Blushing Mimosas Recipes

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BLUSHING MIMOSAS

Categories     Citrus     Brunch

Yield 6 cups

Number Of Ingredients 7



BLUSHING MIMOSAS image

Steps:

  • Preparation 1. Stir together first 3 ingredients. 2. Pour equal parts orange juice mixture and Champagne into Champagne flutes. *2 (12-oz.) cans ginger ale or lemon-lime soda may be substituted.

Yield: Makes 6 cups
Ingredients
• 2 cups orange juice (not from concentrate Note: For testing purposes only, we used Simply Orange 100% Orange Juice.
)
• 1 cup pineapple juice, chilled
• 2 tablespoons grenadine
• 1 (750-milliliter) bottle Champagne or sparkling wine, chilled*

BLUSHING MIMOSA

Adding pineapple juice and a little grenadine add a little color and new flavor to your classic Mimosa! From Southern Living, June 2007

Provided by Bev I Am

Categories     Beverages

Time 5m

Yield 6 cups

Number Of Ingredients 4



Blushing Mimosa image

Steps:

  • Stir together first 3 ingredients.
  • Pour equal parts orange juice mixture and Champagne into Champagne flutes.
  • *2 (12-oz.) cans ginger ale or lemon-lime soda may be substituted for the Champagne.

Nutrition Facts : Calories 180.3, Fat 0.2, Sodium 9.7, Carbohydrate 21.6, Fiber 0.2, Sugar 15.4, Protein 0.8

2 cups orange juice (not from concentrate)
1 cup pineapple juice, chilled
2 tablespoons grenadine
1 (750 ml) bottle champagne or 1 (750 ml) bottle sparkling wine, chilled*

BLUSHING ROSE MIMOSA

Delicate floral notes enhance this blushing mimosa cocktail! Lovely addition to a special occasion holiday breakfast/brunch.

Provided by BecR2400

Categories     Beverages

Time 2m

Yield 1 cocktail

Number Of Ingredients 6



Blushing Rose Mimosa image

Steps:

  • For Each Serving:.
  • In a pretty cocktail glass, stir together the first 4 ingredients.
  • Top up with ice and decorate with a cherry.
  • Serve immediately.
  • Note: You may substitute lemon-lime soda for the champagne.

9 ounces sparkling wine or 9 ounces champagne, chilled
3 ounces fresh squeezed orange juice
1 teaspoon grenadine
1/8-1/4 teaspoon rose water (culinary)
ice
1 maraschino cherry, to decorate

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  • Classic Mimosa. Before we get into all the fun flavors, let’s check out the classic mimosa. It’s crisp and tangy with just a hint of sweetness (traditional mimosas are not overly sweet).
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  • Raspberry Mimosa. Are you someone who likes their cocktails just a little sweeter? The raspberry mimosa may be a good option for you. You’ll sweeten the recipe with honey, so it isn’t as dry as a typical mimosa.
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