5-MINUTE BANANA SPLIT CUP
Dress up ready-made pudding with bananas, whipped topping and fudgy ice cream topping to make these 5-Minute Banana Split Cups.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Top pudding snacks with bananas and COOL WHIP.
- Drizzle with fudge topping.
- Serve immediately.
Nutrition Facts : Calories 270, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
5 MINUTE BANANA BREAD
This is so good! It's really dense. A nice little treat. If your counting Weight Watchers 1 Point. I found this on Thinner Times. This came from Obesity Help. I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Breads
Time 20m
Yield 6-7 serving(s)
Number Of Ingredients 10
Steps:
- Mix everything but the nuts in blender/bullet-- stir in nuts with a spoon. Pour into Pyrex measuring cup, small bowl or small loaf pan (glass loaf pan -- do NOT put metal in the microwave, precious) sprayed with a little non-stick spray. Microwave on high for 5 minutes. When cool, cut into thin slices with sharp knife and store in Tupperware.
- And seriously? 5 minutes in the microwave. Don't tell me you don't have time.
Nutrition Facts : Calories 70.8, Fat 4.2, SaturatedFat 0.4, Cholesterol 0.1, Sodium 31.4, Carbohydrate 7.6, Fiber 2, Sugar 1.8, Protein 1.9
BANANA SPLIT CUPS
Make and share this Banana Split Cups recipe from Food.com.
Provided by looneytunesfan
Categories Frozen Desserts
Time 40m
Yield 36 cups
Number Of Ingredients 7
Steps:
- Lightly grease 36 (1-3/4-inch) mini muffin cups. Cut dough into 36 equal pieces; roll into balls. Place 1 ball in bottom of each muffin cup. Press dough onto bottoms and up sides of muffin cups; chill 15 minutes. Press 1/3 cup M&M's Chocolate Mini Baking Bits into bottoms and sides of dough cups. Preheat oven to 350°F Bake cookies 8 to 9 minutes. Cookies will be puffy. Remove from oven; gently press down center of each cookie. Return to oven 1 minute. Cool cookies in muffin cups 5 minutes. Remove to wire racks; cool completely. Place 1 banana half slice in each cookie cup; top with 1/2 teaspoon chocolate syrup. Place about 1/2 teaspoon M&M's Chocolate Mini Baking Bits in each cookie cup; top with 1 tablespoon ice cream. Top each cookie cup with 1/2 teaspoon chocolate syrup, whipped topping, remaining M&M's Chocolate Mini Baking Bits and 1 maraschino cherry piece. Store covered in freezer.
Nutrition Facts : Calories 106, Fat 4.5, SaturatedFat 1.8, Cholesterol 7.5, Sodium 58.8, Carbohydrate 15.6, Fiber 0.5, Sugar 4.4, Protein 1.3
JELL-O® PUDDING 5-MINUTE BANANA SPLIT
Get a scrumptious dessert on the table lickety-split! This JELL-O Pudding 5-Minute Banana Split serves four in true soda-fountain style.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Prepare pudding mix with milk as directed on package for pudding.
- Place 1 banana in each of 4 dessert or banana split dishes.
- Spoon pudding over bananas; top with remaining ingredients.
Nutrition Facts : Calories 430, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 450 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 6 g
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Ratings 6Calories 414 per servingCategory Breakfast, Dessert, Snack
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