Apple And Ginger Infused Water Recipes

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APPLE AND GINGER INFUSED WATER

Tart and spicy, this infused water is like fall in a glass. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 3



Apple and Ginger Infused Water image

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

2 quarts water
1 medium tart apple, sliced
1 tablespoon sliced fresh gingerroot

APPLE WATER

Drink healthier beverages with this infused water. Make it with sparkling water if desired. Refrigerate for up to 3 days.

Provided by HurdBird

Categories     Drinks Recipes

Time 1h10m

Yield 3

Number Of Ingredients 4



Apple Water image

Steps:

  • Combine water, Granny Smith apple, ginger, and lemongrass in a 32-fluid ounce Mason jar or pitcher. Stir gently, cover, and refrigerate until flavors combine, at least 1 hour.

Nutrition Facts : Calories 9 calories, Carbohydrate 2.3 g, Fiber 0.2 g, Protein 0.1 g, Sodium 7.2 mg, Sugar 0.8 g

22 fluid ounces water
8 slices Granny Smith apple
5 slices fresh ginger
2 1-inch pieces lemongrass

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