Baked Kfc Chicken Recipes

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BAKED "KFC" CHICKEN

I am pretty sure that I have discovered the KFC secret recipe! It is DEAD ON! It is also baked...not fried and there isn't any skin! So you get to enjoy the taste of the seasoning, instead of pulling it off because of the slimy skin! This is super easy and you are TOTALLY going to love it!

Provided by Sonnie Otto

Categories     Chicken

Time 55m

Number Of Ingredients 5



Baked

Steps:

  • 1. Place thawed chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min. Preheat oven to 400 degrees. Cut 1/2 stick of butter into a few pieces and place in a 9x13 pan. Melt butter in pre-heated oven.
  • 2. Spread melted butter around the bottom of the pan. Lightly spray the pan, if needed, to make sure that there are no dry spots
  • 3. Shake excess milk off of chicken and completely coat each piece with the seasoning mix. You can either shake the chicken in the bag, until coated, or dip each piece in the bowl until coated. Place each piece of chicken in the pan.
  • 4. Cook for 20 min. Turn each piece of chicken and continue cooking for 20 more minutes, or until cooked through. ENJOY!

1/2 tsp salt
1 Tbsp season all
3/4 tsp pepper
1 c flour
2 tsp paprika

KFC STYLE BAKED FRIED CHICKEN

Got this from Facebook: I am pretty sure someone has discovered the KFC secret recipe! It is DEAD ON plus it's also baked not fried and there isn't any skin! So you get to enjoy the taste of the seasoning with every bite. This is super easy and you are TOTALLY going to love it!

Provided by Marc R.

Categories     < 4 Hours

Time 1h25m

Yield 4-6 serving(s)

Number Of Ingredients 8



KFC Style Baked Fried Chicken image

Steps:

  • Soak thawed chicken strips in a bowl of milk for 20-30 minutes.
  • Preheat oven to 400 degrees.
  • Mix dry ingredients in a gallon size Ziploc or large bowl.
  • Melt butter and spread in bottom of 9x13 pan.
  • Shake excess milk off chicken and completely coat with seasoning mix by either shaking in the Ziploc bag or dredging in bowl.
  • Place on pan and cook for 20 minutes.
  • Turn each piece of chicken and continue cooking for 20 more minutes or until cooked through.

Nutrition Facts : Calories 219.9, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 393.6, Carbohydrate 24.8, Fiber 1.4, Sugar 0.2, Protein 3.6

1/2 teaspoon salt
1 tablespoon Season-All salt
3/4 teaspoon pepper
1 cup flour
2 teaspoons paprika
4 tablespoons butter
boneless skinless chicken breast, strips
milk

KFC FLAVOR BAKED CHICKEN

Make and share this KFC Flavor Baked Chicken recipe from Food.com.

Provided by wilchappell

Categories     Whole Chicken

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 12



KFC Flavor Baked Chicken image

Steps:

  • Use 2 to 3 pounds of cut up chicken - skin on. Legs and thighs work best and breasts are OK.
  • The above mix makes a lot! Start with a tablespoon or 2 and increase to coat the chicken. Toss in a gallon bag to cover.
  • Make sure that the chicken is moist but NOT WET. Frozen chicken tends to be wet. Dry it with paper towels before shaking it.
  • So what is the extra secret? Hand rub the chicken pieces with cheap yellow mustard before shaking them in the above mix. The mustard does not add a mustard taste.
  • 20 minutes per pound at 375 degrees or just at high for a Nu-Wave.

Nutrition Facts : Calories 178, Fat 3.6, SaturatedFat 0.3, Sodium 2454.7, Carbohydrate 31.4, Fiber 4.9, Sugar 1.1, Protein 7

1 cup flour
1 tablespoon salt
1 tablespoon pepper
2 tablespoons paprika
1/2 teaspoon garlic salt
1/2 tablespoon dry mustard
1/2 tablespoon ground French thyme
1/2 tablespoon ground dried sweet basil leaves
1/2 teaspoon ground oregano
1/2 tablespoon ground ginger
1/2 tablespoon nutmeg (optional if you want the original KFC flavor) (optional)
1 cup yellow mustard (for the rub, any cheap yellow mustard)

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