CARIBBEAN CHICKEN
Steps:
- Puree all ingredients except chicken in food processor. Add marinade and chicken to re-sealable plastic bag, mix thoroughly and let marinate, refrigerated, for 4 to 8 hours.
- Preheat oven to 350 degrees F.
- Heat grill to high, remove excess marinade from chicken and place on grill. Grill each side of chicken for 3 to 4 minutes then place on a pan and finish in the oven for 15 minutes.
- Squeeze a lime wedge over each piece of chicken and serve.
WEST INDIAN CURRIED CHICKEN ROTI
Steps:
- In a medium skillet or saute pan combine the turmeric, chili flakes, cumin seeds, coriander seeds, cloves, ginger, garlic powder, mustard seeds, pepper, allspice, and cinnamon and cook, shaking the pan frequently, until spices are fragrant and just beginning to smoke. Remove from the heat, transfer to a shallow plate and allow to cool completely. Transfer to a coffee grinder or spice mill and process until very finely ground. Reserve 6 tablespoons of the spice mixture separately and transfer the remainder to an airtight container and save for another purpose.
- In a mixing bowl combine the chicken, 2 tablespoons of the curry powder, 1 teaspoon of the salt and 2 tablespoons of the vegetable oil and set aside, covered, for 20 minutes.
- In a large Dutch oven, heat the remaining 2 tablespoons vegetable oil, and, when hot, add the chicken pieces and cook, turning occasionally, until golden brown on all sides, about 8 minutes. Add the onion, garlic, ginger, thyme, hot pepper if using, and remaining 4 tablespoons curry powder and cook, stirring, until the vegetables are soft, about 4 minutes. Add the chicken broth, coconut milk, and brown sugar and bring to a simmer. Add the remaining teaspoon of salt, and cook, stirring occasionally, until chicken is very tender and falling from the bone and the sauce has reduced enough to coat the back of a spoon, about 1 1/2 hours. Stir in the cilantro and adjust seasoning, if necessary.
- (Note: traditionally, curried chicken roti is eaten with the chicken still on the bones. If you prefer otherwise, at this point you can remove the chicken from the sauce and remove the meat from the bones and then return the meat to the sauce before serving.)
- Serve the chicken and sauce ladled into the center of the roti breads, then fold both sides over the filling. Fold the top and bottom ends over the sides to form a neat square package, and serve.
- To make the breads, combine the flour, baking powder and salt in a mixing bowl and make a well in the center. Combine the oil and water and add this mixture to the well. Using your hands, mix to form a dough. Knead for about 5 minutes, or until the dough is smooth. Divide the mixture into 6 balls of dough and set aside for about 2 hours, covered with a damp kitchen towel. On a lightly floured surface, roll each ball of dough into a thin, flattened circle about 9 inches in diameter. Set aside, covered, until ready to cook the breads to serve. (Do not stack.)
- Heat a large griddle or 12-inch skillet over high heat and add 2 teaspoons of vegetable oil. When hot, add the bread dough and cook until brown spots form on the bottom, about 1 minute. Turn the bread and cook on the second side, about 1 minute longer. Transfer to a large plate or baking sheet and cover with a damp towel to keep warm while you prepare the remaining breads.
More about "caribbean chicken roti recipes"
CHICKEN ROTI - TRADITIONAL RECIPE FROM SAINT LUCIA | 196 …
Web Sep 16, 2013 For the rotis (10 to 12 pieces) 3½ cups flour 1 tablespoon baking powder ½ cup vegetable oil 1 cup water (warm) 2 teaspoons salt …
From 196flavors.com
5/5 (1)Category Main CourseCuisine Caribbean, Saint LucianTotal Time 50 mins
From 196flavors.com
5/5 (1)Category Main CourseCuisine Caribbean, Saint LucianTotal Time 50 mins
- Add oil to a pan and sauté garlic and onion for 2 minutes. Add the chicken pieces and sauté until cooked but tender.
