MAPLE PECAN PANCAKES
Instead of using only wheat flour in these pancakes, I've combined whole-wheat flour and almond flour. The almond flour makes for a very moist and delicate pancake. Almond flour is high in vitamin E, calcium, magnesium and copper.
Provided by Martha Rose Shulman
Categories breakfast, easy, quick, main course
Time 35m
Yield 15 pancakes
Number Of Ingredients 13
Steps:
- Sift together the flours, baking powder, baking soda and salt
- In a medium bowl, whisk the eggs. Whisk in the maple syrup, buttermilk, canola oil and vanilla. Quickly whisk in the flour mix. Fold in the pecans and the cranberries. Do not overwork the batter
- Heat a griddle or a large skillet, either nonstick or seasoned cast iron, over medium-high heat. Brush with butter or oil. Use a 1/4-cup ladle or cup measure to drop 3 to 4 tablespoons of batter per pancake onto your heated pan or griddle. When bubbles break through the pancakes, carefully slide a spatula under them (they are delicate), flip them over and cook for another minute, until they are brown on the other side. Serve right away, or allow to cool and wrap individual servings in plastic, then place in a freezer bag and freeze
Nutrition Facts : @context http, Calories 140, UnsaturatedFat 5 grams, Carbohydrate 14 grams, Fat 8 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 188 milligrams, Sugar 5 grams, TransFat 0 grams
OVEN-BAKED APPLE-PECAN PANCAKE
Found this recipe on the back of a box of Aunt Jemima Pancake mix box. The kids loved it! It became the most requested Sunday breakfast/brunch.
Provided by Carol Davis
Categories Pancakes
Time 45m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 450. Combine pancake mix, water, eggs and 1 teaspoon sugar in a bowl; mix well. In 9 or 10 inch oven-proof skillet, saute apples in melted butter over medium-high heat until tinder.
- 2. Remove skillet from heat; sprinkle apples with nuts. Pour batter evenly over apples and nuts. Combine remaining sugar and cinnamon; sprinkle over batter.
- 3. Cover skillet with lid or foil; bake at 450 for 12 to 14 minutes or until pancake is puffed and sugar is melted. Loosen side of pancake from skillet; cool slightly. Cut into wedges.
- 4. Note: If oven-proof skillet is not available, saute apples in standard skillet; transfer to 9 or 10 inch pie plate. Proceed as recipe directs.
APPLE PECAN BAKED PANCAKE
Make and share this Apple Pecan Baked Pancake recipe from Food.com.
Provided by Debe6496
Categories Breakfast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees.
- Prepare pancake mix according to package directions; and set aside.
- Pour melted butter in 9" pie plate.
- Place apple slices in bottom of pie plate; sprinkle cinnamon and pecans and drizzle syrup over apples; carefully pour batter on top.
- Bake at 350 degrees for 30-35 minutes or until top springs back when touched.
- Loosen edges and invert onto serving plate.
- Cut in wedges and serve with warm maple syrup and/or fresh apple butter.
Nutrition Facts : Calories 233.9, Fat 14.7, SaturatedFat 4.8, Cholesterol 15.6, Sodium 234, Carbohydrate 25.4, Fiber 2.1, Sugar 14.3, Protein 2.2
APPLE PECAN BAKED PANCAKE
While camping, we wanted a coffee cake, but only had pancake mix. I used Trader Joe's multigrain baking mix, but you can use any kind of pancake or baking mix you like.
Provided by Cyndi Holman
Categories Pancakes
Time 40m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350?.
- 2. Prepare pancake mix according to package directions; set aside.
- 3. Pour melted butter in a 9" pie plate or 8" cake pan.
- 4. Sprinkle diced apple, pecans, brown sugar, and cinnamon over butter in bottom of pan.
- 5. Carefully pour batter on top.
- 6. Bake 30-35 minutes or until top springs back when touched.
- 7. Loosen edges and invert onto a serving plate.
- 8. Cut in wedges and serve with warm maple syrup and/or apple butter.
APPLE PECAN PANCAKES
Steps:
- In a bowl, combine flour, brown sugar, baking powder, salt and cinnamon. Stir in milk, egg yolks and vanilla. Add apples and pecans. Beat egg whites until stiff peaks form; fold into the batter. Pour batter by 1/4 cupfuls onto a hot greased griddle or skillet. Turn when bubbles begin to form and the edges are golden. Cook until the second side is golden.
