Angelas Pasta Salad Recipes

Steps:

• Cook pasta according to package directions; drain and rinse in cold water. Place in a large bowl; add the tomatoes, carrots, cucumber and onions. , In a small bowl, whisk together the oil, vinegar, salt and pepper. Pour over pasta mixture and toss to coat. Cover and refrigerate for 4 hours.

Steps:

• Chop/dice all vegetables and place in large bowl.
• Mix remaining ingredients for the dressing in with the vegetables.
• Boil angel hair pasta and drain very well.
• Mix pasta in with vegetables and dressing.
• Refrigerate for at least 2 hours prior to serving.

Steps:

• In a small bowl whisk together the mayo and dressing mix until very well blended. I.
• n a large bowl gently mix the other ingredients, then add the dressing, tossing together until well coated.
• Refrigerate until chilled through.
• *Tip: There should be about the same amount of cheese, pickles, green onions, olives and peas. I mix these with the pasta to see if it *looks* right before adding the sauce.