenty-Four Hour Salad image

Steps:

Cook egg yolks and lemon juice, over a double boiler, while whisking constantly until slightly thickened. Cool. Whip the cream and mix with egg yolk and juice mixture. Combine grapes, marshmallows and pineapple. Fold in whipped cream mixture. Place in serving bowl and refrigerate for 24 hours.

Ingredients

4 egg yolks
1 1/2 to 2 lemons
1 pint whipping cream
1 pound seedless red grapes
1 pound miniature marshmallows
2 (15 1/2-ounce) cans pineapple tidbits, drained

12-HOUR SALAD

This recipe was Mom's scrumptious scheme to get her kids to eat vegetables. She never had any trouble when she served this colorful crunchy salad. Mom thought this salad was a real bonus for the cook since it must be made the night before. -Dorothy Bowen, Thomasville, North Carolina

Provided by Taste of Home

Categories Lunch Side Dishes

Time 20m

Yield 12 servings.

Number Of Ingredients 10

12-Hour Salad image

Steps:

Place greens in a 3-qt. bowl or 13x9-in. dish. Layer with celery, peppers, onion and peas. , Mix mayonnaise, sour cream and sugar; spread over top. Sprinkle with cheese and bacon. Refrigerate, covered, 12 hours or overnight.

Nutrition Facts : Calories 280 calories, Fat 23g fat (7g saturated fat), Cholesterol 22mg cholesterol, Sodium 347mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 3g fiber), Protein 8g protein.

Ingredients

8 cups torn mixed salad greens
1-1/2 cups chopped celery
2 medium green peppers, chopped
1 medium red onion, chopped
2-1/2 cups frozen peas (about 10 ounces), thawed
1 cup mayonnaise
1 cup sour cream
3 tablespoons sugar
1 cup shredded cheddar cheese
1/2 pound bacon strips, cooked and crumbled

24 HOUR FRUIT SALAD

This is a wonderful salad that is easily adaptable, and can be served as a salad with a holiday meal or as a dessert. The original recipe called for canned fruit cocktail, but I have modified it from that. I'm also allergic to pineapple, so I either pick it out or substitute more of the other fruits instead. All the fruits are really to taste. I could eat myself sick on this stuff, it is so good.

Provided by RSL5709

Categories Dessert

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 9

24 Hour Fruit Salad image

Steps:

The canned fruit needs to be completely dry, so recommend starting this 2 days in advance - draining the fruit overnight on the first day.
On the day before you need the salad, whip the cream. You can sweeten it with a bit of sugar if desired, but it's not needed.
Mix the pudding mix and milk together until thick.
Fold the whipped cream and pudding together.
Fold the fruits and marshmallows into the cream and pudding mixture.
Refrigerate overnight.

Ingredients

1 cup whipping cream, whipped
1 (3 ounce) box instant vanilla pudding
1 3/4 cups milk
1 (8 ounce) can mandarin oranges, drained DRY (very important)
1 (20 ounce) can pineapple chunks, drained DRY
1 cup green grape, halved
1 cup red grapes, halved
1/2 cup maraschino cherry
1/2 cup marshmallows

24 HOUR SALAD

I found several 24 Hour Salad recipes, but none are exactly like the one I make. I'm posting it here for safekeeping...it's a family favorite. It has just the right amount of tangy, sweet, and savory. Enjoy!

Provided by DragonIady

Categories Cauliflower

Time P1DT30m

Yield 1 large salad, 8 serving(s)

Number Of Ingredients 9

24 Hour Salad image

Steps:

Layer the first four ingredients in the order listed above, starting with lettuce on bottom.
Mix sugar, mayo, cheese, and salt/pepper.
Spoon mayo mixture on top of layered ingredients.
Refrigerate and then toss AFTER 24 hours.
I like to add frozen peas for color. *Prep time is mostly cutting veggies and cooking bacon, cooking time is refrigeration time.*.

Nutrition Facts : Calories 626.4, Fat 45.5, SaturatedFat 11.8, Cholesterol 83.1, Sodium 1859.4, Carbohydrate 29.5, Fiber 2.9, Sugar 13.7, Protein 26.5

Ingredients

1 large head of lettuce (rinse, dry well, and tear into bite size pieces)
1 large red onion, thinly sliced
1 lb cooked bacon, diced
1 large cauliflower, cut into bite size pieces
1/4 cup sugar
2 cups mayonnaise (NOT Miracle Whip style dressing)
1/2 cup parmesan cheese
salt and pepper, to taste
frozen peas

24 HOUR SALAD

This salad was served at a potluck luncheon at work today and is just to die for. I hope you enjoy it as much as I did. Cook time is refrigeration time.

Provided by MsKittyKat

Categories Cauliflower

Time P1DT15m

Yield 8 serving(s)

Number Of Ingredients 7

24 Hour Salad image

Steps:

Cook bacon, crumble and set aside.
Place the following items in order listed into a big bowl: Lettuce (torn into bite size pieces), Cauliflower (broken into small pieces), Onion (chopped or sliced- your choice), Crumbled bacon Sprinkle all sugar on top of salad.
Mix mayo and parmesan cheese- spread on top of salad.
Cover with plastic wrap then aluminum foil.
Refrigerate overnite.
Drain water from salad, mix and serve.

