BLUEBERRY CREAM DESSERT
A delicious blueberry dessert with a graham cracker crust and fresh blueberries.
Provided by eytttt
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 8h50m
Yield 12
Number Of Ingredients 11
Steps:
- Mix graham cracker crumbs, melted butter, and 1/4 cup white sugar in a bowl. Measure 1/4 cup crust mixture and set aside. Press remaining crust mixture into a 10x6x2-inch pan.
- Combine water, 1/2 cup white sugar, and gelatin in a saucepan over medium-low heat; cook and stir until gelatin and sugar dissolve, about 5 minutes.
- Stir sour cream and yogurt together in a bowl. Gradually stir gelatin mixture into sour cream mixture; stir in vanilla extract. Refrigerate until partially set, about 30 minutes.
- Beat heavy cream in a glass or metal bowl until soft peaks form. Fold sour cream mixture into whipped cream; stir in blueberries. Spread blueberry cream evenly over crust; sprinkle reserved 1/4 graham cracker mixture over dessert. Chill in refrigerator, 8 hours to overnight.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 24 g, Cholesterol 37.4 mg, Fat 14.4 g, Fiber 0.5 g, Protein 2.7 g, SaturatedFat 8.6 g, Sodium 120.2 mg, Sugar 17.9 g
BLUEBERRY CREAM TREATS
Make and share this Blueberry Cream Treats recipe from Food.com.
Provided by Kimke
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix together the sour cream, lemon juice, lemon zest, and brown sugar until smooth.
- Divide blueberries into 6 servings.
- Top each serving with sour-cream mixture.
- You can sprinkle with additional brown sugar if you like!
Nutrition Facts : Calories 175.6, Fat 8.7, SaturatedFat 5.2, Cholesterol 17.5, Sodium 25.7, Carbohydrate 24.9, Fiber 2.3, Sugar 18.6, Protein 2
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