CARDAMOM TEA
When feeling down make this warming tea Drink hot with a little milk twice a day to ward off coughs and colds. In the Middle East and Turkey, green cardamom powder is used as a spice for sweet dishes as well as traditional flavouring. In Arabic, cardamom is called al-Hayl. South Asia green cardamon is often used in traditional Indian sweets and in tea, or chai, a common ingredient in Indian cooking, and is often used in baking in Scandinavia.
Provided by Rita1652
Categories Beverages
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Place all ingredients in 2 1/2 cups of water, heat, but do not boil, for half an hour and strain.
- Add honey and milk. Enjoy!
CARDAMOM COFFEE AND CREAM GRANITA
Steps:
- Split cardamom pods and sprinkle seeds in with coffee when brewing. Combine coffee, sweetened condensed milk and water. Sweeten to taste. Place mixture in metal bowl and freeze for 2 to 3 hours or until slushy. Remove from freezer and mash with whisk or fork until soft. Return to freezer and leave for 2-3 hours more.
ROASTED PINEAPPLE WITH GREEN TEA AND MELON GRANITA
Steps:
- Peel and cut 1 pineapple into 2-inch cubes. Using a vegetable juicer, juice the cubed pineapple, (you can also use a food processor to puree the pineapple and press it through a strainer lined with cheesecloth so that you are left with pure juice). Pour the juice into a saucepan with the cardamom. Bring to a boil. Remove from the heat, set aside, and let the cardamom infuse.
- Peel the remaining pineapple and cut horizontally into 1-inch round slices. Cut out the center core with a small size round cutter. Place slices of pineapple in the pineapple juice, bring to a boil, and then turn off the heat. Let cool and marinate overnight in the refrigerator.
- The following day, preheat oven to 350 degrees F. Remove pineapple slices from the juice place on a sheet pan. Roast in the oven until tender, about 30 minutes.
- To plate, place warm pineapple in a bowl and top with a scoop of Green Tea Melon Granita.
- Place the melon in a bowl. Add the ground ginger, green tea powder, and honey. Blend with an immersion blender until smooth. Pour into a saucepan and bring to a boil. Remove from heat and strain into a shallow 9 by 13-inch metal pan or dish.
- Stir in the lime juice, let cool, and then freeze overnight.
- The following day, remove the granita from the freezer, scrape with a fork to make the granita, and return to freezer until ready to serve.
- Yield: 6 servings
CARDAMOM TEA GRANITA
Yield Makes 8 intermezzo or palate cleanser servings
Number Of Ingredients 7
Steps:
- Toast cardamom seeds and ginger in a dry 3-quart heavy saucepan over moderately low heat, stirring constantly, until very fragrant, about 2 minutes. Add remaining ingredients and simmer, stirring occasionally, 10 minutes. Remove from heat and cool to room temperature. Pour through a fine sieve lines with a paper towel into a bowl.
- Pour into an 8- to 9-inch metal baking pan. Freeze, stirring and crushing lumps with a fork every 30 minutes, until firm.
- Scrape granita with a fork to lighten texture and serve in cordial glasses.
GINGER CARDAMOM TEA
I like to add a little spice to my tea, which is why I mix in the ginger and cardamom. Kick up your feet and relax with a steaming mug full of this comforting drink. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine water, honey, ginger and cardamom; bring to a boil. Reduce heat; simmer 10 minutes., Pour over tea bags in a 2-cup glass measuring cup. Steep 3-5 minutes according to taste. Strain tea back into saucepan, discarding ginger and tea bags. Stir in milk; heat through.
Nutrition Facts : Calories 55 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 39mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
More about "cardamom tea granita recipes"
CARDAMOM TEA - AMIRA'S PANTRY
Web Dec 18, 2020 Wrap your hands around a delicious steaming cup of comfort. This cardamom and ginger tea is spiced up just enough to …
From amiraspantry.com
Ratings 3Calories 72 per servingCategory Drinks
From amiraspantry.com
Ratings 3Calories 72 per servingCategory Drinks
- In a small saucepan or a tea pot add water, cardamom, cloves and ginger slices. Bring to a boil then reduce heat and simmer for 4-5 minutes.
MELON GRANITA WITH CARDAMOM CREAM RECIPE
Web Aug 6, 2015 Ingredients 2 Charentais melons 2 pods cardamom, cracked and seeds taken out 3 tbsp icing sugar 200ml double cream 2 limes, quartered to serve Method STEP 1 Halve the melons, discard the seeds …
From olivemagazine.com
From olivemagazine.com
CHAI TEA GRANITA - DSM - DIABETES SELF-MANAGEMENT
Web Combine cinnamon sticks, cloves, and cardamom in small cheesecloth; tie with kitchen string. Bring water to a boil in medium saucepan over high heat; reduce heat. Add tea and spice bag; simmer 15 minutes. Remove spices …
From diabetesselfmanagement.com
From diabetesselfmanagement.com
CARDAMOM TEA RECIPE GUIDE - SIMPLE LOOSE LEAF TEA …
Web In a small saucepan, bring fresh spring water to a boil. Add crushed cardamom pods, reduce heat and boil them for about 15 minutes. Strain, add sugar or honey if needed, and serve.
