BASIL BUTTER
I make this tasty butter during the growing season and often freeze for later use. When veggies are sauteed in the herb-butter, the basil tastes as fresh as if it just came out of the garden. -Emily Chaney, Penobscot, Maine
Provided by Taste of Home
Time 15m
Yield 1 cup.
Number Of Ingredients 5
Steps:
- Place basil in a food processor; pulse until chopped. Add remaining ingredients; process until blended., Transfer to a sheet of plastic wrap; shape into a log. Refrigerate up to one week or wrap securely and freeze for longer storage. Unwrap and slice to use with seafood, poultry, vegetables, pasta and bread.
Nutrition Facts : Calories 35 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 58mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
ROASTED EARS OF CORN WITH BASIL CHIVE BUTTER
Provided by Michael Chiarello : Food Network
Categories side-dish
Time 48m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat a grill to high.
- Place ears of corn on the grill. Grill for around 2 minutes on each side. When slightly browned, remove from heat and roll in basil chive butter. Sprinkle with grey salt.
- Puree the basil, ascorbic acid, salt and pepper, and butter in a food processor. If the mixture is too dry to puree, add just enough water to ease the process. Puree until smooth and well blended. Taste and add more salt if desired.
- Refrigerate until firm enough to shape into a log.
GARLIC BASIL BUTTER
Instead of serving plain butter alongside an assortment of fresh breads, prepare this herb-laden whipped butter. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the butter, basil, parsley and garlic powder. Beat on medium-low speed until mixture is combined. Garnish with sage and thyme.
Nutrition Facts : Calories 101 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 116mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
SIMPLE BASIL BUTTER
This butter is wonderful on corn on the cob and French bread. I make this all summer long, while my basil is growing in the garden.
Provided by MOMMUMMA
Categories Side Dish Sauces and Condiments Recipes Compound Butter Recipes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Place basil leaves and garlic in a food processor; pulse until chopped. Add lemon juice, salt, and sugar; pulse to combine. Place butter into basil mixture and process until smooth.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 0.7 g, Cholesterol 30.5 mg, Fat 11.5 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 372.7 mg, Sugar 0.2 g
PLANKED SALMON WITH BASIL CHIVE BUTTER
A tasty way to prepare salmon fillets. The basil chive butter can also be used to top vegetables or steaks.
Provided by GREG IN SAN DIEGO
Categories < 60 Mins
Time 40m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- For Basil Chive Butter:.
- Blanch the basil leaves in boiling salted water just until wilted, about 10 seconds. (This will retain the color.).
- Drain and transfer to ice water.
- Drain again and squeeze dry in paper towels or dish towel. (The basil must be dry.).
- Chop roughly.
- Puree the basil with olive oil and salt, adding butter a bit at a time.
- Remove to a bowl and stir in chives.
- Chill until it can be molded.
- Form into 4 equal pieces.
- Chill until serving time.
- For Salmon:.
- Soak cedar plank(s) in water to cover for 45 to 60 minutes. (You may have to weigh the plank(s) down with a can.).
- Preheat oven to 400 degrees.
- Transfer plank to a foil-lined baking sheet.
- Brush bottom of salmon with butter and sprinkle with a bit of the seasoning.
- Place on the cedar plank.
- Brush top with butter and sprinkle with seasoning.
- Roast for 14 to 20 minutes, depending on thickness of salmon.
- Remove salmon to serving plates and top each piece with a piece of Basil Chive butter.
Nutrition Facts : Calories 379, Fat 26.5, SaturatedFat 12.3, Cholesterol 133.3, Sodium 551.4, Carbohydrate 0.2, Fiber 0.2, Protein 33.9
BASIL BUTTER
Try this sweet-and-peppery butter on broiled or grilled white fish, on grilled steak or chicken, on corn on the cob or boiled potatoes, or with boiled green beans or peas.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 cup
Number Of Ingredients 3
Steps:
- In a small bowl, combine butter and fresh basil; season generously with coarse salt and ground pepper. Stir until combined.
