CARAMEL APPLE FLOAT
Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel syrup around the inside of my glass before adding the apple cider and ginger ale. -Cindy Reams, Philipsburg, Pennsylvania
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- Divide cider and ginger ale between 2 glasses. Top each with ice cream; drizzle with caramel syrup. Add chopped apples if desired.
Nutrition Facts : Calories 220 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 102mg sodium, Carbohydrate 46g carbohydrate (41g sugars, Fiber 0 fiber), Protein 2g protein.
CARAMEL APPLE CIDER FLOATS
Make and share this Caramel Apple Cider Floats recipe from Food.com.
Provided by Food.com
Categories Dessert
Time 5m
Yield 2 floats, 2 serving(s)
Number Of Ingredients 4
Steps:
- Divide ice cream between two glasses. Pour cider and ginger ale over ice cream until foam reaches the top.
- Drizzle with caramel and garnish with dried apple slice.
Nutrition Facts : Calories 398.9, Fat 14.5, SaturatedFat 9, Cholesterol 58.1, Sodium 148, Carbohydrate 63.6, Fiber 0.9, Sugar 59.9, Protein 4.6
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