Barbecue Pretzels Recipes
SMOKY PRETZEL MIX
Provided by Food Network Kitchen
Time 25m
Yield 4
Number Of Ingredients 0
Steps:
- Melt 1/2 stick butter with 3 tablespoons brown sugar, 1 teaspoon smoked paprika and 1/4 teaspoon cayenne. Toss with 3 cups mini pretzels and 2 cups mixed nuts. Spread on a baking sheet and bake 20 minutes at 325 degrees F, stirring.
BARBECUE PRETZELS
Great for the bbq, or even camping out. Enjoy. (Requires 10 sticks of wood, with bark peeled off, as cooking implements)
Provided by Anna P.
Categories Camping
Time 25m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Seperate dough into 10 pieces.
- Flour hands and a flat surface.
- Roll each piece of dough into a 10" rope.
- Wind each dough rope around a stick, leaving space between spirals and pinching dough together tightly at each end.
- If desired, roll in salt or sesame seeds, pressing coating into dough.
- Bake over coals, turning to bake and toast evenly (about 4 minutes per pretzel).
- To remove from stick, twist pretzel counter clockwise, then turn clockwise and pull off.
- Serve with tangy barbecued Beans.
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