Blood Orange Cocktail Onions For Gibsons Recipes

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BLOOD-ORANGE COCKTAIL ONIONS FOR GIBSONS

The substitution of a cocktail onion for an olive or a lemon twist turns a martini into a Gibson. These citrusy orbs are especially wonderful with gin.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 1 1/2 cups

Number Of Ingredients 5



Blood-Orange Cocktail Onions for Gibsons image

Steps:

  • Bring juice to a simmer in a small pot, and simmer until reduced by half. Add vinegar, salt, zest, and onions, and gently simmer 10 minutes. Remove from heat. Let cool, then transfer to a glass jar with a tight-fitting lid. Refrigerate onions at least 8 hours before serving.

1 cup blood-orange juice
3/4 cup white vinegar
2 teaspoons coarse salt
2 teaspoons fresh orange zest
1 1/2 cups (8 ounces) frozen pearl onions, thawed

BLOOD ORANGE COCKTAIL

Make and share this Blood Orange Cocktail recipe from Food.com.

Provided by CountryLady

Categories     Beverages

Time 2m

Yield 1 drink

Number Of Ingredients 3



Blood Orange Cocktail image

Steps:

  • Combine all ingredients with ice in a cocktail shaker.
  • Shake well& strain into a cocktail glass.

Nutrition Facts : Calories 115.7, Fat 0.2, Sodium 1.4, Carbohydrate 11.9, Fiber 0.2, Sugar 9.6, Protein 0.8

1 ounce white rum
1/2 ounce Cointreau liqueur
4 ounces fresh squeezed blood orange juice

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