From simplelooseleaf.com
From simplelooseleaf.com
HOW TO MAKE CARDAMOM TEA 2 WAYS - SENCHA TEA BAR
Web Ingredients: 2 cups water 4 cardamom pods Sweetener (OPTIONAL) Instructions: 1. Bring water to a boil in a tea kettle or in a small saucepan on the stove. 2. Add in the cardamom pods and turn the heat down to low. …
From senchateabar.com
From senchateabar.com
EASY CARDAMOM TEA RECIPE – EARTH TO KATHY
Web Dec 30, 2018 Cardamom supplementation improves inflammatory and oxidative stress biomarkers in hyperlipidemic, overweight, and obese pre‐diabetic women: a randomized double‐blind clinical trial. Journal of …
From earthtokathy.com
From earthtokathy.com
GREEN TEA GRANITA RECIPE | EAT SMARTER USA
Web Bring the cardamom pod to a boil with the cinnamon stick and 500 ml (approximately 2 cups) of water. Remove from the heat and infuse for 5 minutes. Pour in the tea and infuse for 3 minutes more, then strain …
From eatsmarter.com
From eatsmarter.com
COFFEE GRANITA WITH CARDAMOM WHIPPED CREAM RECIPE
Web Feb 21, 2010 Preparation. Step 1. Bring 1/2 cup water and 1/2 cup sugar just to simmer in heavy small saucepan over medium heat, stirring mixture constantly until sugar dissolves.
From bonappetit.com
From bonappetit.com
- Bring 1/2 cup water and 1/2 cup sugar just to simmer in heavy small saucepan over medium heat, stirring mixture constantly until sugar dissolves. Stir in instant espresso powder and vanilla extract. Remove saucepan from heat; stir in remaining 1 1/2 cups water. Pour into 9x9x2-inch metal baking pan. Freeze mixture 1 hour; stir, mashing any frozen parts with back of fork. Cover and freeze mixture until firm, at least 1 to 2 hours longer and up to 1 day. Using fork, scrape granita, forming icy flakes. Return granita to freezer.
- Beat cream, cardamom, and remaining 1 tablespoon sugar in large bowl until peaks form. Divide granita among bowls or glasses. Top granita with whipped cream.
TEA GRANITA - OUR THREE JUICY RECIPES! - BLOG COFFEEDESK.COM
CARDAMOM CHICKEN WITH RICE PILAF - FOOD & WINE
Web May 8, 2019 Add the rice and 1 teaspoon cardamom and stir to coat the rice with the oil. Add the raisins, broth, and 1 teaspoon salt. Bring to a boil, reduce the heat to low and …
From foodandwine.com
From foodandwine.com
CARDAMOM TEA RECIPES - TOPICTEA.COM
Web Click Here To Get Our FAVORITE TEAS There are many ways to use cardamom, but the most popular way is to add it to tea. Cardamom tea is prepared by adding ground …
From topictea.com
From topictea.com
CARDAMOM FLAVOURED ICED TEA GRANITA - YUMMY FOOD
Web May 16, 2012 shares. H ello and welcome to my second guest post in blogosphere….I find doing a guest post is fun filled work…Guest posts are the latest medium of …
From kitchenflavours.net
From kitchenflavours.net
BEST TANGERINE GRANITA RECIPE - HOW TO MAKE TANGERINE
Web Jan 29, 2011 In a heavy bottomed sauce pan, stir citrus juice, sugar, cardamom, and rum. Over high heat, dissolve sugar, stirring constantly. When sugar has dissolved, remove …
From food52.com
From food52.com
REFRESHING COCKTAIL GRANITA RECIPES | SAVEUR
Web Or try our sherry cardamom granita with bracing notes of black tea accenting the sherry's subtle sweetness. The pisco sour, a classic South American cocktail of pisco and lemon …
From saveur.com
From saveur.com
HOW TO MAKE COFFEE GRANITA – RECIPE - THE GUARDIAN
Web 1 day ago 5 Freeze, stir, repeat. Transfer the dish to the freezer for 45 minutes, then check on it. As soon as it’s starting to freeze around the edges, stir with a fork, mixing the solid …
From theguardian.com
From theguardian.com
RECIPES - CARDAMOM AND TEA
Web Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make. My second cookbook, …
From cardamomandtea.com
From cardamomandtea.com
DELICIOUS CARDAMOM TEA RECIPES FOR A SPICY SENSATION
Web 1 cup of water 2 cardamom pods Cinnamon, agave, or honey as a sweetener. Instructions: Use a temperature-controlled tea kettle or a stovetop pan to bring water to a rapid boil. …
From senchateabar.com
From senchateabar.com
9 GRANITA RECIPES | OLIVEMAGAZINE
Web May 2, 2023 Published: May 2, 2023 at 1:55 pm Granita makes a great dinner party palate cleanser or refreshing dessert. Try our versions, from boozy gin and tonic to juicy black …
From olivemagazine.com
From olivemagazine.com
You'll also love