- Transfer to an 11-by-10-inch piece of parchment or waxed paper. Roll into a cylinder, about 6 inches long and 2 inches in diameter; twist ends to seal. Refrigerate until very firm, about 2 hours. To serve, unwrap and slice crosswise.
More about "basil chive butter recipes"
GARLIC CHIVE BUTTER RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.2/5 (22)Total Time 5 minsCategory Breakfast, Dinner, Lunch, CondimentCalories 102 per serving
EASY FLAVORED BUTTER RECIPES | TASTE OF HOME
From tasteofhome.com
CORN ON THE COB WITH BASIL-CHIVE “BUTTER” - JAZZY …
From jazzyvegetarian.com
BASIL AND CHIVE COMPOUND BUTTERS - THEWIMPYVEGETARIAN.COM
From thewimpyvegetarian.com
Reviews 12Category CondimentServings 4Estimated Reading Time 3 mins
- Using a fork, thoroughly mash the butter and chives together on a clean work space. Scrape into the shape of a log and place towards the end of a sheet of wax paper. Drape the wax paper over the log, but don't roll it up yet. Gently roll the log back and forth until it's the same diameter all along it's length.
- Using a fork, thoroughly mash all of the ingredients together, EXCEPT the pepper, on a clean work space. Scrape into the shape of a log and place towards the end of a sheet of wax paper. Drape the wax paper over the log, but don't roll it up yet. Gently roll the log back and forth until it's the same diameter all along it's length. Sprinkle some black pepper over the wax paper and roll the mustard butter log over it. Press the black pepper into the butter.
- Either combine all of the ingredients in the bowl of a food processor fitted with a blade and whirl like crazy, or finely mince the basil and thoroughly mash all of the ingredients together using a fork on a clean workspace.
32 EASY CHICKEN RECIPES FOR KIDS | CHICKEN DINNER IDEAS FOR A …
From foodnetwork.com
Author By
LEARN HOW TO MAKE CHIVE BUTTER - THE SPRUCE EATS
From thespruceeats.com
4.2/5 (37)Total Time 30 minsCategory Dinner, Lunch, Condiment, SauceCalories 102 per serving
BASIL CHIVE CUCUMBER & CORN SALAD | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
RECIPE: BUTTER BEAN & CORN SALAD WITH EASY BASIL-CHIVE DRESSING
From styleblueprint.com
KERRYGOLD DEBUTS BUTTER BLENDS, A FLAVORFUL LINE OF COMPOUND …
From tastingtable.com
33 BEST CHIVE RECIPES FOR A GARDEN-FRESH MEAL - INSANELY GOOD
From insanelygoodrecipes.com
ROASTED EARS OF CORN WITH BASIL CHIVE BUTTER RECIPE | MICHAEL …
From foodnetwork.cel30.sni.foodnetwork.com
SAUTéED ZUCCHINI & ONIONS WITH CHIVE BUTTER - EATINGWELL
From eatingwell.com
BASIL-CHIVE BUTTER – RECIPES NETWORK
From recipenet.org
CHIVE BUTTER (3 INGREDIENTS!) - FORK IN THE KITCHEN
From forkinthekitchen.com
RECIPE: BASIL-CHIVE BUTTER - BERSAMAWISATA
From bersamawisata.com
CORN ON THE COB WITH BASIL-CHIVE “BUTTER” - JAZZYVEGETARIAN.COM
From jazzyvegetarian.com
BEST SUMMER PASTA RECIPES - THE NEW YORK TIMES
From nytimes.com
ROASTED EARS OF CORN WITH BASIL CHIVE BUTTER : RECIPES : COOKING ...
From cookingchanneltv.com
BASIL AND CHIVE RECIPES - SUPERCOOK
From supercook.com
You'll also love