Another Good Casserole Recipes

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ANOTHER CORNBREAD CASSEROLE

As is often the case, when I checked to see if this recipe was on the 'Zaar,there were a bunch that were oh, so close, but none quite like mine. Which surprised the heck out of me since I got my version from Taste of Home. Very good stuff, sweet and dense. I love this casserole, not just because it is a cinch, tastes great, and is inexpensive, but also because my picky picky DD loves it.

Provided by CraftScout

Categories     Quick Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7



Another Cornbread Casserole image

Steps:

  • Preheat oven to 400 degrees.
  • Mix everything together and pour into a greased 11×7x2 inch casserole.
  • Bake for 25-30 minutes, until the top is golden and the sides are darkish.

15 ounces canned corn, drained
15 ounces creamed corn
8 1/2 ounces cornbread mix (Jiffy is one brand this size, called corn muffin mix)
1 egg
2 tablespoons butter, melted
1 pinch paprika
1 pinch garlic powder

ANOTHER GOOD CASSEROLE

This is my husband's favorite casserole. It has ground beef, spaghetti sauce, and cream cheese. Feel free to substitute BBQ sauce or ketchup for the spaghetti sauce and ground turkey for ground beef. Any cream soup will do in place of the mushroom soup in a pinch.

Provided by CookingSandefer

Categories     Meat

Time 50m

Yield 4-5 serving(s)

Number Of Ingredients 7



Another Good Casserole image

Steps:

  • Cook the ground beef and the onion together. Drain.
  • Mix everything except the biscuits together.
  • Pour into a greased 2 quart casserole dish and top with the biscuits.
  • Bake at 375 for 30-40 minutes or until biscuits are done and mixture is bubbly.

Nutrition Facts : Calories 1029.4, Fat 60.3, SaturatedFat 22, Cholesterol 118.5, Sodium 1931.8, Carbohydrate 83.5, Fiber 2.8, Sugar 8.9, Protein 37.8

1 lb ground beef or 1 lb ground turkey
1 medium onion, chopped
4 ounces cream cheese
2/3 cup milk
16 ounces cream of mushroom soup
1/2 cup barbecue sauce or 1/2 cup ketchup
10 biscuits (1 can refrigerated biscuits or enough biscuit dough for 10 biscuits)

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