Apple And Raisin Crisp Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE CRISP II

A simple dessert that's great served with ice cream.

Provided by Diane Kester

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 1h20m

Yield 12

Number Of Ingredients 11



Apple Crisp II image

Steps:

  • Preheat oven to 350 degrees F (175 degree C).
  • Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
  • Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
  • Bake at 350 degrees F (175 degrees C) for about 45 minutes.

Nutrition Facts : Calories 316 calories, Carbohydrate 60.5 g, Cholesterol 20.3 mg, Fat 8.4 g, Fiber 3.3 g, Protein 2.4 g, SaturatedFat 5 g, Sodium 97.9 mg, Sugar 44.1 g

10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tablespoon all-purpose flour
1 teaspoon ground cinnamon
½ cup water
1 cup quick-cooking oats
1 cup all-purpose flour
1 cup packed brown sugar
¼ teaspoon baking powder
¼ teaspoon baking soda
½ cup butter, melted

CINNAMON-APPLE RAISIN CRISP

The recipe for this Cinnamon-Apple Raisin Crisp say to bake 30 to 35 minutes or until juices form bubbles that burst slowly. Does that not sound heavenly?

Provided by My Food and Family

Categories     Recipes

Time 55m

Yield Makes 9 servings.

Number Of Ingredients 10



Cinnamon-Apple Raisin Crisp image

Steps:

  • Preheat oven to 350°F. Mix flour, oats, 2 Tbsp. of the brown sugar and 1/4 tsp. of the cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs; set aside.
  • Mix water, remaining 1/2 cup brown sugar, the raisins, tapioca, remaining 1 tsp. cinnamon and the nutmeg in large saucepan. Stir in apples. Cook on medium heat until mixture comes to full boil, stirring constantly. Pour into 8-inch square baking dish; sprinkle with flour mixture.
  • Bake 30 to 35 min. or until juices form bubbles that burst slowly.

Nutrition Facts : Calories 210, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 45 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 27 g, Protein 2 g

1/2 cup flour
1/2 cup old-fashioned or quick-cooking oats
1/2 cup plus 2 Tbsp. firmly packed brown sugar, divided
1-1/4 tsp. ground cinnamon, divided
1/4 cup (1/2 stick) cold butter or margarine
1 cup water
1/2 cup raisins
2 Tbsp. MINUTE Tapioca
1/4 tsp. ground nutmeg
5 cups thinly sliced peeled apples

APPLE RAISIN CRUNCH

Warm up your family any winter day with dishes of this oven-baked treat. If you prefer, replace the cheddar cheese slices with a topping of ice cream or whipped cream. -Mary Ann Marino, West Pittsburg, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 6 servings.

Number Of Ingredients 10



Apple Raisin Crunch image

Steps:

  • In a large bowl, combine the sugar, cinnamon and nutmeg. Add apples, raisins and lemon zest; toss to coat. Transfer to a greased 8-in. square baking dish. , In a small bowl, combine baking mix and brown sugar. Sprinkle over apples; drizzle with butter. Bake at 350° for 55-60 minutes or until golden brown. Serve with cheese slices.

Nutrition Facts : Calories 336 calories, Fat 12g fat (7g saturated fat), Cholesterol 27mg cholesterol, Sodium 244mg sodium, Carbohydrate 59g carbohydrate (46g sugars, Fiber 2g fiber), Protein 2g protein.

2/3 cup sugar
3/4 teaspoon ground cinnamon
1/8 to 1/4 teaspoon ground nutmeg
6 cups thinly sliced peeled tart apples
1/4 cup raisins
1-1/2 teaspoons grated lemon zest
2/3 cup biscuit/baking mix
1/4 cup packed brown sugar
1/3 cup butter, melted
Cheddar cheese slices

PINEAPPLE RAISIN CRISP

YEARS AGO, I found this basic recipe on the label of a can of pineapple. I adjusted it to suit our taste and made it lower in sugar. This dessert is a refreshing change from the usual apple or berry fruit crisps. It's also easy to fix for two and can be served warm or cold. -Lorraine Mix, Remer, Minnesota

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 2 servings.

Number Of Ingredients 9



Pineapple Raisin Crisp image

Steps:

  • Combine pineapple and raisins in a small ungreased baking dish. In a small bowl, combine brown sugar, coconut, oats, flour, cinnamon and nutmeg; cut in butter until crumbly. Sprinkle evenly over fruit. Bake, uncovered, at 350° for 25 minutes or until topping is crisp. Serve warm or cold.

Nutrition Facts : Calories 264 calories, Fat 8g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 86mg sodium, Carbohydrate 49g carbohydrate (38g sugars, Fiber 2g fiber), Protein 2g protein.

