Bubba Gumps Beer Broiled Shrimp Recipes

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BUBBA GUMP'S BEER-BROILED SHRIMP

I got this from The Bubba Gump Shrimp Co. Cookbook. Monday is shrimp night at our house and I can't wait to try this recipe! Prep time is time for marinating.

Provided by mydesigirl

Categories     Lunch/Snacks

Time 2h5m

Yield 6 serving(s)

Number Of Ingredients 11



Bubba Gump's Beer-Broiled Shrimp image

Steps:

  • Combine beer and remaining ingredients in a large shallow dish;add shrimp,stirring gently to coat.
  • Cover and marinate in refrigerator 2-3 hours,stirring occasionally.
  • Drain shrimp,discarding marinade.
  • Thread neck and tail of each shrimp onto six 14 inch skewers so that the shrimp will lie flat.
  • Place skewers on a lightly greased rack of a broiler pan.
  • Broil 5 1/2 inches from heat(with electric oven door partially opened)for 3 minutes.
  • Turn and broil an additional 1-2 minutes or until shrimp turn pink.

Nutrition Facts : Calories 217.5, Fat 7.2, SaturatedFat 1.1, Cholesterol 230.4, Sodium 314.4, Carbohydrate 3.5, Fiber 0.1, Sugar 0.4, Protein 31

2 lbs large shrimp, peeled and deveined
3/4 cup beer
2 tablespoons fresh parsley, chopped
2 tablespoons vegetable oil
1 tablespoon Worcestershire sauce, plus
1 teaspoon Worcestershire sauce
1 garlic clove, minced
1/8 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon hot sauce
6 skewers

SHRIMPIN DIPPIN BROTH - BUBBA GUMP SHRIMP CO.

This is one recipe I NEVER want to lose! Prepared on Eyewitness News Midday by Dave Trombetta of the Bubba Gump Shrimp Co. so it's definitely OK to post & share. This is one of the most delicious Shrimp recipes. I love it because you get plenty of broth to sop up with your bread, and it's SO flavorful. Definitely Cajun, so not for people who don't like spicy food. Enjoy & please post reviews! Cooking time may vary, based on type of rice you choose to serve, so cooking time does not include rice cooking time. Preparation time assumes you have shrimp that has been peeled and deveined for you. Cooks very quickly! I made this recently and doubled it, but I found that the flavor was diluted. If anyone makes this and is able to successfully double/triple the recipe with the same amount of flavor, pls post in your comment/review. I personally would like to have MORE broth than what this makes just like you get at the restaurant. It is spicy!

Provided by DoveChocolatierinKY

Categories     One Dish Meal

Time 25m

Yield 2-4 serving(s)

Number Of Ingredients 17



Shrimpin Dippin Broth - Bubba Gump Shrimp Co. image

Steps:

  • To prepare the broth:.
  • Sauté pepper, Cajun seasoning, and garlic in butter for approximately 5 minutes over medium heat.
  • Add remaining ingredients.
  • Bring to boil.
  • Turn down to simmer and leave on stove until ready to serve.
  • Shrimp preparation:.
  • Melt butter in pan and add shrimp, Worcestershire sauce, pepper, Cajun seasoning and garlic, and cook to medium rare.
  • Add the broth and bring to a simmer.
  • Serve in large bowl over rice with baguette and lemon wedges.

1 lb medium shrimp, peeled and deveined (frozen is okay)
1 fresh baguette
1 cup cooked white rice
lemon wedge (optional)
2 tablespoons butter
1/2 tablespoon Worcestershire sauce
1 teaspoon black pepper
1 teaspoon cajun seasoning
1/2 tablespoon minced garlic
1/2 tablespoon butter
12 ounces clam juice
1 teaspoon Worcestershire sauce
1/2 teaspoon pepper
1/2 teaspoon cajun seasoning
1 teaspoon minced garlic
1 chicken bouillon cube
1/4 teaspoon sugar

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