Cardamom Pear Muffins Recipes

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CARDAMOM PEAR MUFFINS

Make and share this Cardamom Pear Muffins recipe from Food.com.

Provided by dicentra

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 11



Cardamom Pear Muffins image

Steps:

  • Mix milk, margarine and egg in a medium bowl.
  • Add flour, 1/3 cup sugar, baking powder and salt, mixing just until moistened.
  • Gently mix in pears and orange zest.
  • Spoon batter into 12 greased muffin cups; sprinkle with remaining sugar and cardamom.
  • Bake at 400 until muffins are browned, about 20-25 minutes.
  • Remove from pans and cool on wire racks.

Nutrition Facts : Calories 194.1, Fat 4.5, SaturatedFat 0.9, Cholesterol 18, Sodium 251.2, Carbohydrate 35.6, Fiber 1.7, Sugar 17.1, Protein 3.8

1 cup skim milk
4 tablespoons margarine, melted
1 egg
2 cups all-purpose flour
1/3 cup sugar
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup chopped dried pears
1 teaspoon orange zest
1/2 teaspoon ground cardamom or 1/2 teaspoon nutmeg

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