California Style Guacamole Recipes
CALIFORNIA STYLE GUACAMOLE
Make and share this California Style Guacamole recipe from Food.com.
Provided by Ambervim
Categories Low Protein
Time 20m
Yield 1 Batch
Number Of Ingredients 8
Steps:
- Char chiles on all sides. Place in bowl and over. When cool enough to handle., peel the skin and discard the stem and seeds. Dice finely.
- Place everything in a bowl and mix well.
- Refrigerate for 30 minutes and serve with chips.
Nutrition Facts : Calories 1550.9, Fat 119.9, SaturatedFat 17.3, Sodium 92.7, Carbohydrate 143.3, Fiber 71.1, Sugar 28.1, Protein 25.3
CALIFORNIA TACOS AND MORE - GUACAMOLE
Provided by Food Network
Categories appetizer
Time 10m
Yield 10 to 15 (3-ounce) servings
Number Of Ingredients 6
Steps:
- Combine all the ingredients in a food processor or for best results mashed together by hand. This can be stored in the refrigerator, with as little contact with air as possible, is recommended. If you do store, place the guacamole in a container and cover with a sheet of plastic wrap before closing the container. If it is made to be used right away, it should be used within 24 hours.
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