Capones Garlic Artichoke Cheese Spread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ARTICHOKE CHEESE DIP

Provided by Food Network

Categories     appetizer

Time 55m

Yield 10 servings as a dip

Number Of Ingredients 8



Artichoke Cheese Dip image

Steps:

  • Mix all the ingredients in a 5 by 9-inch baking dish. Cook at 325 degrees for 45 minutes. Serve warm with crackers or fresh bread.

1 15-ounce can artichoke hearts, drained and chopped
12 ounces mozzarella cheese
1 cup mayonnaise
1 cup Parmesan cheese
1/2 teaspoon minced garlic
1 teaspoon chives
1/2 teaspoon parsley
1 teaspoon lemon juice

CAPONE'S GARLIC ARTICHOKE CHEESE SPREAD

Provided by Food Network

Time 10m

Yield 6 to 8 servings

Number Of Ingredients 8



Capone's Garlic Artichoke Cheese Spread image

Steps:

  • Mix it all together and eat up!

1 cup mayonnaise
1 cup sour cream
1 cup plain yogurt
1 cup chopped artichoke hearts
1 cup Parmesan
1 tablespoon ground white pepper
1 tablespoon onion powder
1/4 cup freshly chopped garlic

MOM'S GARLIC SPREAD

Provided by Food Network

Categories     condiment

Time 10m

Yield About 3 1/2 cups

Number Of Ingredients 5



Mom's Garlic Spread image

Steps:

  • Mix all the ingredients together. That's it! Spread on bread or toast or add to a steak sandwich. Mom used it on everything.

8 ounces sour cream
8 ounces mayonnaise
1 stick (1/2 cup) butter, melted
1/2 cup minced garlic
6 ounces shredded Parmesan

GARLIC CHEESE SPREAD

Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 1 cup.

Number Of Ingredients 7



Garlic Cheese Spread image

Steps:

  • In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended. , Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.

Nutrition Facts :

1 package (8 ounces) cream cheese, softened
1 tablespoon olive oil
3 tablespoons grated Parmesan cheese
2 tablespoons minced green onion
1 garlic clove, minced
1/4 teaspoon pepper
Flatbread, focaccia bread or assorted crackers

ARTICHOKE SPREAD

A yummy hot artichoke spread that's perfect for company! Smooth and cheesy wins the race to your happy tummy. Serve it with bread, crackers or veggies.

Provided by SARAHSUE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cream Cheese Spreads Recipes

Time 30m

Yield 24

Number Of Ingredients 6



Artichoke Spread image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place the artichoke hearts in a food processor and process until smooth. Process the cream cheese, Parmesan cheese, mayonnaise, garlic and dill with the artichoke hearts until the mixture is smooth and well blended. Transfer to a 9 inch pie pan.
  • Bake in the preheated oven 10 to 15 minutes, or until bubbly and lightly brown.

Nutrition Facts : Calories 92.5 calories, Carbohydrate 2.4 g, Cholesterol 15.7 mg, Fat 8.1 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 3.3 g, Sodium 216.6 mg, Sugar 0.1 g

1 (14 ounce) can artichoke hearts, drained
1 (8 ounce) package cream cheese
1 cup grated Parmesan cheese
½ cup mayonnaise
1 clove garlic, peeled
¾ teaspoon dried dill weed

ARTICHOKE SPREAD WITH GARLIC BREAD

I've tried several different artichoke dip recipes, but this one is the absolute best! I serve it at nearly every family gathering and there are never any leftovers. This is probably my most-requested recipe. -Heidi Iacovetto, Phippsburg, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 2h10m

Yield 16 servings.

Number Of Ingredients 6



Artichoke Spread with Garlic Bread image

Steps:

  • Combine the first 5 ingredients in a bowl; transfer to a 1-1/2-qt. slow cooker. Cook, covered, on low, until cheese is melted, 2-3 hours. Meanwhile, prepare garlic bread according to package directions. Slice and serve with hot dip.

Nutrition Facts : Calories 222 calories, Fat 15g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 395mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 7g protein.

2 packages (8 ounces each) cream cheese, cubed
1 can (14 ounces) water-packed artichoke hearts, drained and quartered
1 cup fresh spinach, torn
3/4 cup shredded Parmesan cheese
2 green onions, chopped
1 loaf (16 ounces) frozen garlic bread

HOT SPINACH AND ARTICHOKE DIP

I love the addition of bacon to this cheesy spinach and artichoke dip. It's a family favorite around the holidays. My Nana passed it on to me. I hope you'll enjoy it!

