CHINESE ALMOND CHICKEN
Hope this helps! Tender chicken, vegetables, and fried almonds, bathed in a soy based sauce, tastes just like a Chinese restaurant favorite.
Provided by MELANIEB211
Categories World Cuisine Recipes Asian
Time 35m
Yield 6
Number Of Ingredients 14
Steps:
- Mix the soy sauce, salt, cornstarch, and sherry in a large bowl. Stir in chicken; cover and refrigerate.
- Heat 1 1/2 cups of the peanut oil in a large, deep skillet. Fry almonds in the oil until golden, about 1 minute. Drain fried almonds on a paper towel.
- Drain all but 3 tablespoons of oil from the skillet. Stir in the mushrooms, bamboo shoots, celery, onion, and water chestnuts. Cook and stir vegetables for 1 minute. Remove from skillet.
- Heat 1/4 cup oil in the skillet. Cook and stir the marinated chicken in hot oil until no longer pink in the center, and the juices run clear, 3 to 5 minutes. Stir in cooked vegetables, chicken stock, and reserved soy sauce mixture; simmer until thickened, 1 to 2 minutes. Stir in fried almonds before serving.
Nutrition Facts : Calories 522.2 calories, Carbohydrate 6.9 g, Cholesterol 99.6 mg, Fat 38.6 g, Fiber 2.4 g, Protein 35.8 g, SaturatedFat 7.4 g, Sodium 847.3 mg, Sugar 1.4 g
ALMOND CHICKEN
Love one dish meals! This has lots of veggies and chicken. If you have everything lined up and ready to go in the wok, this comes together quickly. If you don't have a wok, you can use a really hot Dutch oven. I don't usually serve it over rice to save carbs, but I'm sure you can.
Provided by breezermom
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Combine the first five ingredients in a large bowl; add the chicken and stir well. Let stand 10 minutes. Sprinkle the cornstarch over the chicken mixture, stirring well. Set aside. (Use this time to chop vegetables).
- Pour 1 tbsp oil around the top of a preheated wok, coating the sides; heat at medium-high (325 degrees) for 1 minute.
- Add the celery and mushrooms and stir fry for 1 to 2 minutes. Add the snow peas, and stir fry 1 to 2 minutes. Add the bamboo shoots and water chestnuts, and stir-fry for 1 to 2 minutes. Remove the vegetables from the wok; set aside, and keep warm.
- Pour the remaining 1 tbsp oil around the top of the wok, coating the sides; heat at medium high for 1 minute. Add the reserved chicken mixture; stir fry for 3 to 4 minutes. Add the vegetable mixture, almonds, and green onions, and stir fry 1 to 2 minutes or until thoroughly heated.
Nutrition Facts : Calories 177.8, Fat 9.3, SaturatedFat 1, Sodium 301.6, Carbohydrate 20.7, Fiber 4.7, Sugar 5.8, Protein 5.5
More about "almond delight chicken recipes"
ALMOND-CRUSTED CHICKEN DELIGHT - HYDROXYCUT.CA
From hydroxycut.ca
Servings 2Total Time 42 minsCategory DinnerCalories 351 per serving
ALMOND-CRUSTED CHICKEN DELIGHT | HYDROXYCUT
From hydroxycut.com
CREAMY ALMOND CHICKEN - CAMPBELL'S KITCHEN
From delish.com
ALMOND BUTTER CHICKEN SATAY RECIPE | COOKING LIGHT
From cookinglight.com
ALMOND DELIGHT CHICKEN - CHAMPSDIET.COM
From champsdiet.com
ALMOND DELIGHT RECIPES (PAGE 1) - FOODFERRET
From foodferret.com
ALMOND MILK CHICKEN RECIPE BY ANU'S DELIGHT - COOKPAD
From cookpad.com
ALMOND DELIGHT - RECIPE - COOKS.COM
From cooks.com
ALMOND CHICKEN RECIPE - 30 MINUTES MEALS
From 30minutesmeals.com
ALMOND DELIGHT RECIPE - FOOD.COM
From food.com
WORLD BEST GARLIC COOKING RECIPES : ALMOND DELIGHT CHICKEN
From worldbestgarlicrecipes.blogspot.com
ALMOND DELIGHT CHICKEN RECIPE - WEBETUTORIAL
From webetutorial.com
ALMOND CHICKEN APRICOT DELIGHT | RECIPE | RECIPES, ALMOND …
From pinterest.com
ALMOND DELIGHT RECIPE - RECIPEZAZZ.COM
ALMOND DELIGHT CHICKEN RECIPES
From tfrecipes.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #main-dish #poultry #oven #easy #dinner-party #fall #heirloom-historical #holiday-event #romantic #spring #summer #winter #easter #chicken #spicy #hanukkah #new-years #seasonal #comfort-food #independence-day #ramadan #rosh-hashana #valentines-day #meat #chicken-breasts #superbowl #taste-mood #savory #sweet #equipment #presentation #served-cold #served-hot
You'll also love