California Date Shake Recipes

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DATE SHAKE

The shake has the rich taste of dates. We recommend using Medjool dates for the most flavor. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 4



Date Shake image

Steps:

  • In a microwave-safe dish, combine dates and water; microwave, covered, on high for 30-45 seconds or until dates are softened. Cool completely., Place date mixture in a blender; cover and pulse until pureed. Add ice cream and milk; cover and process until blended. Serve immediately.

Nutrition Facts :

2/3 cup chopped dates
1/4 cup water
3 cups vanilla ice cream
1 cup 2% milk

CALIFORNIA DATE SHAKES

Provided by Paul Grimes

Categories     Milk/Cream     Non-Alcoholic     Blender     Quick & Easy     Date     Summer     Gourmet     Drink

Yield Makes 2 (16-oz) shakes

Number Of Ingredients 3



California Date Shakes image

Steps:

  • Blend all ingredients in a blender just until smooth with some small bits of date.

3 cups premium vanilla ice cream
1 cup whole milk
1 cup whole pitted dates

CALIFORNIA DATE SHAKE

Sweet dates and creamy ice cream blended together. Nothing could be easier and nothing could taste better on a warm summer evening.

Provided by Kim Severson

Categories     for one, dessert

Time 3m

Yield 1 shake (1 1/3 cups)

Number Of Ingredients 3



California Date Shake image

Steps:

  • In a blender, blend dates and milk until smooth and very frothy. Add ice cream and pulse a few times, until just blended.

Nutrition Facts : @context http, Calories 595, UnsaturatedFat 6 grams, Carbohydrate 101 grams, Fat 20 grams, Fiber 6 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 159 milligrams, Sugar 90 grams

4 pitted Medjool dates (about 3 ounces), coarsely chopped
1/4 cup very cold milk
1 1/4 cups vanilla ice cream

CALIFORNIA DATE SHAKE

Make and share this California Date Shake recipe from Food.com.

Provided by Brookelynne26

Categories     Shakes

Time 5m

Yield 1 shake

Number Of Ingredients 3



California Date Shake image

Steps:

  • In a blender, blend dates and milk until smooth and super-frothy. Add ice cream and pulse a few times, until just blended.

Nutrition Facts : Calories 494.5, Fat 22.2, SaturatedFat 13.6, Cholesterol 87.7, Sodium 174.6, Carbohydrate 70.2, Fiber 3.9, Sugar 59.2, Protein 9.1

4 pitted medjool dates, coarsely chopped (about 3 oz.)
1/4 cup very cold milk
1 1/4 cups high-quality vanilla ice cream

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