1 can (8-3/4 ounces) pineapple tidbits, drained
1/4 cup raisins
2 tablespoons brown sugar
2 tablespoons sweetened shredded coconut
2 tablespoons quick-cooking oats
1 tablespoon all-purpose flour
Dash ground cinnamon
Dash ground nutmeg
1 tablespoon cold butter

WARM APPLE RAISIN CRISP WITH CRUMB TOPPING

This is really a delicious dessert. I don't usually like raisins in a lot of things, but I do like it in this recipe. Recipe is from Paula Deen's magazine.

Provided by CookingONTheSide

Categories     Dessert

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 8



Warm Apple Raisin Crisp With Crumb Topping image

Steps:

  • Preheat oven to 350 degrees.
  • Lightly grease a 13x9-inch baking dish.
  • In large bowl, combine sugar, raisins, cinnamon and nutmeg.
  • Add apples, tossing gently to coat.
  • Place apples in prepared baking dish.
  • For topping, in large bowl, combine brown sugar and flour.
  • Using a pastry blender, cut in butter until mixture is crumbly.
  • Sprinkle crumb topping evenly over apple mixture.
  • Bake 30-40 minutes, or until apples are tender and crust is golden.

1 1/3 cups sugar
1 cup golden raisin
1 1/4 teaspoons ground cinnamon
1 teaspoon ground nutmeg
8 apples, peeled, cored and sliced
4 cups firmly packed brown sugar
4 cups all-purpose flour
1 cup butter

APPLE AND RAISIN CRISP

Categories     Fruit     Nut     Dessert     Bake     Kid-Friendly     Back to School     Raisin     Apple     Walnut     Fall     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher     Small Plates

Yield Serves 8

Number Of Ingredients 16



Apple and Raisin Crisp image

Steps:

  • Preheat oven to 375°F. Butter 9 x 13 1/2-inch glass baking dish.
  • For Topping:
  • Mix old-fashioned oats, brown sugar, all purpose flour, ground cinnamon and salt in large bowl. Add unsalted butter and rub into mixture until coarse crumbs form. Mix in chopped walnuts.
  • For Filling:
  • Combine sliced apples, raisins, sugar, fresh lemon juice, flour and ground cinnamon in large bowl. Mix well to blend. Transfer apple-raisin filling to prepared dish. Spread topping over. Bake until topping is golden brown, about 55 minutes. Serve crisp warm with scoops of vanilla ice cream.

Topping
1 1/4 cups old-fashioned oats
1 cup plus 2 tablespoons firmly packed brown sugar
3/4 cup all purpose flour
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 cup (1 1/2 sticks) unsalted butter, room temperature
3/4 cup walnuts, chopped
Filling
4 pounds pippin or Granny Smith apples, peeled, cored, sliced
1 1/2 cups golden or brown raisins
1/2 cup sugar
1 tablespoon fresh lemon juice
1 tablespoon all purpose flour
3/4 teaspoon ground cinnamon
Vanilla ice cream

SPICED RAISIN AND APPLE CRISP

Provided by Joie Gaty

Categories     Fruit     Dessert     Bake     Raisin     Apple     Fall     Winter     Bon Appétit     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 4

Number Of Ingredients 13



Spiced Raisin and Apple Crisp image

Steps:

  • For Topping
  • Mix first 3 ingredients in small bowl. Add butter and rub with fingertips until mixture begins to form small moist clumps.
  • For Apples:
  • Preheat oven to 375°F. Combine apples, raisins, apple juice, sugar, cinnamon and cloves in heavy large saucepan. Cook over medium heat until apples are tender, stirring occasionally, about 13 minutes. Transfer mixture to 9-inch glass pie dish.
  • Sprinkle topping over apples. Bake until topping is golden brown, about 30 minutes. Let stand 10 minutes. Spoon dessert onto plates. Top with whipped cream or ice cream.

Topping
3/4 cup all purpose flour
1/3 cup firmly packed golden brown sugar
1/2 teaspoon baking powder
1/2 cup (1 stick) unsalted butter, cut into pieces
Apples
2 pounds tart green apples, peeled, cored, sliced
1/2 cup raisins
1/4 cup apple juice
1/4 cup firmly packed golden brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground cloves
Sweetened whipped cream or vanilla ice cream

More about "apple and raisin crisp recipes"

OLD FASHIONED APPLE CRISP RECIPE - CHEF BILLY PARISI
Web Jan 20, 2023 Place the apples in a large bowl with the flour, cinnamon, brown sugar, nutmeg, and rum. Thoroughly mix the ingredients until they are well combined. Transfer the apples to a deep 12”x8”” or regular …
From billyparisi.com
old-fashioned-apple-crisp-recipe-chef-billy-parisi image


APPLE RAISIN CRISP | READ & BE WELL | CANYON RANCH
Web Preheat oven to 325F. Lightly coat a 9-inch by 13-inch baking pan with canola oil spray. Combine apples, raisins and lemon juice in a large bowl. Press into pan. In a medium bowl, combine oats, flour, sugar, cinnamon, …
From canyonranch.com
apple-raisin-crisp-read-be-well-canyon-ranch image


