Bunnymallows Easter Dessert Pizza Recipes

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BUNNYMALLOWS EASTER DESSERT PIZZA

If you ask us, bunny-shape marshmallows are fun any time. But they're especially appropriate on a fruity dessert pizza at your Easter buffet.

Provided by My Food and Family

Categories     Home

Time 1h31m

Yield 16 servings

Number Of Ingredients 6



BUNNYMALLOWS Easter Dessert Pizza image

Steps:

  • Heat oven to 375ºF.
  • Line 12-inch pizza pan with foil; spray with cooking spray. Press cookie dough onto bottom of prepared pan. Bake 14 to 16 min. or until lightly browned. Cool completely.
  • Meanwhile, beat pudding mix and milk in large bowl with whisk 2 min. Stir in COOL WHIP. Refrigerate 1 hour.
  • Remove cookie crust from pan; place on plate. Cover with pudding mixture just before serving; top with fruit and marshmallows.

Nutrition Facts : Calories 1, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 4.7054 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 33 g, Sugar 0 g, Protein 200 g

1 pkg. (16 oz.) refrigerated sliceable sugar cookies, sliced
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1-1/4 cups cold milk
1 cup thawed COOL WHIP Whipped Topping
2 cups mixed fresh fruit (raspberries and strawberries)
1 cup JET-PUFFED BUNNY MALLOWS Marshmallows

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