Bisquick A Copycat Recipes

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ORIGINAL BISQUICK BAKING MIX COPYCAT

Use as an exact substitute for Original Bisquick Baking Mix in recipes. Original Bisquick does not contain powdered milk. Neither does this copycat recipe. This recipe also uses canola oil as a healthy substitute for solid shortening.

Provided by Wheres_the_Beef

Categories     Low Cholesterol

Time 5m

Yield 6 cups, 12 serving(s)

Number Of Ingredients 6



Original Bisquick Baking Mix Copycat image

Steps:

  • Whisk dry ingredients together. Mix well.
  • Using an electric mixer, slowly stir in canola oil.
  • Mix until all lumps are gone and mixture is a uniform texture, about 1 minute.
  • Store in an airtight container.

6 cups all-purpose flour
3 tablespoons baking powder
2 tablespoons powdered sugar
1 1/2 teaspoons table salt
3/4 teaspoon baking soda
9 tablespoons canola oil

COPYCAT BISQUICK MIX

If you run out of Bisquick mix, No problem! Here's a great copy cat of the Bisquick mix and is so much cheaper than regular Bisquick.

Provided by CHEF GRPA

Categories     High In...

Time 20m

Yield 6 cups

Number Of Ingredients 6



Copycat Bisquick Mix image

Steps:

  • Mix all ingredients well until crumbly.
  • Keep in a sealed container on shelf until ready to use.

Nutrition Facts : Calories 729.1, Fat 35.3, SaturatedFat 10, Sodium 757, Carbohydrate 90.7, Fiber 3.1, Sugar 1.6, Protein 11.8

5 1/2 cups sifted flour
1 teaspoon baking soda
3 tablespoons baking powder
1 teaspoon cream of tartar
1 cup vegetable shortening
1 tablespoon powdered sugar

BISQUICK A COPYCAT RECIPE

Make and share this Bisquick a Copycat Recipe recipe from Food.com.

Provided by Angelcook

Categories     Breads

Time 10m

Yield 6 serving(s)

Number Of Ingredients 4



Bisquick a Copycat Recipe image

Steps:

  • place first three ingredients in large mixing bowl.
  • stir thoroughly to mix.
  • cut shortening into dry mix until thoroughly blended.

Nutrition Facts : Calories 722.3, Fat 35.2, SaturatedFat 8.7, Sodium 756.7, Carbohydrate 89.1, Fiber 3.1, Sugar 0.3, Protein 11.8

5 1/2 cups all-purpose flour
1 teaspoon baking soda
3 tablespoons baking powder
1 cup shortening

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