BOBOTIE (THE BOSCHENDAL'S RECIPE)
Provided by Joseph Lelyveld
Categories dinner, main course
Time 1h30m
Yield 8 servings
Number Of Ingredients 17
Steps:
- Brown the onions and garlic lightly in the oil and add the curry powder. Cook gently for about two minutes. Meantime, soak the bread in the milk and squeeze dry, saving the milk. In a large mixing bowl, add the onion mixture to the bread plus all the remaining ingredients except one egg. Mix well.
- Pack into an ovenproof dish that has been rubbed with butter. Bake at 350 degrees Fahrenheit for one hour.
- Beat the remaining egg with a little of the saved milk and pour over the top.
- Bake a further 15 to 20 minutes until the custard is set and the top a golden brown. Serve with rice and stewed apricots.
Nutrition Facts : @context http, Calories 480, UnsaturatedFat 18 grams, Carbohydrate 23 grams, Fat 33 grams, Fiber 2 grams, Protein 23 grams, SaturatedFat 13 grams, Sodium 412 milligrams, Sugar 15 grams, TransFat 0 grams
BOBOTIE FROM BOSCHENDAL MANOR HOUSE
This authentic bobotie recipe is made at the exclusive Boschendal Manor Vineyard in Boschendal, South Africa.
Provided by Caryn Scanlan
Categories Meat and Poultry Recipes Lamb Ground
Time 2h
Yield 8
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish. Place the bread in a shallow dish, and pour the milk overtop, allowing it to soak in.
- Heat the vegetable oil in a skillet over medium-high heat. Stir in the onion and garlic, and cook until lightly browned, about 5 minutes. Reduce the heat to medium-low, and stir in the curry powder. Cook and stir for 2 minutes, then set the skillet aside to cool.
- As the onion mixture cools, combine the ground lamb, raisins, lemon zest, almonds, lemon juice, chutney, and 1 egg in a large bowl. Squeeze excess milk from the slice of bread, and add the bread to the lamb mixture; reserve the remaining milk. Season with sugar, salt, pepper, and turmeric. Add the onions to the lamb mixture, and mix until well combined. Scrape the mixture into the prepared baking dish, and level the top.
- Bake in the preheated oven for 1 hour. Beat the remaining egg with the remaining milk, and pour evenly over the top of the casserole. Return the casserole to the oven, and continue baking until the custard has set and the top is golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 370.8 calories, Carbohydrate 20.8 g, Cholesterol 122.1 mg, Fat 21.8 g, Fiber 1.9 g, Protein 23.5 g, SaturatedFat 7.8 g, Sodium 409 mg, Sugar 13.5 g
More about "bobotie the boschendals recipes"
BOSCHENDAL'S BOBOTIE AUTHENTIC RECIPE | TASTEATLAS
Web 2 large onions, finely chopped. 2 large cloves garlic, crushed. 2 tbsp oil. 1 tbsp curry powder. 1 slice day-old white or brown bread. 1 cup (240 ml) milk
From tasteatlas.com
4.8/5 (5)Servings 8Cuisine South AfricanCategory Casserole
From tasteatlas.com
4.8/5 (5)Servings 8Cuisine South AfricanCategory Casserole
BOBOTIE FROM BOSCHENDAL MANOR HOUSE FOOD - HOMEANDRECIPE.COM
Web 1 slice day-old bread: 1 cup milk: 2 tablespoons vegetable oil: 2 large onions, chopped: 2 cloves garlic, minced: 1 tablespoon curry powder: 2 pounds ground lamb
From homeandrecipe.com
From homeandrecipe.com
BOBOTIE (THE BOSCHENDAL'S RECIPE) | RECIPE | RECIPES, NYT COOKING, …
Web Sep 3, 2017 - This recipe is by Joseph Lelyveld and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
BOBOTIE AUTHENTIC RECIPE | TASTEATLAS
Web First, set the oven to preheat to 300°F/150°C. Next, combine milk with bread in a small bowl, leaving the bread to soak for 10 minutes. While the bread is soaking, start …
From tasteatlas.com
From tasteatlas.com
BOBOTIE FROM BOSCHENDAL MANOR HOUSE RECIPE - EASY RECIPES
Web Bobotie from Boschendal Manor House Recipe This flavorful lamb casserole is made at the exclusive Boschendal Manor Vineyard in Boschendal, South Africa. Bobotie from …
From recipegoulash.cc
From recipegoulash.cc
BOSCHENDAL'S BOBOTIE AUTHENTIC RECIPE - EASY RECIPES
Web How to make a bobotie in South Africa? Ingredients. 1 butter, for greasing. 2 400ml/14fl oz full-fat milk. 3 50g/1¾oz fresh white breadcrumbs. 4 4 large free-range eggs, beaten. 5 1 …
From recipegoulash.cc
From recipegoulash.cc
RECIPES ARCHIVES - BOSCHENDAL
Web Sep 22, 2020 With all this extra time on hand, there’s no better time to try a few new recipes in the kitchen. We’ve gone through our recipe archives and chosen one of our …
From boschendal.com
From boschendal.com
BOBOTIE FROM BOSCHENDAL MANOR HOUSE RECIPE | ALLRECIPES
BOBOTIE (THE BOSCHENDAL'S RECIPE) - NYT COOKING
Web Nutritional analysis per serving (8 servings) 480 calories; 33 grams fat; 13 grams saturated fat; 0 grams trans fat; 14 grams monounsaturated fat; 4 grams polyunsaturated fat; 23 …
From cooking.nytimes.cf
From cooking.nytimes.cf
BOBOTIE RECIPE | BOSCHENDAL FARM SHOP IN FRANSHHOEK
Web Mar 19, 2021 Bobotie Recipe. Merinda Carstens · March 19, 2021. Written by Boschendal. CHEF ALLISTAIRE IS BRINGING THE WERF RESTAURANT RIGHT TO …
From shop.boschendal.com
From shop.boschendal.com
BOBOTIE (THE BOSCHENDAL'S RECIPE) - DINING AND COOKING
Web Jul 31, 2015 Bobotie (The Boschendal's recipe) July 31, 2015. Ingredients. 2 large onions, finely chopped; 2 large cloves garlic, crushed; 2 tablespoons of oil; 1 tablespoon …
From diningandcooking.com
From diningandcooking.com
BOBOTIE THE BOSCHENDALS RECIPES
Web Steps: Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish. Place the bread in a shallow dish, and pour the milk overtop, allowing it to soak in.
From tfrecipes.com
From tfrecipes.com
RECIPE : BOBOTIE FROM BOSCHENDAL MANOR HOUSE
Web Jul 26, 2020 All the best recipes to impress your guests. Monday, June 27, 2011. Recipe : Bobotie from Boschendal Manor House Ingredients 1 slice day-old bread 2 …
From recipescook.blogspot.com
From recipescook.blogspot.com
BOBOTIE FROM BOSCHENDAL MANOR HOUSE THE BEST RECIPES
Web Sep 9, 2020 Preheat oven to 350 stages F (one hundred seventy five ranges C). Butter a 2 quart baking dish. Place the bread in a shallow dish, and pour the milk overtop, …
From readme-yuyu.blogspot.com
From readme-yuyu.blogspot.com
COOKING.NYTIMES.COM
BOBOTIE RECIPE - BOSCHENDAL
Web Our chefs have put a Werf Restaurant twist on the traditional Cape Malay bobotie and you certainly can’t go wrong serving up this South African favourite. Instead of using minced …
From boschendal.com
From boschendal.com
You'll also love