Baileys Vietnamese Coffee Recipes
BAILEYS ALMANDE ICED COFFEE
Give your Iced Coffee an extra kick with cinnamon syrup and light-tasting dairy free Baileys Almande. Talk about delicious!
Provided by Baileys
Categories Trusted Brands: Recipes and Tips Baileys
Yield 1
Number Of Ingredients 4
Steps:
- Add ice, 1/2 oz. cinnamon syrup, 1 1/2 oz. cold brew and 2 oz. light-tasting Baileys Almande together in a glass. Top with nutmeg and garnish to your heart's content!
Nutrition Facts : Calories 266.5 calories, Carbohydrate 37.7 g, Fat 0.5 g, Fiber 0.2 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 13.1 mg, Sugar 25.4 g
BAILEYS VIETNAMESE COFFEE
Dark, rich Vietnamese coffee, sweetened condensed milk, and a healthy splash of Baileys make this easy drink something special. For the best flavor, Vietnamese coffee is made with dark-roasted coffee beans.
Provided by Rachael Ray Every Day
Categories Asian Recipes
Time 10m
Yield 2
Number Of Ingredients 4
Steps:
- In a French press coffee maker, combine the ground coffee and almost-boiling water. Put the top on the press in place and let stand 4 to 5 minutes. Press the coffee. Divide between 2 coffee cups. Add 2 tablespoons of the Baileys and 1 tablespoon sweetened condensed milk to each cup. Stir to blend.n
- For iced coffee, pour over a tall glass filled with ice.n
Nutrition Facts : Calories 184.3 calories, Carbohydrate 26.2 g, Cholesterol 6.4 mg, Fat 1.7 g, Protein 1.8 g, SaturatedFat 1 g, Sodium 36.8 mg, Sugar 23.7 g
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