TURKEY POTPIE WITH A BISCUIT CRUST
Provided by Food Network
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 25
Steps:
- To make the filling: In a large (14-inch) ovenproof skillet, melt the butter and olive oil over medium heat. Add the bell pepper, onion, carrot, and garlic and saute until soft.
- Stir in the peas, corn and thyme. Sprinkle the flour over the vegetables and then add the chicken broth and cream. Stir to distribute the flour and the liquids. Simmer until the sauce thickens, about 10 minutes. Stir in the turkey and add salt and pepper to taste. Set the mixture aside to cool slightly.
- To make the biscuit top crust: In a large mixing bowl, combine the flour, salt, sugar, and baking powder. Whisk for thirty seconds to combine and evenly distribute the leavening. Add the shortening and butter and toss to coat the fat a bit with the flour. Using your fingertips, gently work the fats into the flour until the mixture resembles coarse cornmeal with some pea-size chunks of fat.
- In a small bowl, whisk together the buttermilk and egg, and add this to the flour mixture. Stir together with a wooden spoon. Then, gently work through the mixture with your hands to separate any wet patches and bring the dough together.
- Turn the dough out onto a floured work surface, sprinkle with the minced thyme and knead gently until it just holds together. Pat it into a rough 1/2-inch-tall disk and cut it into 7 biscuits using a 3-inch round biscuit cutter. (Bake off the scraps and use for croutons in the Broccoli Salad recipe.)
- To assemble: Preheat the oven to 400 degrees F. Top the filling in the skillet with the biscuit rounds. Brush the tops with egg wash and sprinkle them with sea salt.
- Bake the potpie for 25 to 30 minutes, until the filling is bubbling and the biscuits are golden brown.
FAST AND EASY TURKEY POT PIE
This pie is super fast and easy to make with leftover turkey.
Provided by KatieIng
Categories Main Dish Recipes Savory Pie Recipes Pot Pie Recipes Turkey Pot Pie Recipes
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch pie dish with 1 pastry crust; set the other crust aside.
- In a bowl, mix together the turkey, cream of chicken soup, seasoned salt and pepper, Cheddar cheese, and mixed vegetables. Pour the mixture into the prepared pie dish. Top the pie with the remaining pie crust, then pinch and fold the edges of the crusts together to seal. Cut a slit into the top of the pie crust with a sharp knife to vent the steam.
- Bake in the preheated oven until the crust is golden brown and the filling is bubbling, about 40 minutes.
Nutrition Facts : Calories 540.5 calories, Carbohydrate 44.4 g, Cholesterol 49.4 mg, Fat 30.3 g, Fiber 5.4 g, Protein 23.8 g, SaturatedFat 9 g, Sodium 950 mg, Sugar 0.4 g
EASY TURKEY POT PIE
Bisquick Heart Smart® recipe! Cozy up to a pot pie that's in the oven in minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F (350°F for glass pan). In 4-quart saucepan, heat soup, broth, turkey and vegetables to boiling, stirring constantly. Boil and stir 1 minute. Spread in ungreased 13x9-inch pan.
- In medium bowl,stir remaining ingredients until blended. Pour evenly over soup mixture (crust will rise during baking).
- Bake about 30 minutes or until light brown.
Nutrition Facts : Calories 370, Carbohydrate 36 g, Cholesterol 65 mg, Fat 1/2, Fiber 1 g, Protein 28 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1140 mg, Sugar 7 g, TransFat 0 g
BISQUICK'S EASY TURKEY POT PIE RECIPE - (3.5/5)
Provided by á-347
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF. (350ºF. for glass pan). Heat soup, broth, turkey and vegetables to boiling, stirring constantly. Boil and stir 1 minute. Spread in ungreased rectangular pan, 13x9x2-in. Stir remaining ingredients until blended. Pour evenly over soup mixture (crust will rise during baking). Bake about 30 minutes or until light brown
BISQUICK'S EASY TURKEY POT PIE
Make and share this Bisquick's Easy Turkey Pot Pie recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Savory Pies
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF.
- (350ºF. for glass pan).
- Heat soup, broth, turkey and vegetables to boiling, stirring constantly.
- Boil and stir 1 minute.
- Spread in ungreased rectangular pan, 13x9x2-in.
- Stir remaining ingredients until blended.
- Pour evenly over soup mixture (crust will rise during baking).
- Bake about 30 minutes or until light brown.
EASY TURKEY POT PIE
This is an easy pot pie recipe that is great for using leftover turkey or chicken. You can add any vegetables that you like.
Provided by Crafty Lady 13
Categories Savory Pies
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°. Place on pie crust in an ungreased pie pan.
