Campbells Kitchen 2 Step Cheesy Pasta Twists Recipes

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CAMPBELL'S PASTA BAKE

This is a very good, filling and non-processed approached to pasta and cheese. Much better for you than Kraft Dinner, easier to make, and tastes way better too!!

Provided by krittylea21

Categories     Cheese

Time 40m

Yield 6 serving(s)

Number Of Ingredients 6



Campbell's Pasta Bake image

Steps:

  • Combine pasta, soup, milk and pepper in a medium casserole dish.
  • Mix margarine and bread crumbs (or crackers) and sprinkle over top of pasta mixture.
  • Bake for 25 minutes at 400F or until hot.

3 cups cooked corkscrew macaroni
1 (278 ml) can of campbell's condensed cheddar cheese soup
3/4 cup milk
1 dash pepper
2 tablespoons of melted margarine
3 tablespoons breadcrumbs or 3/4 cup of crushed Ritz cracker

2-STEP CHEESY PASTA TWISTS

Corkscrew pasta, Prego® Pasta Sauce and mozzarella cheese make an easy-and-delicious casserole topped with crunchy croutons.

Provided by Allrecipes Member

Categories     Pasta by Shape

Time 20m

Yield 4

Number Of Ingredients 4



2-Step Cheesy Pasta Twists image

Steps:

  • Toss pasta with pasta sauce in medium skillet and heat through.
  • Top with cheese and crushed croutons. Cover and cook over low heat until cheese is melted.

Nutrition Facts : Calories 956.7 calories, Carbohydrate 172.3 g, Cholesterol 18.1 mg, Fat 14.5 g, Fiber 10.9 g, Protein 36.2 g, SaturatedFat 5.2 g, Sodium 1036.5 mg, Sugar 23 g

6 cups cooked corkscrew-shaped pasta
1 (26 ounce) jar Prego® Traditional Italian Sauce*
1 cup shredded mozzarella cheese
½ cup Pepperidge Farm® Zesty Italian Croutons, crushed

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