Capriosa De Fresca Recipes
CAPRIOSA DE FRESCA
I got this recipe from the bartender at one of my favorite restaurants, Pacifico. It's sweet, refreshing, and absolutely delicious -- enjoy!
Provided by JK0330
Categories Beverages
Time 5m
Yield 1 8 oz cocktail, 1 serving(s)
Number Of Ingredients 5
Steps:
- Place the strawberries and lime wedges in the bottom of your cocktail glass. Muddle.
- Add the strawberry vodka.
- Add the 7-Up.
- Gradually add the sugar to match your taste preference. (You can also add the sugar in the first step, this will make the fruit a little sweeter. I personally recommend this method if you like your drink to be a little on the sweet side.).
Nutrition Facts : Calories 126, Fat 0.1, Sodium 12.7, Carbohydrate 7, Fiber 0.7, Sugar 5.9, Protein 0.4
MEXICAN STRAWBERRY WATER (AGUA DE FRESA)
Fresh fruit waters, or Aguas de Frutas, made with crushed or blended fruit are a common and popular drink all over Mexico. This recipe is extremely flavorful and refreshing, especially when fresh strawberries are in season.
Provided by Olivia
Categories World Cuisine Recipes Latin American Mexican
Time 4h25m
Yield 10
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together sliced strawberries, sugar, and 1 cup of water. Cover the bowl with plastic wrap and place in the refrigerator for 4 hours.
- Remove the strawberry mixture from the refrigerator and pour into a blender. Blend on high until smooth. Pour the blended berry mixture through a wire mesh strainer set over a large mixing bowl; discard the pulp and seeds.
- Add the remaining 7 cups cold water to the pureed strawberries and mix well. Place the Aqua de Fresa in the refrigerator to chill for several hours or pour over ice and serve immediately. Garnish with lime slices or mint leaves.
Nutrition Facts : Calories 100 calories, Carbohydrate 25.6 g, Fat 0.2 g, Fiber 1.4 g, Protein 0.5 g, Sodium 6.5 mg, Sugar 23.1 g
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