Air Fryer Quick Chicken Parmesan Recipes

Steps:

• Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.
• Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
• Meanwhile, set 2 chicken fillets into the air fryer basket.
• Air fry chicken fillets for 6 minutes. Flip fillets over and cook for 6 minutes on the other side. Spread marinara sauce over fillets. Top each fillet with mozzarella slices. Air fry until cheese is melted, about 3 more minutes.
• Drain spaghetti noodles and divide noodles between 2 bowls. Carefully add a chicken fillet to each bowl. Garnish with basil.

Steps:

• Preheat air-fryer to 375°. In a shallow bowl, lightly beat eggs. In another shallow bowl, combine bread crumbs and Parmesan cheese and pepper. Dip chicken in egg, then coat with crumb mixture. , Place chicken in a single layer on tray in air-fryer basket. Cook until a thermometer reads 165°, 10-12 minutes, turning halfway through. Top chicken with sauce and cheese. Cook until cheese is melted, 3-4 minutes. If desired, sprinkle with basil.

Steps:

• Preheat your air fry oven to 400 degrees.
• In a mixing bowl, combine the ground chicken with ½ cup of the bread crumbs, ½ cup of the Parmesan, and the parsley, yogurt, egg, garlic, and salt. Stir to combine.
• Line your fryer pan with parchment paper. Form chicken mixture into four half-inch thick patties, and place on the paper. Sprinkle with remaining bread crumbs, and press lightly to set. Spray with cooking spray.
• Bake patties in the air fryer oven for 12-14 minutes, until fully cooked.
• Remove the pan from oven and top each patty with 3 Tbs of pizza sauce, 3 Tbs of Mozzarella cheese, and the remaining Parmesan cheese. Return to the oven for 2-3 minutes, until the cheese has melted.
• Serve with the remaining sauce (warmed in the microwave) on the side.

Steps:

• Heat an air fryer to 350 degrees using the air crisp feature. In a shallow plate, mix both bread crumbs with the Parmesan and Italian seasoning. In a bowl, whisk the eggs.
• Dip each piece of chicken in the egg, coating it evenly, and let excess egg drip off. Then press into the bread crumb mixture to evenly coat. Place the prepared chicken in the air fryer in a single layer. You may need to cook in batches. If you do, heat an oven to 200 degrees.
• Cook until the crust turns deep brown, 7 to 8 minutes. The timing depends on the air fryer. Spread 1 to 2 tablespoons marinara over each breast, then sprinkle with mozzarella. Cook until the cheese melts and the chicken cooks through, an additional 4 to 5 minutes. If cooking in batches, keep the first batch warm in the oven while preparing the next. Serve immediately with your choice of pasta and sauce.