BURNT RAY BIRD
Make and share this Burnt Ray Bird recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl combine cinnamon and sugar.
- Fill another small bowl with water.
- Invert a coffee cup and dip rim into water by 1/4-inch.
- Immediately dip wet rim into cinnamon mixture to coat.
- Repeat procedure in same manner with another coffee cup.
- Stir together in a small pitcher Amaretto, creme de cacao, and Kahlua and divide between coffee cups.
- Fill coffee cups 3/4 full with coffee and top with whipped cream.
Nutrition Facts : Calories 196.6, Fat 8.5, SaturatedFat 5.2, Cholesterol 30.8, Sodium 12.5, Carbohydrate 15.1, Fiber 0.6, Sugar 13.2, Protein 0.6
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