Balsamic Marinated Chicken Breasts 176 Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BALSAMIC MARINATED CHICKEN BREASTS

This is a recipe I made up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy.

Provided by R.Upchurch

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h25m

Yield 4

Number Of Ingredients 13



Balsamic Marinated Chicken Breasts image

Steps:

  • Whisk together the balsamic vinegar, water, onion, red pepper flakes, garlic, salt, pepper, paprika, rosemary, parsley, chili powder, and oregano in a bowl, and pour into a resealable plastic bag. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator 30 minutes to overnight.
  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil, or lightly grease a broiler pan. Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade, and place the chicken breasts onto the baking sheet.
  • Bake in the preheated oven until the chicken breasts are golden brown and no longer pink in the center, 30 to 40 minutes. An instant-read thermometer inserted into the center should reach 165 degrees F (74 degrees C).

Nutrition Facts : Calories 222.4 calories, Carbohydrate 8 g, Cholesterol 96.9 mg, Fat 4.3 g, Fiber 0.4 g, Protein 35.7 g, SaturatedFat 1.2 g, Sodium 244.3 mg, Sugar 6.8 g

¾ cup balsamic vinegar
½ cup water
1 teaspoon dried minced onion
½ teaspoon crushed red pepper flakes
½ teaspoon dried minced garlic
¼ teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon paprika
¼ teaspoon crushed dried rosemary
¼ teaspoon dried parsley flakes
¼ teaspoon chili powder
⅛ teaspoon dried oregano
4 (6 ounce) skinless, boneless chicken breast halves

BALSAMIC CHICKEN

A tasty, easy-to-make chicken dish -- my husband loves it. Sometimes I cut the chicken in strips,and serve over pasta.

Provided by SHERRYLYNN2

Categories     World Cuisine Recipes     European     Italian

Time 45m

Yield 4

Number Of Ingredients 7



Balsamic Chicken image

Steps:

  • Whisk together the balsamic vinegar, chicken broth, sugar, garlic, and Italian seasoning in a bowl, place the chicken breasts in the marinade, and marinate for 10 minutes on each side.
  • Heat the olive oil in a large skillet over medium-high heat. Remove the chicken from the marinade and reserve the marinade. Place the chicken in the heated pan and cook until they start to brown and are no longer pink inside, about 7 minutes per side. Pour the marinade into the skillet, and cook until it thickens slightly, turning the chicken breasts over once or twice, about 5 minutes.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 65.8 mg, Fat 4.9 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 0.9 g, Sodium 79.1 mg, Sugar 9.2 g

⅓ cup balsamic vinegar
½ cup chicken broth
2 tablespoons white sugar
1 clove garlic, minced
1 teaspoon dried Italian herb seasoning
4 skinless, boneless chicken breast halves
1 tablespoon olive oil

GRILLED BALSAMIC CHICKEN BREAST

A delicious and easy way to make honey-balsamic grilled chicken breasts. It is perfect to add to your favorite salad or by itself with your favorite sides.

Provided by My Hot Southern Mess

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h25m

Yield 4

Number Of Ingredients 9



Grilled Balsamic Chicken Breast image

Steps:

  • Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl.
  • Combine chicken and 1/2 of the marinade in a resealable plastic bag. Marinate chicken for 1 hour to overnight. Reserve the other 1/2 of the marinade until grilling.
  • Preheat an outdoor grill for medium-high heat, to approximately 400 degrees F (200 degrees C). Lightly oil the grate.
  • Remove chicken from marinade and discard used marinade.
  • Place chicken on the hot grill and baste with reserved marinade. Lower grill to medium and cook until chicken is no longer pink in the center and the juices run clear, 6 to 8 minutes per side. Baste with marinade on each side when flipping chicken. Chicken should reach an internal temperature of 165 degrees F (74 degrees C). Remove chicken from grill, cover, and let rest for 5 to 10 minutes before serving.