Provided by MRS. SEALS

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 30m

Yield 48

Number Of Ingredients 7



Hot Spinach and Artichoke Dip image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and crumble into a medium bowl.
  • Mix spinach, artichoke hearts, garlic-herb flavored cheese spread, Parmesan cheese, sour cream and mayonnaise into the bowl with bacon.
  • Scoop mixture into a 7x11 inch baking dish. Bake in the preheated oven 20 minutes, or until bubbly and lightly browned.

Nutrition Facts : Calories 70.4 calories, Carbohydrate 1.7 g, Cholesterol 9.2 mg, Fat 6.4 g, Fiber 0.5 g, Protein 2.2 g, SaturatedFat 1.9 g, Sodium 128.4 mg, Sugar 0.1 g

8 slices bacon
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 (14 ounce) can quartered marinated artichoke hearts, drained
1 (5 ounce) container garlic-herb flavored cheese spread
1 cup grated Parmesan cheese
1 (8 ounce) container sour cream
½ cup mayonnaise

ARTICHOKE BREAD

French bread coated with a creamy artichoke spread and baked until bubbling and hot is a quick and easy appetizer everyone will enjoy.

Provided by cmccreight

Categories     Appetizers and Snacks     Canapes and Crostini Recipes

Time 30m

Yield 16

Number Of Ingredients 5



Artichoke Bread image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine artichoke hearts, Parmesan cheese, mayonnaise, and garlic together in a bowl.
  • Spread artichoke topping evenly over the French bread halves. Place coated bread on a baking sheet.
  • Bake in preheated oven until topping is hot and bubbling, about 20 minutes.

Nutrition Facts : Calories 210.6 calories, Carbohydrate 18.3 g, Cholesterol 9.6 mg, Fat 12.9 g, Fiber 1.2 g, Protein 5.9 g, SaturatedFat 2.6 g, Sodium 430.1 mg, Sugar 0.9 g

1 (14 ounce) can artichoke hearts, drained and chopped
1 cup freshly grated Parmesan cheese
1 cup mayonnaise (such as Hellman's®)
1 clove garlic, finely chopped
1 loaf French bread, cut lengthwise in half

More about "capones garlic artichoke cheese spread recipes"

CHEESY GARLIC ARTICHOKE SPREAD | 12 TOMATOES
Web Dec 6, 2016 Preheat oven to 375º F. Cut the top off head of garlic and drizzle olive oil over the exposed garlic. Wrap tightly in aluminum foil …
From 12tomatoes.com
5/5 (5)
Estimated Reading Time 1 min
Servings 6-8
Total Time 30 mins
  • Remove from oven and let cool, then squeeze roasted garlic out into a small bowl and mash with a fork.

EASY ARTICHOKE TAPENADE RECIPE | EASY TAPENADE | LIFE'S AMBROSIA
Web Apr 27, 2021 I am especially a sucker for cheese boards and all the loveliness that goes with them. When making a cheese board, one of my favorite things is the spreads that …
From lifesambrosia.com
5/5 (13)
Total Time 1 hr
Category Easy Appetizer Recipes
Calories 87 per serving

ROASTED ARTICHOKES RECIPE (EASY!) | WHOLESOME YUM
Web Mar 22, 2022 Remove the foil and flip the artichokes over. Remove the garlic cloves, transfer to a small pinch bowl, add butter, and mash with a fork. Spread the mashed garlic butter over the artichoke halves. Return …
From wholesomeyum.com

PORK TENDERLOIN WITH GARLIC & HERB CHEESE AND ROMAN …
Web Add 4 tablespoons rondelé garlic and herb spreadable cheese, 2 tablespoons butter, 2 roman artichokes (marinated artichokes) cut in half lengthwise. Simmer and add 2 tablespoons heavy cream. Simmer for a …
From presidentcheese.com

ARTICHOKE LEMON DIP RECIPE - SIMPLY RECIPES
Web Jun 2, 2023 1 Tbsp lemon zest 1 clove garlic, minced (about 1 teaspoon) 1/2 teaspoon fresh black pepper 1/4 teaspoon salt 8 ounces (225 g) cream cheese, room temperature …
From simplyrecipes.com

SPINACH ARTICHOKE GRILLED CHEESE RECIPE (EASY, WEEKNIGHT ... - KITCHN
Web Feb 8, 2023 Follow published Feb 8, 2023 Here is the perfect ratio of melty cheese to crispy bread — with the primary flavors and ingredients of a spinach-artichoke dip. …
From thekitchn.com

BACON-WRAPPED CORN WITH CHIPOTLE HONEY GLAZE - ONION RINGS
Web Apr 15, 2017 In a bowl, combine pureed peppers, honey, and butter. Spray grates of grill with cooking spray and set over medium-hot coals. Liberally brush bacon-wrapped corn …
From onionringsandthings.com