Nutrition Facts : Calories 466.8, Fat 37.3, SaturatedFat 11.1, Cholesterol 51.7, Sodium 805.9, Carbohydrate 23.2, Fiber 2.8, Sugar 13.8, Protein 11.4

Ingredients

1 head iceberg lettuce
1 head cauliflower
1 lb bacon
1 medium white onion
1/3 cup white sugar
1 cup mayonnaise (Hellman's preferred)
1/2 cup grated parmesan cheese

More about "24 hour salad recipes"

24-HOUR SALAD WITH FRUIT AND CUSTARD RECIPE - THE …

Web Jan 9, 2005 Updated on 12/6/21 The Spruce Eats / Teena Agnel Prep: 25 mins Cook: 10 mins Chill Time: 24 hrs Total: 24 hrs 35 mins Servings: 8 …
From thespruceeats.com
4.6/5 (45)
Total Time 24 hrs 35 mins
Category Side Dish, Salad
Calories 250 per serving

See details

24-hour-salad-with-fruit-and-custard-recipe-the image

LAYERED 24 HOUR SALAD | TASTY KITCHEN: A HAPPY RECIPE …

Web Preparation Fill bottom of a large bowl (glass bowl makes for a pretty appearance) with approx. 3 Cups of the torn lettuce. Sprinkle with a pinch of sugar and salt and pepper. Layer sliced eggs and sprinkle with salt. …
From tastykitchen.com

See details

layered-24-hour-salad-tasty-kitchen-a-happy image

SEVEN LAYER SALAD | 7 LAYER SALAD | 24 HOUR SALAD

Web US Customary Metric 2 cups mayonnaise, or Miracle Whip 1 tablespoon sugar 1 head lettuce, shredded 1 cup celery, diced 1/2 cup red pepper, diced 4 eggs, hard-cooked, chopped 10 ounces green peas, frozen, …
From cookingnook.com

See details

seven-layer-salad-7-layer-salad-24-hour-salad image

24 HOUR SALAD | ALLRECIPES

Web Profile Menu. Join Now. Join Now
From allrecipes.com

See details

THE BEST SIDE SALAD RECIPES THAT SHOWCASE SEASONAL INGREDIENTS

Web Jun 22, 2023 McCormick. This may seem like an Easter side dish, but we think this salad would be just as good on your Thanksgiving table. Both are times of year that you can …
From southernliving.com

See details

15 SALAD DRESSING RECIPES FOR FLAVOR-PACKED SALADS - SIMPLY RECIPES

Web Jun 18, 2023 Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you have a simple homemade Italian salad …
From simplyrecipes.com

See details

HEAVENLY 24 HOUR FRUIT SALAD - COPYKAT RECIPES

Web Mar 29, 2009 1 tablespoon vinegar 1/4 teaspoon salt Salad Ingredients 1 cup seedless green grapes 1 cup diced banana 1 cup diced pineapples 1 cup pitted Bing cherries 1 …
From copykat.com

See details

15+ LUNCH SALAD RECIPES IN 15 MINUTES - EATINGWELL

Web Jun 13, 2023 These salad recipes are made with bright, fresh and nutritious ingredients like blueberries, pears, spinach and kale. Plus, you can make each of these tasty salads …
From eatingwell.com

See details

24 HOUR SALAD | MY CMS - LINDA'S BEST RECIPES

Web Dec 24, 2019 3 tablespoons flour 3/4 cup sugar 1 tablespoon lemon juice 2 cups miniature marshmallows 1 cup halved red grapes 1 cup heavy cream 2 tablespoons powdered …
From lindasbestrecipes.com

See details

CLASSIC HOLIDAY FAVORITE! 24 HOUR FRUIT SALAD - COOKING WITH K

Web 24 Hour Fruit Salad, among some of the most popular traditional Christmas dishes in the south, is often called Ambrosia. Everyone has their twist on this Classic 24 Hour Fruit …
From cookingwithk.net

See details

THIS KETO 24-HOUR SALAD RECIPE TAKES A DAY TO MAKE... BUT IT

Web Jun 26, 2021 1. Cook bacon in a skillet over medium heat until crispy, about 10 minutes. When done, remove from skillet and place on a paper towel to cool. Chop or crumble …
From hip2keto.com

See details

24 HOUR FRUIT SALAD - CULINARY HILL

Web Mar 31, 2022 In the bottom of a double boiler, bring 1 inch water to simmer. Combine eggs, lemon juice, and sugar in top of double boiler and cook until thickened, about 10 to 12 …
From culinaryhill.com

See details

24 HOUR SALAD - MY SALAD RECIPES

Web The 24-Hour Salad is a fantastic foray into bold and daring flavor concoctions! It allows bold flavors to blend and mingle together, creating something more than the sum of its parts. …
From mysaladrecipes.com

See details

LATE GRANDMOTHER’S 24-HOUR CUSTARD FRUIT ‘SALAD’ - LOVE WHAT …

Web Sep 26, 2022 In a separate mixing bowl, use the hand or stand mixer to beat heavy cream until stiff peaks form. Do not over beat. Fold whipped cream mixture into the rest of the …
From lovewhatmatters.com

See details

24-HOUR SALAD RECIPE: NO BAKE FLUFF DESSERT - WINDY CITY BAKER

Web Jun 26, 2021 3 large (57g) egg yolks, lightly beaten 2 Tbsp (32g) granulated sugar 2 Tbsp (30g) white vinegar Small pinch of salt 1 Tbsp ( (14g) unsalted butter 2 cups (120g) …
From windycitybaker.com

See details

#weeknight #time-to-make #course #main-ingredient #preparation #occasion #salads #vegetables #1-day-or-more #refrigerator #dinner-party #dietary #low-carb #low-in-something #cauliflower #greens #lettuces #onions #brunch #equipment