Amy Grants Grandma Grant Banana Nut Bread Recipes

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AMY GRANTS GRANDMA GRANT BANANA NUT BREAD

Make and share this Amy Grants Grandma Grant Banana Nut Bread recipe from Food.com.

Provided by charlened

Categories     Quick Breads

Time 1h40m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 8



Amy Grants Grandma Grant Banana Nut Bread image

Steps:

  • Grease 8x4 loaf pan.
  • cream sugar with butter. Mix in eggs, bananas, flour, pecans, baking soda and salt.
  • Pour into prepared pan.
  • Place loaf pan in cold oven.
  • Set oven to 300F and bake bread 1 1/2 hours or until toothpick inserted in center comes out clean.
  • cool breead in pan 5 minutes on wire rack, then remove from pan and cool completely, right side up.

1 cup sugar
1/2 cup butter, softened
2 eggs, large
3 bananas, sliced
2 cups flour
1/2 cup pecans, chopped
1 teaspoon baking soda
1/4 teaspoon salt

AMY GRANT'S GRANDMA GRANT'S BANANA NUT BREAD RECIPE - (4/5)

Provided by á-178788

Number Of Ingredients 8



AMY GRANT'S GRANDMA GRANT'S BANANA NUT BREAD Recipe - (4/5) image

Steps:

  • 1. Grease 8 1/2" by 4 1/2" metal loaf pan. 2. Cream sugar with butter. Mix in eggs, bananas, flour pecans, baking soda and salt. Pour into prepared pan. 3. Place loaf pan in cold oven. Set oven control to 300 deg. and bake banana bread 1 hour or until toothpick or skewer inserted in center comes out clean. 4. Cool bread in pan 5 minutes on wire rack. Then remove from pan and cool completely, right side up. Makes 1 loaf.

1 Cup sugar
1/2 cup butter (1 stick) softened
2 large eggs
3 bananas, sliced (2 c.)
2 cups all-purpose flour
1/2 cup pecans, chopped
1 tsp. baking soda
1/4 tsp. salt

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