CINNAMON-RAISIN APPLE CRISP PIE RECIPE - PILLSBURY.COM
Web May 6, 2021 Stir in apples and raisins; toss to coat. Spoon into frozen pie crust. 3. In medium bowl, mix topping ingredients except walnuts with pastry blender or fork until crumbly; stir in walnuts. Sprinkle over filling. 4. Bake …
From pillsbury.com
cinnamon-raisin-apple-crisp-pie-recipe-pillsburycom image


APPLE CRISP RECIPE BY PAULA DEEN
Web Combine apples, lemon juice, 1 tablespoon zest, sugar and golden raisins in a bowl. In another bowl, cut the butter into the flour and stir in the light brown sugar, oats, 2 tablespoons lemon zest, cinnamon, nutmeg and …
From pauladeen.com
apple-crisp-recipe-by-paula-deen image


ANZAC BISCUITS HAVE A STRICT RECIPE IN THIS CWA KITCHEN. HERE ARE …
Web Apr 22, 2023 The first recipes are found as far back as the late 1910s. Early recipes were varied and could even include things like eggs, cinnamon, rice flour, jam and mixed …
From abc.net.au


MAN ARRESTED ON ANIMAL CRUELTY CHARGE; PUPPY 'RAISIN' IS …
Web Apr 22, 2023 A 25-year-old Tujunga man is being charged with animal cruelty after detectives linked him to video of a dog being thrown over a fence along the Tujunga …
From latimes.com


CAULIFLOWER SALAD SANDWICHES RECIPE - NYT COOKING
Web Apr 19, 2023 Preparation. Place a large, rimmed baking sheet on the middle rack of the oven and heat the oven to 450 degrees. In a large bowl, toss the cauliflower with 3 …
From cooking.nytimes.com


OUR 10 BEST APPLE CRISP RECIPES OF ALL TIME

From allrecipes.com


APPLE-RAISIN CRISP RECIPE | RECIPELAND
Web For filling, in large mixing bowl combine drained raisins, sliced apples, and sugar, then gently toss until combined. Transfer the filling to an ungreased 9" X 9" X 2" baking pan. …
From recipeland.com


APPLE RAISIN CRISP RECIPES - FOODHOUSEHOME.COM
Web For filling, in large mixing bowl combine drained raisins, sliced apples, and sugar, then gently toss until combined. Transfer the filling to an ungreased 9" X 9" X 2" baking pan. …
From foodhousehome.com


APPLE CRISP WITH DRIED CRANBERRIES RECIPE - LEE WOOLVER - FOOD
Web Sep 12, 2019 Stir in the oats, brown and granulated sugars and salt. In a large bowl, toss the apples with the sugar and lemon juice. Add the dried cranberries, apple juice and …
From foodandwine.com


OATMEAL RAISIN APPLE CRISP | HY-VEE - HY-VEE RECIPES AND IDEAS
Web Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet …
From hy-vee.com


CRANBERRY APPLE RAISIN CRISP RECIPE - COOK.ME RECIPES
Web Feb 5, 2020 Make the fruit filling by combining cranberries, apples, raisins, granulated sugar, flour, orange zest and juice, and ground cloves and transferring it to a baking dish. …
From cook.me


BEST APPLE CRISP RECIPE - HOW TO MAKE APPLE CRISP - DELISH
Web Apr 14, 2023 Step 1 Preheat oven to 350°. In a medium bowl, toss apples, cornstarch, lemon juice, granulated sugar, nutmeg, and 1 teaspoon cinnamon. Step 2 In a small …
From delish.com


CRANBERRY APPLE RAISIN CRISP - FRUIT CRISP RECIPES - DELISH
Web Sep 3, 2008 Step 2 In a large bowl, combine the cranberries, apples, raisins, granulated sugar, the 2 tablespoons flour, orange zest and juice, and the cloves. Transfer the fruit to …
From delish.com


APPLE-RAISIN CRISP - RECIPE - COOKS.COM
Web Dec 3, 2013 Combine drained raisins, sliced apples and sugar. Then gently toss until combined. Transfer filling to ungreased 9 x 9 x 2 inch pan. Sprinkle topping on filling. …
From cooks.com


APPLE RAISIN CRISP - RECIPE - COOKS.COM
Web 1 stick (1/4 lb) melted butter. 1/3 cup water. cinnamon, nutmeg and ginger, to taste. Line large (8" by 14") pan with apples. Sprinkle raisins over top. Mix remaining ingredients, …
From cooks.com


APPLE RAISIN CRISP | HY-VEE
Web Add. Add peeled, cored and thinly sliced apples (about 4 medium) 4 c. peeled, cored and thinly sliced apples (about 4 medium) Add lemon juice. 2 tsp. lemon juice. Add raisin …
From hy-vee.com


Related Search