BURRITOS CON CARNE DE RES
Estos burritos salieron bien listos... ¡y sabrosos! Pruébalos con tu salsa picante favorita y verás que delicia.
Provided by My Food and Family
Categories Casa
Time 20m
Yield 6 porciones
Number Of Ingredients 9
Steps:
- Machaca bien los aguacates con la crema agria, el ajo y el comino. Agrega el cilantro mezclando bien.
- Unta 2 cucharadas de la mezcla de aguacate en cada tortilla tibia; complétala con 1/3 taza de la carne y 1 cucharada de queso. Enróllala, doblando cuidadosamente los costados.
- Decora con lo que sobre de aguacate y queso. Sírvela con salsa.
Nutrition Facts : Calories 400, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CARNE ASADA BURRITO
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 5h20m
Yield 6 burritos
Number Of Ingredients 31
Steps:
- For the marinade: Mix the oil, lime juice, orange zest and juice, garlic, onions, chili powder, cumin and salt in a bowl until combined. Adjust seasoning if necessary. Transfer the marinade into a large freezer bag. Add the steak and marinate in the fridge for at least 4 hours or maximum overnight.
- Heat a grill or grill pan to medium-high heat and lightly coat with canola oil. Pull the steak out of the marinate and grill until charred and nice and crusty, 5 to 7 minutes a side. Remove and let rest for 10 minutes before slicing. Slice the meat thinly against the grain.
- For the sandwich build: Place the tortilla flat and smear on even layer of Cilantro Pesto. Sprinkle with tomatoes and pile on the steak. Wrap it up tight and eat whole, or slice in half on the bias -- just don't forget to dunk it in plenty of Charred Salsa.
- Place the pumpkin seeds into a dry skillet and toast on medium heat until lightly golden and fragrant, 5 to 6 minutes. Add the cilantro, parsley, olive oil, lime juice and jalapenos into a food processor, and then pulse until smooth but still slightly chunky. Adjust seasoning as you see fit.
- Heat a large grill pan to medium-high heat. Add the tomatillos, garlic, tomatoes, onion, ancho and poblano chiles. Char on all sides until blackened in parts, removing the charred vegetables and chiles to a cutting board once blackened. Depending on their size, each vegetable will char at a different rate.
- Place the charred ancho chile into a small bowl and pour enough hot water to cover it. Allow to sit until the chili is softened, 8 to 10 minutes. When softened, remove the stem and seeds.
- Remove the stem and seeds from the charred poblano as well as the stem and skins from the charred garlic cloves and onion quarters.
- Put the soaked ancho and poblano chiles, tomatillos, garlic, tomatoes, onion, cilantro, agave and lime juice into the bowl of a food processor and blend until mostly smooth. Season with salt and pepper to your heart's content.
BURRITOS CON FRIJOLES REFRITOS
Make and share this Burritos Con Frijoles Refritos recipe from Food.com.
Provided by Christine
Categories Lunch/Snacks
Time 40m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Warm the tortillas in a 300 degree oven.
- In a skillet, heat 1 tablespoon lard.
- Add the onion and fry until transparent but not brown.
- Add tomato and 1 cup beans.
- Mash well as they heat.
- Add a second cup of beans, another tablespoon of lard and continue in this manner until all the beans are mashed, moist, creamy and hot.
- Season with garlic salt to taste.
- Divide the beans between the tortillas.
- Roll and place them in a shallow baking dish.
- Top with Grated cheese and heat in a moderate oven until the cheese has melted.
- Serve with burrito sauce.
Nutrition Facts : Calories 323.7, Fat 11.5, SaturatedFat 4.9, Cholesterol 15.6, Sodium 370, Carbohydrate 42.1, Fiber 7.5, Sugar 2, Protein 13.3
BURRITOS DE CARNE DE RES Y QUESO
Provided by My Food and Family
Categories Recetas de cena
Time 20m
Yield 4 porciones de un burrito cada una
Number Of Ingredients 9
Steps:
- Cocina la carne y el chile en polvo, revolviendo frecuentemente, en una sartén grande a fuego medio-alto durante 5 min. o hasta que la carne ya no esté rosada. Incorpora los frijoles y la salsa; cocina, revolviendo de vez en cuando, durante 5 min o hasta que esté bien caliente. Retira del fuego. Agrega el queso y revuelve.
- Unta la mezcla de carne en el centro de las tortillas; pon encima la crema agria, el tomate y la lechuga.
- Dobla los lados opuestos de cada tortilla y, a continuación, enrolla al estilo burrito.
Nutrition Facts : Calories 490, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
More about "burritos con carne de res recipes"
BURRITOS WITH CHILLI CON CARNE - RECIPE | BONAPETI.COM
From bonapeti.com
BEEF AND BEAN BURRITOS - THE FAMILY DINNER PROJECT
From thefamilydinnerproject.org
CARNE CON CHILE BURRITOS - PATI JINICH
From patijinich.com
RECETA DE BURRITOS DE CARNE MOLIDA DE POLLO QUERICAVIDA COM
From xxphotoz.com
TACOS DE CARNE DE RES ESTILO BIRRIA EN OLLA MULTICOCINA
From publix.com
BURRITOS DE RES CON CHORIZO - BEEF BURRITOS WITH CHORIZO - YOUTUBE
From youtube.com
BURRITOS DE CARNE DE RES - ALLMEXRECIPES
From allmexrecipes.com.mx
BURRITOS DE CARNE DE RES - GETESRECIPES.FUN
From getesrecipes.fun
BURRITOS DE CARNE DE RES | ACTUALIZADO NOVIEMBRE 2022
From mundocarne.pro
BURRITOS TRADICIONALES DE CARNE DE RES - DAISY BRAND
From daisybrand.com
BURRITOS DE CARNE DE RES - ¡RECETA FáCIL Y RICA! - MIRAQUERECETA
From miraquereceta.com
BURRITOS DE CARNE DE RES | PEOPLE EN ESPAñOL
From peopleenespanol.com
15 LA MEJOR RECETA DE BIRRIA DE RES ESTILO JALISCO - SELECTED RECIPES
From selectedrecipe.com
BURRITOS DE RES | COMO HACER BURRITOS DE RES FáCILES
From burritosweb.com
15 BIRRIA ESTILO JALISCO CON CARNE DE RES - SELECTED RECIPES
From selectedrecipe.com
SLOW COOKER BEEF-AND-BEAN BURRITOS RECIPE - MEXGROCER.COM
From mexgrocer.com
CARNE CON CHILE BURRITOS - PATI JINICH
From patijinich.com
OLLA DE COCCIóN LENTA RECIPES | KNORR® US
From knorr.com
PIZZA CONGELADA CON MASA TOTALMENTE RELLENA DE QUESO
From goodnes.com
BURRITOS CON CARNE DE RES - 115 RECETAS CASERAS- COOKPAD
From cookpad.com
You'll also love