BANANA GEMS
Make and share this Banana Gems recipe from Food.com.
Provided by LorenLou
Categories Quick Breads
Time 25m
Yield 30 mini muffins
Number Of Ingredients 6
Steps:
- Preheat oven to 350. Spray mini muffin tin with cooking spray. Set aside.
- Mash the bananas with potato masher or fork.
- Add oil, egg, and sugar to bananas. Stir gently to combine.
- Add baking mix to banana mixture, stirring only until dry ingredient is incorporated. (Do not overmix).
- Fill each muffin tin slot 2/3 full with batter. (Fill empty slots with water to protect your pan).
- Top each muffin with a bit of turbinado sugar (adds something special!).
- Bake for 15 minutes. Allow to cool 1-2 minutes, and remove from pan.
Nutrition Facts : Calories 69.4, Fat 3.5, SaturatedFat 0.5, Cholesterol 7.2, Sodium 79, Carbohydrate 8.9, Fiber 0.3, Sugar 5, Protein 0.8
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