Antojitos Recipes

ANTOJITOS

We had these at Montana's restaurant one day and fell in love with them! But as usual since things are so pricey at restaurant's I just have to find the recipe to make them myself.

Provided by Jolene20fan

Categories < 30 Mins

Time 16m

Yield 18 Antojitos, 4 serving(s)

Number Of Ingredients 7

Antojitos image

Steps:

Mix the cream cheese, onions and peppers together, spread over tortilla.
Sprinkle cheddar over top.
Add optional ingredients (chicken) over top.
Roll up, and score the top of the roll 6 times.
Bake in 375 oven for 4 to 6 minutes.
Let cool for a couple minutes and cut each roll into 6 "pinwheels", use sour cream for dipping if you would like.
****the serving and yield size are approximate as I don't actually measure when I make these****.

Ingredients

3 flour tortillas
1/2 cup shredded cheddar cheese
1 cup cream cheese (light or regular)
1/8 cup finely chopped green onion
1/8 cup finely chopped green pepper
1/8 cup finely chopped red pepper
1/8 cup finely chopped jalapeno pepper

ANTOJITOS

Frank's Hot Sauce gives these kick. An antojito is a Mexican street snack and is, also, served as an appetizer at many restaurants. Cubed or shredded cooked chicken may be added or maybe a sliced green onion. Adapted from Jo Cooks blog.

Provided by gailanng

Categories Cheese

Time 28m

Yield 4 serving(s)

Number Of Ingredients 8

Antojitos image

Steps:

Preheat oven to 375 F degrees. Line a baking sheet with parchment paper.
In a medium bowl add cream cheese, bread crumbs and hot sauce. Mix with a fork until combined. Add the peppers and mix well with the cream cheese.
Spread the cream cheese mixture over each tortilla, 1/3 of the mixture for each tortilla, and sprinkle 1/3 of the cheddar cheese on each tortilla. Roll up the tortillas and score the top of each roll 6 times.
Place the rolls on the lined baking sheet.
Bake for 4 to 6 minutes.
Serve with salsa or sour cream.

Nutrition Facts : Calories 611.7, Fat 35.9, SaturatedFat 18.6, Cholesterol 92.1, Sodium 1324.8, Carbohydrate 53.5, Fiber 3.7, Sugar 5.3, Protein 18.8

Ingredients

3 large tortillas
1 (8 ounce) package cream cheese, softened
1/4 cup plain breadcrumbs
1/4 cup frank's hot sauce
1/2 red bell pepper, finely chopped
1/2 green bell pepper, finely chopped
1 jalapeno pepper, finely chopped
1 cup cheddar cheese, shredded (or more to taste)

More about "antojitos recipes"

ANTOJITOS - JO COOKS

Web Jan 10, 2020 How To Make Antojitos. Preheat oven: To 350 degrees, and line a baking sheet with parchment paper; set aside. In a medium bowl: …
From jocooks.com
4.4/5 (52)
Total Time 28 mins
Category Appetizer
Calories 266 per serving

In a medium bowl add cream cheese, bread crumbs and hot sauce. Mix with a fork until cream cheese has softened. Add the peppers and mix them in well with the cream cheese.
Spread the cream cheese mixture over each tortilla, 1/3 of the mixture for each tortilla, and sprinkle 1/3 of the cheddar cheese on each tortilla. Roll up the tortillas and cut them into 1 inch slices.

Antojitos Recipes

ANTOJITOS

We had these at Montana's restaurant one day and fell in love with them! But as usual since things are so pricey at restaurant's I just have to find the recipe to make them myself.

ANTOJITOS

Frank's Hot Sauce gives these kick. An antojito is a Mexican street snack and is, also, served as an appetizer at many restaurants. Cubed or shredded cooked chicken may be added or maybe a sliced green onion. Adapted from Jo Cooks blog.

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