Nutrition Facts : Calories 323 calories, Fat 15g fat (3g saturated fat), Cholesterol 114mg cholesterol, Sodium 556mg sodium, Carbohydrate 38g carbohydrate (12g sugars, Fiber 3g fiber), Protein 10g protein.
BUTTERMILK PANCAKES
These fluffy American-style buttermilk pancakes are best made fresh and served up for brunch with our decadent apple and pecan topping
Provided by Good Food team
Categories Breakfast, Brunch, Treat
Time 50m
Number Of Ingredients 11
Steps:
- Make the topping. Peel, core and quarter the apples, then slice each quarter into four. Heat the butter in a large frying pan. Cook the apples until golden, but still firm. Stir in the pecans and maple syrup. Heat gently for 2-3 minutes. Remove from the heat and keep warm.
- For the pancakes, sift the flour, baking powder, bicarbonate of soda, sugar and a pinch of salt into a bowl. Whisk the egg whites until stiff. Mix together the egg yolks, buttermilk and melted butter and whisk into the flour mixture until the batter is thick and smooth. Carefully fold the egg whites into the batter until evenly mixed.
- Heat a large frying pan, preferably non-stick, and brush lightly with melted butter. Drop 2 or 3 large spoonfuls of batter into the pan to make pancakes about 10cm in diameter. When the surface has dulled slightly and bubbles appear, after about 3-4 minutes, carefully flip the pancakes over and cook on the other side until browned.
- To serve, place a spoonful of the apple mixture on a pancake, top with a second pancake and spoon over more of the topping. Repeat to make three more pancake stacks.
Nutrition Facts : Calories 612 calories, Fat 34 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 68 grams carbohydrates, Sugar 4 grams sugar, Fiber 3 grams fiber, Protein 11 grams protein, Sodium 1.8 milligram of sodium
OVEN PANCAKE WITH APPLES
Delicious browned apples are the secret to this simple and hearty oven pancake. Very good when served with warm maple syrup.
Provided by ESNOJD
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees F (230 degrees C). In a large cast iron skillet, heat butter and apples together in oven while preheating. Cook, stirring occasionally, until apples begin to soften.
- While apples are cooking, place eggs, flour and milk in a blender or food processor and puree until smooth. Pour batter over apples in preheated skillet and stir briefly to blend with apples. Return skillet to oven and cook for 15 minutes. Reduce heat to 375 degrees and bake for 10 more minutes, until golden brown.
Nutrition Facts : Calories 320.3 calories, Carbohydrate 32 g, Cholesterol 299.1 mg, Fat 14.8 g, Fiber 1.7 g, Protein 14.8 g, SaturatedFat 6.8 g, Sodium 171.9 mg, Sugar 7.1 g
BAKED APPLE PANCAKE
Sunday at Bickford's in the Boston area was a regular to enjoy their Baked Apple Pancake. Now a resident of Miami Beach, I couldn't find anything like it, therefore, I created this one. For success you must use a 7"-10" cast iron skillet..
Provided by Dedee Royale
Categories Breakfast
Time 25m
Yield 1 pancake, 2 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425 degrees. Beat eggs until light and fluffy in a medium size bowl.
- Add milk, vanilla and a few dashes of cinnamon.
- Add flour and beat for 30 seconds into a light batter.
- Set aside.
- Mix together the sugar and cinnamon.
- Melt butter in skillet then add sugar mixture.
- Immediately add sliced apples stirring to coat evenly.
- Cook apples 3 minutes on medium heat, stirring to coat.
- Remove from heat and pour in egg batter, arranging the apples evenly on top.
- Sprinkle with a little more cinnamon.
- Bake in a 425 degree oven for 13-15 minutes (it will puff up).
- Remove from oven and sprinkle with powdered sugar.
- Cut into 4 wedges and serve hot with lemon wedges and butter, or with maple syrup (or both).
