ALMONAISE (RAW FOODS)
Make and share this Almonaise (Raw Foods) recipe from Food.com.
Provided by luvcookn
Categories Vegan
Time 5m
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Put first 4 ingredients in blender.
- Process on high for 1 minute.
- Add lemon juice, dill, stevia and cayenne.
- Drizzle oil into the running blender until the mixture emulsifies.
- Keep refrigerated for up to 5 days.
Nutrition Facts : Calories 745.4, Fat 80.2, SaturatedFat 10.6, Sodium 392.5, Carbohydrate 11.5, Fiber 5.3, Sugar 0.8, Protein 4.4
ALMONDAISE
Almond mayonnaise! Putting here for safekeeping. Another great recipe from Melody Prettyman.I saw her on 3ABN TV.
Provided by Sharon123
Categories Nuts
Time 13m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Bring the 1 cup water and the almonds to a boil. Drain and rinse with cold water and remove skins.
- In blender or food processor, blend blanched almonds, 1/2 cup water, salt, onion powder and mustard powder. Blend until very smooth.
- While blender is running, slowly pour in olive oil until mixture thickens. Pour into a bowl and fold in lemon juice.
Nutrition Facts : Calories 695.5, Fat 72.1, SaturatedFat 8.8, Sodium 589.3, Carbohydrate 10, Fiber 4.7, Sugar 1.9, Protein 8
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