Brown Sugar Pie Ii Recipes

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BROWN SUGAR PIE II

This is a brown sugar pie!!!

Provided by Donna

Categories     Desserts     Pies     Vintage Pie Recipes     Chess Pie Recipes

Time 1h5m

Yield 8

Number Of Ingredients 7



Brown Sugar Pie II image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C.)
  • In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
  • Bake in the preheated oven for 35 to 40 minutes, or until filling is set.

Nutrition Facts : Calories 277.1 calories, Carbohydrate 40.1 g, Cholesterol 77.3 mg, Fat 12.8 g, Protein 1.9 g, SaturatedFat 7.7 g, Sodium 108.5 mg, Sugar 39.5 g

1 cup brown sugar
½ cup white sugar
1 teaspoon all-purpose flour
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
½ cup melted butter

CANADIAN BROWN SUGAR PIE

In French, it is "Tarte au Sucre Brun." Delicious!! This is a basic pie from Quebec, Canada.

Provided by Punky Julster

Categories     Pie

Time 1h

Yield 1 pie

Number Of Ingredients 6



Canadian Brown Sugar Pie image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a saucepan, combine flour and sugar.
  • Stir in milk, butter, salt and vanilla.
  • Cook, stirring constantly, until mixture comes to a boil.
  • Pour into an unbaked pie shell.
  • Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Nutrition Facts : Calories 2761.7, Fat 75.1, SaturatedFat 46.6, Cholesterol 231.7, Sodium 2093.4, Carbohydrate 504.4, Fiber 1.2, Sugar 427.6, Protein 31.4

6 tablespoons all-purpose flour
2 cups packed brown sugar
1 1/2 cups evaporated milk
4 tablespoons butter
1/2 teaspoon salt
1 teaspoon vanilla extract

AMISH BROWN SUGAR PIE

This is an old Amish recipe, also called "Tears on Your Pillow Pie," that I have made for years. I have adapted the recipe as the original was for a fire-powered oven. It's one of my most requested pies. Store in refrigerator but for best taste allow to reach room temperature before serving.

Provided by lizzielou

Categories     Desserts     Pies

Time 55m

Yield 8

Number Of Ingredients 7



Amish Brown Sugar Pie image

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Combine brown sugar and flour in a mixing bowl. Mix in melted butter. Add evaporated milk, eggs, and vanilla extract; stir well. Pour into the pie shell.
  • Bake in the preheated oven for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue to bake until center is soft but not jiggly, 30 to 35 minutes. Remove from the oven and allow to cool.

Nutrition Facts : Calories 384.5 calories, Carbohydrate 53.5 g, Cholesterol 71.9 mg, Fat 17.7 g, Fiber 0.9 g, Protein 4.4 g, SaturatedFat 7.9 g, Sodium 219.1 mg, Sugar 42.1 g

1 ½ cups brown sugar
1 tablespoon flour (heaping)
⅓ cup butter, melted
1 (5 ounce) can evaporated milk
2 eggs
½ teaspoon vanilla extract
1 (9 inch) unbaked pie shell

SWEET POTATO PIE II

My brother loved this pie so much that he learned to make it.

Provided by Cathy Brisco

Categories     Desserts     Pies     Sweet Potato Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 11



Sweet Potato Pie II image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a mixing bowl, combine the sweet potatoes, butter, egg yolks, brown sugar, salt, ginger, cinnamon, nutmeg and evaporated milk. Mix together well.
  • Beat egg whites until stiff peaks form; add 1/4 cup sugar and fold into sweet potato mixture.
  • Pour into pie shell and bake at 400 degrees F (200 degrees C) for 10 minutes. Reduce heat and bake at 350 degrees F (175 degrees C) for 30 minutes or until firm.

Nutrition Facts : Calories 449.2 calories, Carbohydrate 60.2 g, Cholesterol 81.6 mg, Fat 21.6 g, Fiber 2 g, Protein 5.5 g, SaturatedFat 10.3 g, Sodium 361.1 mg, Sugar 38.2 g

2 cups mashed sweet potatoes
¼ pound butter, softened
2 eggs, separated
1 cup packed brown sugar
¼ teaspoon salt
½ teaspoon ground ginger
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
½ cup evaporated milk
¼ cup white sugar
1 (9 inch) unbaked pie crust

BROWN SUGAR PIE I

Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!

Provided by Suzanne

Categories     Desserts     Pies     Vintage Pie Recipes     Chess Pie Recipes

Time 1h

Yield 8

Number Of Ingredients 6



Brown Sugar Pie I image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • In a saucepan, combine flour and sugar. Stir in milk, butter, salt and vanilla. Cook, stirring constantly, until mixture comes to a boil. Pour into an unbaked pie shell.
  • Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

Nutrition Facts : Calories 346.1 calories, Carbohydrate 63.2 g, Cholesterol 29 mg, Fat 9.4 g, Fiber 0.2 g, Protein 3.9 g, SaturatedFat 5.8 g, Sodium 251.9 mg, Sugar 58.2 g

6 tablespoons all-purpose flour
2 cups packed brown sugar
1 ½ cups evaporated milk
4 tablespoons butter
½ teaspoon salt
1 teaspoon vanilla extract

SUGAR PIE IV

Sugar pie made with brown sugar, cream and pecans.

Provided by TLTRN

Categories     Desserts     Pies     Vintage Pie Recipes     Chess Pie Recipes

Time 1h

Yield 10

Number Of Ingredients 8



Sugar Pie IV image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, mix together brown sugar and flour; set aside.
  • In a large bowl, whisk together the cream, egg, corn syrup and vanilla. Stir in brown sugar mixture until blended. Fold in the pecans.
  • Pour filling into pie crust. Bake in preheated oven for 30 to 40 minutes, or until golden brown.

Nutrition Facts : Calories 369.8 calories, Carbohydrate 51.7 g, Cholesterol 34.9 mg, Fat 16.9 g, Fiber 1.9 g, Protein 4.4 g, SaturatedFat 4.9 g, Sodium 114.8 mg, Sugar 29.2 g

2 cups brown sugar
1 ¼ cups all-purpose flour
½ cup heavy cream
1 egg
1 tablespoon corn syrup
1 teaspoon vanilla extract
¾ cup chopped pecans
1 (9 inch) unbaked pie crust

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