CAPONE'S GARLIC ARTICHOKE CHEESE SPREAD RECIPE | FOOD NETWORK
Web Spring Vegetable Fettuccine Alfredo. Trending Recipes. Carrot Cake Recipe
From foodnetwork.cel30.sni.foodnetwork.com

HOT AND CHEESY ARTICHOKE DIP - THE KITCHEN MAGPIE
Web Nov 28, 2020 In a medium bowl, mix together all of your ingredients and half your cheese Transfer to a cast iron pan or deep-dish pie plate and top with the rest of your cheese Bake at 350 Fahrenheit for 20 minutes, or …
From thekitchenmagpie.com

ROASTED ARTICHOKE SPREAD RECIPE - CLEAN GREEN SIMPLE
Web Instructions. Spread artichoke hearts and garlic on a cookie sheet and broil for 5-15 minutes, until browned. Combine all ingredients in a blender or food processor and blend until desired texture is achieved – rough or …
From cleangreensimple.com

CAPONE’S GARLIC ARTICHOKE CHEESE SPREAD – RECIPES NETWORK
Web Jun 8, 2014 Ingredients. 1 cup mayonnaise; 1 cup sour cream; 1 cup plain yogurt; 1 cup chopped artichoke hearts; 1 cup Parmesan; 1 tablespoon ground white pepper; 1 …
From recipenet.org

THE BEST ARTICHOKE DIP - TASTES BETTER FROM SCRATCH
Web Aug 9, 2021 Make Ahead Instructions: To Make Ahead: This baked artichoke dip can be made up to 1 day ahead of time. Don’t bake it and store it in the refrigerator until ready to …
From tastesbetterfromscratch.com

CAPONS WITH GARLIC GRAVY RECIPE - TOM VALENTI - FOOD & WINE
Web May 23, 2017 Preheat the oven to 475°. Season the capon cavities with salt and pepper and stuff each with 2 sprigs each of thyme and rosemary and 4 tablespoons of butter. Tie …
From foodandwine.com

CHEESY GARLIC ARTICHOKE SPREAD - YOUTUBE
Web Written recipe here: http://bit.ly/29jhVvqWe normally don’t choose dips or spreads over a hearty meal, but sometimes we come across a recipe that’s just too ...
From youtube.com

CREAMY GARLIC ARTICHOKE SPREAD | 12 TOMATOES
Web Preheat oven to 375º F. Cut the top off head of garlic and drizzle olive oil over the exposed garlic. Wrap tightly in aluminum foil and roast for 45 minutes, or until garlic is soft and tender. Remove from oven and let …
From 12tomatoes.com

You'll also love

Light and Crunchy Pea Salad_image Light and Crunchy Pea Salad

Miss Daisy's Deviled Eggs_image Miss Daisy's Deviled Eggs

Irish Vodka Pasta_image Irish Vodka Pasta

Chef John's Chocolate Croissants_image Chef John's Chocolate Croissants

Easy Roasted Ranch Asparagus_image Easy Roasted Ranch Asparagus

Pancetta Fresh Mozzarella Panini_image Pancetta Fresh Mozzarella Panini

Tequila Slaw with Lime and Cilantro_image Tequila Slaw with Lime and Cilantro

Escarole and Little Meatballs Soup_image Escarole and Little Meatballs Soup

Larry's Teriyaki Marinade_image Larry's Teriyaki Marinade

Flamboyant Calf's Liver with Caramelized Onions_image Flamboyant Calf's Liver with Caramelized Onions

Broccoli Puree_image Broccoli Puree

Creamy Hawaiian Green Salad for One_image Creamy Hawaiian Green Salad for One

Healthy PB&O Chocolate Chip Cookies Recipe by Tasty_image Healthy PB&O Chocolate Chip Cookies Recipe by Tasty

Poppin' Pork Chop Sandwiches_image Poppin' Pork Chop Sandwiches

Red Roasted Tomatillo Salsa With Chiles_image Red Roasted Tomatillo Salsa With Chiles

Kentucky Creamy Cheddar Grits Souffle_image Kentucky Creamy Cheddar Grits Souffle

Delicious Crispy Fish Fillets_image Delicious Crispy Fish Fillets

Traditional British Ground Rice Pudding (microwave Version)_image Traditional British Ground Rice Pudding (microwave Version)

SPINACH AND SMOKED SALMON PASTA SALAD WITH LEMON CREAM DRESSING_image SPINACH AND SMOKED SALMON PASTA SALAD WITH LEMON CREAM DRESSING

Green Beans in Garlic Sauce with Cashews_image Green Beans in Garlic Sauce with Cashews

Related Search

Callaloo Stew

Chicken Flavored Rice

Darn Good Slush

Grandmas Carrot Cake

Inside Out Chicken Cordon Bleu

Super Easy Taco Soup