TRINI ROTI - FLAVOUR FROM THE WEST INDIES - FOOD GYPSY
Web Jul 15, 2013 Roti Wraps: 3 cups all-purpose flour pinch fast-acting yeast 1/4 teaspoon salt 2 teaspoons baking powder 3/4 – 1 cup water (see …
From foodgypsy.ca
4.6/5 (11)Category MainCuisine CaribbeanTotal Time 2 hrs 30 mins
From foodgypsy.ca
4.6/5 (11)Category MainCuisine CaribbeanTotal Time 2 hrs 30 mins
- In a bowl, combine yogurt, minced garlic, and spices. Season chicken thighs well with salt before adding them to yogurt curry marinade, and covering to rest in the fridge for eight hours or (preferably) overnight.
- Curry: Remove chicken from the fridge and with hands, wipe away most of the marinade and cut into good-sized strips/chunks and reserve wet and cold. Heat good-sized pot with about half the oil and sweat onions until tender. Add remaining oil, garlic, ginger, spices, and chilies and cook, stirring constantly to prevent burning and create a thick curry paste, allowing flavors to release.
- Saute the chicken in hot curry paste to seal the flesh, about 5 minutes, then cover with stock and coconut milk and stir to coat and cover. Add potato and taro root and bring to a boil (add water if needed to cover) and reduce heat to a low and simmer – an hour or more.
- As the sauce thickens check seasoning, add additional heat (chilies) if needed add salt to taste. As roti wraps are finishing, add fresh coriander and stir, removing from heat to serve.
CARIBBEAN ROTI FILLED WITH CHICKEN CURRY AND POTATOES
Web Apr 6, 2021 Roti Skin 1 1/2 c, plus 2 tbsp All Purpose Flour 1/8 tsp Salt 3 1/2 tbsp Softened Butter (not melted) Water Instructions Curried …
From rumtherapy.com
From rumtherapy.com
- Heat large saucepan, add oil. Add onions, garlic, jalapeño, thyme, cumin, allspice, nutmeg, curry powder and cayenne and sauté for about 2 minutes.
CARIBBEAN RECIPE OF THE WEEK – CHICKEN ROTI TRINIDAD …
Web Sep 15, 2016 Ingredients Marinade 2 -3 pounds chicken skinned thighs cut in bite-sized pieces 1 teaspoon black pepper 1 teaspoon minced garlic 1 teaspoon dried thyme 1 teaspoon salt 1 teaspoon curry powder 1 …
From newsamericasnow.com
From newsamericasnow.com
TRINIDAD CHICKEN ROTI - IMMACULATE BITES
Web Jan 27, 2015 3-4 cups chicken broth/water Salt to taste Instructions Place chicken in a large bowl or sauce pan then add salt, garlic, thyme, white pepper and curry powder Mix chicken with a spoon or with hands until …
From africanbites.com
From africanbites.com
JAMAICAN CURRY CHICKEN AND ROTI RECIPE - NEW
Web Jul 14, 2021 1 chicken bouillon cube Salt to taste Instructions Chop and clean chicken and set aside. Prep and chop all veggies and seasonings and set aside. Season chicken with chicken seasoning, curry powder, …
From jamdownfoodie.com
From jamdownfoodie.com
CARIBBEAN CHICKEN ROTI RECIPE | CURRY CULTURE
Web How to Make Caribbean Chicken Roti Recipe To make the Chicken Curry: 1. Cut boned chicken thigh into cubes. 2. Massage curry powder into chicken & leave overnight. 3. Heat oil in a pan, then add onions & sauté …
From curryculture.co.uk
From curryculture.co.uk
CARIBBEAN ROTI RECIPE | PLAIN ROTI RECIPES
Web Apr 10, 2015 In a mixing bowl, add together the salt, baking powder, and flour. Stir in the water and oil. Mix and knead the dough until it becomes soft and smooth.