- In a medium bowl, mix the mushroom soup and milk. Stir in the turkey meat, mixed vegetables and shredded cheese. Top with the other pie crust and seal the crust edges by crimping with a wet fork or with your fingers.
- Bake in the preheated oven for 45 minutes, or until the crust is a golden brown.
- Let cool for 10 - 15 minutes before cutting.
Nutrition Facts : Calories 733.2, Fat 42.2, SaturatedFat 12.3, Cholesterol 65.1, Sodium 1260.4, Carbohydrate 54.8, Fiber 5.4, Sugar 3, Protein 32.6
EASY TURKEY POT PIE
The bisquick in this recipe makes the breading so creamy and really makes the dish. I usually make it right after thanksgiving, because of all the extra leftover turkey and vegetables!
Provided by rachel ross
Categories Savory Pies
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Coat a 13x9-inch dish with melted butter
- 2. Mix the first 4 ingredients and pour into the dish
- 3. Blend together the remaining ingredients until smooth
- 4. Pour over the turkey mixture, do not stir. This is the top crust.
- 5. Bake at 350 degrees for 1 hour
EASY BISQUICK CHICKEN POT PIE
This is from a Bisquick box - a great comfort dish after working all day. I make this with a Caesar salad and dinner is done!!
Provided by E.A.4957
Categories Savory Pies
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Mix chicken, veggies and cream of chicken soup together and spread into bottom of non greased 9-inch round glass pie pan.
- Mix remaining ingredients (Bisquick, milk and egg) and pour on top of chicken mixture.
- Bake in oven for 30 minutes or until top turns golden brown.
More about "bisquicks easy turkey pot pie recipes"
CLASSIC TURKEY POT PIE RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (215)Total Time 1 hr 5 minsCategory EntreeCalories 530 per serving
- Heat oven to 425°F. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate.
- In 2-quart saucepan, melt butter over medium heat. Add onion; cook 2 minutes, stirring frequently, until tender. Stir in flour, salt and pepper until well blended. Gradually stir in broth and milk, cooking and stirring until bubbly and thickened.
- Stir in turkey and mixed vegetables. Remove from heat. Spoon into crust-lined pie plate. Top with second crust; seal edge and flute. Cut slits in several places in top crust.
- Bake 20 minutes; cover edge of crust with strips of foil to prevent excessive browning. Bake an additional 15 to 20 minutes or until crust is golden brown. Let stand 5 minutes before serving.
10 BEST BEEF POT PIE WITH BISQUICK RECIPES | YUMMLY
From yummly.com
TURKEY POT PIE (EASY LEFTOVER TURKEY RECIPE) – WELL PLATED
From wellplated.com
EASY TURKEY POT PIE - CAMPBELL SOUP COMPANY
From campbells.com
TURKEY POT PIE WITH BISCUIT TOPPING - LEMON BLOSSOMS
From lemonblossoms.com
BISQUICK TURKEY POT PIE - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (4)Total Time 45 minsCategory Dinner, RecipesCalories 538 per serving
TOP 48 TURKEY POT PIE RECIPE USING BISQUICK RECIPES
From hola.churchrez.org
TOP 44 TURKEY POT PIE RECIPE BISQUICK TOPPING RECIPES
From nyamaneilang.coolfire25.com
TOP 46 TURKEY POT PIE RECIPE BISQUICK TOPPING RECIPES
From mlarakewong.jodymaroni.com
TOP 48 TURKEY POT PIE RECIPE USING BISQUICK RECIPES
From kurukuto.youramys.com
BISCUIT-EASY TURKEY POT PIE RECIPE - PILLSBURY.COM
From pillsbury.com
TOP 42 TURKEY POT PIE RECIPE USING BISQUICK RECIPES
From mlarakewong.jodymaroni.com
BISQUICK TURKEY POT PIE - BIGOVEN.COM
From bigoven.com
EASY TURKEY POT PIE – AUNT BEE'S RECIPES
From auntbeesrecipes.com
TURKEY POT PIE RECIPE WITH BISCUITS - MOM ON TIMEOUT
From momontimeout.com
TOP 47 BISCUIT TURKEY POT PIE RECIPE RECIPES
From nyamaneilang.coolfire25.com
TOP 50 TURKEY POT PIE RECIPE BISQUICK TOPPING RECIPES
From essentsoft.keystoneuniformcap.com
TOP 40 TURKEY POT PIE RECIPE USING BISQUICK RECIPES
From okeefe.jodymaroni.com
TOP 49 EASY POT PIE RECIPE BISQUICK RECIPES
From alhikmahfm.dixiesewing.com
BISQUICK POT PIE RECIPES - BETTYCROCKER.COM
From bettycrocker.com
You'll also love