Bbq Bourbon Cocktail Wieners Slow Cooker Recipes

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CLASSIC COCKTAIL WIENERS

Super easy to make, our Classic Cocktail Wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chiles in adobo sauce. There's no need to have a big meal planned next; this cocktail wiener recipe is so simple you can enjoy the classic appetizer as a main course too.

Provided by By Angie McGowan

Categories     Appetizer

Time 30m

Yield 6

Number Of Ingredients 4



Classic Cocktail Wieners image

Steps:

  • In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
  • Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 26 g, TransFat 0 g

1 package (14 oz) cocktail-size wieners or smoked sausages
3/4 cup barbecue sauce
1/2 cup seedless raspberry jam
1 tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

BBQ BOURBON COCKTAIL WIENERS (SLOW COOKER)

An easy party recipe. Double or triple for a larger party.

Provided by NE Lady

Categories     Meat Appetizers

Time 4h5m

Number Of Ingredients 4



BBQ Bourbon Cocktail Wieners (Slow Cooker) image

Steps:

  • 1. Put all ingredients into a small crock pot. Stir. Cook on low 4 hours, or until hot.

2 lb cocktail wieners or cut hot dogs
2 c bbq sauce
1 c dark brown sugar, firmly packed
1 1/2 c bourbon (your favorite)

COCKTAIL WIENERS

A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!

Provided by Loves2Experiment

Categories     Appetizers and Snacks

Time 2h10m

Yield 10

Number Of Ingredients 3



Cocktail Wieners image

Steps:

  • Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
  • Cook on Low for 2 to 3 hours.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies®)

SLOW-COOKER BOURBON COCKTAIL SAUSAGES

Five ingredients and three steps is all you need to make this delicious sausage appetizer recipe - a perfect slow-cooked dish.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 3h10m

Yield 12

Number Of Ingredients 5



Slow-Cooker Bourbon Cocktail Sausages image

Steps:

  • Heat 12-inch nonstick skillet over medium-high heat; add sausage. Cook about 2 minutes on each side or until browned. Drain on paper towels.
  • Spray 3-quart slow cooker with cooking spray. In slow cooker, mix chili sauce, bourbon, brown sugar and onion. Add sausage; stir to coat.
  • Cover; cook on Low heat setting 3 hours or until sauce is slightly thickened. Serve sausage with toothpicks.

Nutrition Facts : Calories 190, Carbohydrate 12 g, Fat 1/2, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 680 mg

1 lb smoked sausage, cut diagonally into 3/4-inch slices
1 bottle (12 oz) chili sauce
1/3 cup bourbon
1/4 cup packed brown sugar
2 tablespoons grated onion

BOURBON COCKTAIL WIENERS

This recipe has long been a favorite at parties and potlucks. You may decrease the amount of bourbon if you like and add more Catsup.

Provided by kherbert79

Categories     Meat

Time 2h10m

Yield 15-20 serving(s)

Number Of Ingredients 4



Bourbon Cocktail Wieners image

Steps:

  • Combine Catsup, sugar, and bourbon in a saucepan.
  • Cook over low heat until sauce is thick. Add wieners. Pour into Crockpot and heat until sauce is bubbly.

Nutrition Facts : Calories 304.1, Fat 16.2, SaturatedFat 6.8, Cholesterol 37.5, Sodium 888.3, Carbohydrate 22.1, Fiber 0.1, Sugar 21, Protein 7.9

1 (14 ounce) bottle catsup
1 cup packed brown sugar
1 cup Bourbon
2 lbs cocktail franks

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