From caribbeanfood.com
From caribbeanfood.com
BAJAN CHICKEN AND POTATO ROTI - TARA'S MULTICULTURAL TABLE
Web Feb 20, 2017 3 1/4 cups all purpose flour 1/4 teaspoon salt 7 tablespoons unsalted butter softened to room temperature Water Chicken and Potato Filling: 2 tablespoons vegetable oil 1 1/2 pounds boneless, skinless …
From tarasmulticulturaltable.com
From tarasmulticulturaltable.com
JAMAICAN CURRY CHICKEN – WELLPLATED.COM
Web Mar 8, 2023 Stir in the red bell pepper, jalapeños, garlic, and ginger. Cook, stirring often, for 2 minutes. Add curry powder, turmeric, allspice, and cayenne. Cooking, stirring constantly, until spices turn deep gold and …
From wellplated.com
From wellplated.com
SPICY COCONUT CURRY CHICKEN RECIPE - FOOD NETWORK
Web Directions Combine the curry powder, allspice, chopped thyme, 1 teaspoon salt and a few grinds of pepper in a medium bowl. Add the chicken and toss to coat; set aside. Skim 2 …
From foodnetwork.com
Author Food Network KitchenSteps 4Difficulty Easy
From foodnetwork.com
Author Food Network KitchenSteps 4Difficulty Easy
ROTI RECIPE - JAMAICANS.COM
Web Method: Combine the flour, salt, and baking powder. Add the water gradually, working the dough into a soft, smooth texture. Let rest 15 minutes. Divide the dough into six pieces …
From jamaicans.com
From jamaicans.com
ROTI | CARIBBEAN RECIPES | GOODTO
Web Jun 23, 2022 Divide the dough into 6 equal pieces and roll each one out to an 18cm diameter circle. Heat a heavy-based frying pan until hot, a little splash of water should …
From goodto.com
From goodto.com
STEW CHICKEN ROTI RECIPE – JAMAICAN DINNERS
Web Oct 13, 2021 1) Shake off the excess flour. 2) Next, put a big frying pot or skillet on the stove. Put flame on (Medium/Low), and then allow it to get hot for a minute.
From jamaicandinners.com
From jamaicandinners.com
JAMAICAN CURRY CHICKEN WITH HOMEMADE ROTI | QUARANTINE COOKING
Web Andre’s curry is made with chicken thighs and is packed with strong flavors like the scotch bonnet pepper, crushed allspice, and ginger. Andre create Show more Show more How …
From youtube.com
From youtube.com
CARIBBEAN CHICKEN ROTI | THE AMIABLE COOKS | CHICKEN RECIPE
Web Nov 7, 2015 Add the chicken and cook, turning, until browned, about 5 minutes; transfer to a plate. Add the onion, garlic, cilantro, chile and thyme sprigs to the pot and cook, …
From theamiablecooks.com
From theamiablecooks.com
CURRIED CHICKEN ROTI RECIPE – JAMAICAN DINNERS
Web Oct 13, 2021 1) To do CHICKEN ROTI add several tablespoons of stew chicken or curry chicken in the roti wrap, and then fold it tight. (Note: to get a smooth eat use boneless …
From jamaicandinners.com
From jamaicandinners.com
CARIBBEAN CHICKEN ROTI | FOOD - ITV
Web Aug 28, 2021 1. To make the curry, heat the oil on a medium heat and soften the onion, about 10 minutes. Add the garlic and the spices and cook until the aroma hits you, …
From itv.com
From itv.com
SWEET POTATO ROTI (GLUTEN FREE) - THAT GIRL COOKS HEALTHY
Web 1 day ago Instructions. Place the psyllium husk in a bowl/jug and combine with the hot water. Mix together until it looks like a paste and set aside. Place the gluten free flour, …
From thatgirlcookshealthy.com
From thatgirlcookshealthy.com
HOW TO MAKE JAMAICAN ROTI (EASY FLATBREAD RECIPE) - ROXY CHOW …
Web Servings 6 rotis Ingredients 2 cup all-purpose flour 1/2 cup coconut milk 1/2 cup water 1 tbsp butter or vegetable oil melted 1/2 tsp salt You will need: 1/4 cup all-purpose flour …
From roxychowdown.com
From roxychowdown.com
You'll also love