Nutrition Facts : Calories 548.3 calories, Carbohydrate 47.6 g, Cholesterol 64.6 mg, Fat 29.9 g, Fiber 0.6 g, Protein 24.4 g, SaturatedFat 4.5 g, Sodium 1425.2 mg, Sugar 43.7 g

1 cup balsamic vinegar
½ cup olive oil
½ cup honey
2 tablespoons Dijon mustard
4 cloves garlic, minced
2 teaspoons dried basil
2 teaspoons salt
2 teaspoons ground black pepper
4 boneless, skinless chicken breasts

More about "balsamic marinated chicken breasts 176 recipes"

BALSAMIC MARINATED CHICKEN RECIPE | EATINGWELL
6/3/2016 Step 2. Place chicken in a shallow dish or 1-gallon sealable plastic bag. Add the marinade and refrigerate for at least 1 hour and up to 12 hours. Remove from the marinade …
From eatingwell.com
Reviews 9
Category Healthy Chicken Breast Recipes
Ratings 9
Calories 169 per serving
  • Place chicken in a shallow dish or 1-gallon sealable plastic bag. Add the marinade and refrigerate for at least 1 hour and up to 12 hours. Remove from the marinade and pat dry.
  • To grill: Oil the grill rack (see Tip). Grill the chicken, turning once, until an instant-read thermometer inserted into the thickest part registers 165 degrees F, 4 to 8 minutes per side.


BALSAMIC CHICKEN RECIPE - EASY MARINADE - COOKING CLASSY
8/7/2021 Instructions. Place chicken in a gallon size resealable bag (or you can use a bowl). In a mixing bowl whisk together balsamic vinegar, olive oil, garlic, rosemary, thyme, dijon …
From cookingclassy.com
5/5 (6)
Total Time 2 hrs 30 mins
Category Main Course
Calories 276 per serving


BALSAMIC MARINATED CHICKEN BREASTS RECIPE - THE SPRUCE …
6/15/2013 Put the chicken in a glass or plastic container or food storage bag. In a bowl or large measuring cup, combine the balsamic vinegar, olive oil, garlic, salt, oregano, basil, thyme, …
From thespruceeats.com
4.4/5 (27)
Category Entree, Dinner
Author Mark Schmitz
Calories 336 per serving


BALSAMIC CHICKEN MARINADE - THE ENDLESS MEAL®
9/12/2022 Start by mixing the balsamic vinegar, olive oil, brown sugar, Italian seasoning, salt, pepper, and garlic together. Marinate the chicken. Place the chicken thighs or breasts in a …
From theendlessmeal.com


YUMMY BALSAMIC VINAIGRETTE CHICKEN BREASTS RECIPES
Category Chicken Breasts Calories 548 per serving. Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl. Combine chicken and 1/2 …
From findrecipes.info


BALSAMIC MUSHROOM CHICKEN BREAST RECIPES
Transfer the chicken and mixture to the skillet; saute until cooked through, about 3 minutes per side. Transfer to a plate and keep warm. In the …
From findrecipes.info


ROASTED CHICKEN WITH BALSAMIC VINAIGRETTE RECIPES
Whisk in the oil. Add the chicken pieces and turn to coat. Cover and refrigerate, turning the chicken pieces occasionally, for at least 2 hours and up to 1 day. Preheat the oven to 400 deg …
From findrecipes.info


BALSAMIC MARINATED CHICKEN BREASTS OVEN AND GRILL RECIPES
2019-07-26 Whisk together balsamic vinegar, olive oil, honey, Dijon mustard, garlic, basil, salt, and pepper in a small bowl. Combine chicken and 1/2 of the …
From findrecipes.info


BALSAMIC VINAIGRETTE CHICKEN BREASTS RECIPES
Line a baking sheet with aluminum foil, or lightly grease a broiler pan. Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade, and …
From findrecipes.info


BALSAMIC CHICKEN MARINADE - CARLSBAD CRAVINGS
Make marinade. Whisk the olive oil, balsamic vinegar, honey, lemon juice, Dijon mustard and seasonings together in a large plastic bag. Add chicken, push out excess air and turn to coat. …
From carlsbadcravings.com


BALSAMIC MARINATED CHICKEN BREASTS RECIPE (GRILL OR BAKE)
4/2/2021 INSTRUCTIONS. In a mixing bowl combine Olive Oil, Balsamic Vinegar, Minced Garlic, Italian Seasoning, Salt, and Pepper. Pour this Marinade in a Ziplock bag, along with …
From recipemagik.com


