Alices Holiday Breakfast Egg Casserole Recipes
HOLIDAY BRUNCH CASSEROLE
If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. Guests will be impressed with its bountiful filling and scrumptious flavor. It's the perfect Easter breakfast or Christmas casserole. -Nelda Cronbaugh, Belle Plaine, Iowa
Provided by Taste of Home
Time 50m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first 5 ingredients; stir in 1 cup cheese. Transfer to a greased 13x9-in. baking dish. , In another bowl, whisk eggs, milk, baking mix and salt until blended; pour over top. Sprinkle with remaining cheese. Refrigerate, covered, overnight., Preheat oven to 375°. Remove casserole from refrigerator while oven heats. Bake, uncovered, 30-35 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.
Nutrition Facts : Calories 366 calories, Fat 25g fat (11g saturated fat), Cholesterol 131mg cholesterol, Sodium 971mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.
ALICE'S HOLIDAY BREAKFAST EGG CASSEROLE
One of my dearest friends had a mother who was "famous" in our town for her fabulous cooking and baking. She was a wonderful lady who never served a bad meal; everything that came out of her kitchen was something to rave about. This recipe was one of hers and for years now I've served it at every holiday brunch. This goes together quickly and can be made a day ahead (just be sure to add additional cooking time if it's refrigerated). Often I'll add fresh tomatoes and cilantro for a little extra flavor and color.
Provided by Chef SuzyQ
Categories Breakfast
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Lightly grease a 9x13 pan.
- Spread bread cubes across bottom of pan.
- Layer 1 cup of the cheese over bread.
- Layer sausage.
- Top sausage with remaining cheese.
- In blender or mixer, blend together remaining ingredients and pour over the cheese, bread, and sausage layers.
- If desired, sprinkle with chopped, drained tomatoes and chopped cilantro.
- Bake for 45 minutes to 1 hour or cover and refrigerate overnight.
Nutrition Facts : Calories 644.1, Fat 49.4, SaturatedFat 20.8, Cholesterol 314.4, Sodium 1124.1, Carbohydrate 18.8, Fiber 0.7, Sugar 1.6, Protein 29.9
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