BAKED APPLE PANCAKE
When we decided to change our restaurant's menu to focus on breakfast all day, we came up with this delicious recipe to feature specialty pancakes. This is one of the customer's favorites!-Debbie and Don Smith, Gatlinburg, Tennessee
Provided by Taste of Home
Time 35m
Yield 1-2 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the pancake mix, milk, oil and egg. In an 8-in. ovenproof skillet, melt butter. Stir in brown sugar and apple slices; saute until sugar is dissolved. Pour batter over apple mixture. , Cook, uncovered, over medium heat until bubbles form on top of pancake. Bake, uncovered, at 350° for 12-17 minutes or until golden brown. Invert onto a serving platter. Serve with syrup.
Nutrition Facts : Calories 776 calories, Fat 43g fat (19g saturated fat), Cholesterol 179mg cholesterol, Sodium 1051mg sodium, Carbohydrate 89g carbohydrate (56g sugars, Fiber 4g fiber), Protein 12g protein.
More about "baked apple pecan maple pancakes recipes"
17 APPLE PANCAKE RECIPES
From allrecipes.com
- Mom's Applesauce Pancakes. View Recipe. Recipe creator Shirley Smith shares this crowd-pleasing pancake recipe from her mother: "I don't know where she got it, but it was always a special request at brunches."
- Veronica's Apple Pancakes. View Recipe. Tart shredded apple and cinnamon take these from-scratch pancakes over the top. Serve with hot cinnamon syrup.
- Oatmeal and Applesauce Pancakes. View Recipe. Oats make a substantially more hearty and nutritious pancake — one that won't leave you hungry or make you crash an hour later.
- German Apple Pancake. View Recipe. Also called "Dutch babies," though they have nothing to do with the Dutch, these German pancakes start with a thin batter that's poured into a cast iron skillet and baked in the oven.
- Baked Apple-Pecan Maple Pancakes. View Recipe. Have you ever wished you could cook warming maple flavor right into your pancakes? Well now you can. These pancakes are cooked entirely in the oven on a pie plate for a treat that's as much dessert as it is breakfast.
- Apple Puff Pancake. View Recipe. More cake than pancake, this breakfast cake has sliced apples baked right into it. Reviewers found this pancake forms its own "crust" while baking, getting thicker along the sides and bottom.
- Apple Pancake. View Recipe. This is a copycat recipe from a favorite breakfast spot: "This is as close as I have found to the apple pancake at the Original Pancake House.
- Apple Cider Pancakes. View Recipe. Use up your leftover cider by adding it to your pancake batter! Ground cinnamon, nutmeg, and brown sugar add even more warm, spicy fall flavor to these pancakes.
- Apple Cinnamon Pancakes. View Recipe. Forget mixing — simply toss all your ingredients into a blender and drop the batter by the spoonful onto the griddle to make these apple cinnamon pancakes.
- Bacon Bourbon Apple Pancakes. View Recipe. Both sweet and savory, these decadent pancakes are well worth the extra effort. "These were absurdly delicious," raves reviewer Isis Charise.
BAKED APPLE PECAN PANCAKES - FEELS LIKE HOME™
From feelslikehomeblog.com
5/5 (7)Total Time 40 minsCategory Breakfast, Main Course, Main DishCalories 223 per serving
33 APPLE RECIPES TO MAKE THIS FALL - INTELLIGENT DOMESTICATIONS
From intelligentdomestications.com
BAKED APPLE-PECAN MAPLE PANCAKES | THEBAKERYNETWORK.COM
From thebakerynetwork.com
GLUTEN FREE DELICIOUS BAKED APPLE CRISP RECIPE
From intelligentdomestications.com
MAPLE PECAN PANCAKE BAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
APPLE PECAN BAKED PANCAKES RECIPE | MRBREAKFAST.COM
From mrbreakfast.com
BAKED APPLE-PECAN MAPLE PANCAKES - BAKED PANCAKE
From tenhogratidao.blogspot.com
BEST BAKED APPLE PECAN MAPLE PANCAKES RECIPES
From alicerecipes.com
LIGHT FLUFFY PECAN PANCAKES - BAREFEET IN THE KITCHEN
From barefeetinthekitchen.com
LIGHT & FLUFFY SHEET PAN PANCAKES | KITCHN
From thekitchn.com
COOKING WITH KIDS: MAPLE PECAN BAKED APPLES - SIMPLE BITES
From simplebites.net
BAKED APPLE-PECAN MAPLE PANCAKES | RECIPESTY
From recipesty.com
You'll also love