BALSAMIC MARINATED CHICKEN - STRIPED SPATULA
1/17/2022 To Bake. Preheat the oven to 400 degrees F. Line a rimmed sheet pan with foil and lightly oil it or spray with cooking spray. Bake for 20-25 minutes for 6 to 8 ounce breasts, or 30 …
From stripedspatula.com


EASY BALSAMIC CHICKEN - THE MEDITERRANEAN DISH
11/10/2021 Instructions. In a large mixing bowl, whisk together the olive oil, balsamic glaze, tomato paste, honey and lemon juice. Add the garlic cloves, thyme, oregano and sweet …
From themediterraneandish.com


BALSAMIC CHICKEN MARINADE RECIPE - WITH VIDEO - RACHEL COOKS®
9/6/2017 In a small bowl or measuring cup, whisk together olive oil, balsamic vinegar, garlic powder, Italian seasoning, salt, and pepper. Place chicken in a bowl or a zip-top bag and pour …
From rachelcooks.com


MAPLE BALSAMIC CHICKEN BREASTS AND VEGGIES • THE FRESH COOKY
10/7/2021 In a small bowl, whisk together balsamic vinegar, maple syrup, garlic, Dijon mustard, oregano, basil, rosemary and salt & pepper. Place chicken breasts in a lidded container or …
From thefreshcooky.com


HOW TO MARINATE CHICKEN BREASTS IN BALSAMIC DRESSING
9/9/2020 Cover the bowl with plastic wrap and store in the refrigerator for one hour. Preheat the oven to 400°F. Heat a large oven safe saute pan to medium-high on the stove. Add olive oil to …
From sipbitego.com


MARINATED BALSAMIC CHICKEN BREAST - ELIMINATION DIET MEAL PLAN
Preheat oven to 350”F. Transfer chicken to an 8x8 inch-baking dish lined with foil. Do not transfer all of the marinade to the baking dish, but spoon some additional liquid and the majority of the …
From eliminationdietmealplan.com


EASY BAKED BALSAMIC CHICKEN BREAST | HEALTHY FITNESS MEALS
7/29/2020 Preheat oven to 400 F and grease a baking dish with some oil. Gently pound the chicken breast with the flat side of a meat mallet to about 1/2-inch thickness. Place the …
From healthyfitnessmeals.com


RECIPE FOR BALSAMIC CHICKEN BREASTS - FINDRECIPES.INFO
2002-06-13 Place a chicken breast into a large Ziploc bag, close the bag almost all the way, then pound the chicken to a thickness to 1/2-inch thick; …
From findrecipes.info


BAKED BALSAMIC CHICKEN BREAST RECIPE - COOKING LSL
1/14/2019 Place chicken in a baking dish. Pour the marinade over it, making sure it is evenly coated. Let is sit for 10 minutes if you have the extra time. Preheat oven to 400 F. Bake …
From cookinglsl.com


CHICKEN AND BALSAMIC VINEGAR RECIPES
Turn the chicken breasts and scatter the mushrooms over them. Continue frying, shaking the skillet and stirring the mushrooms. Cook for about 3 minutes, then add the vinegar, broth, bay …
From findrecipes.info


BALSAMIC MARINATED CHICKEN BREASTS | RECIPESTY
Whisk together the balsamic vinegar, water, onion, red pepper flakes, garlic, salt, pepper, paprika, rosemary, parsley, chili powder, and oregano in a bowl, and pour into a resealable …
From recipesty.com


CHICKEN WITH BALSAMIC VINEGAR - THESUPERHEALTHYFOOD
6/5/2022 Step 1 Whisk together the balsamic vinegar, chicken broth, sugar, garlic, and Italian seasoning in a bowl, place the chicken breasts in the marinade, and marinate for 10 minutes …
From thesuperhealthyfood.com


BALSAMIC MARINATED CHICKEN BREASTS 176 RECIPES
Steps: Whisk the marinade ingredients together in a freezer bag or glass bowl. Add chicken and turn to coat. Marinate for 30 minutes at room temperature or refrigerate up to 12 hours (the …
From tfrecipes.com


Related Search