Caribbean Jerk Chicken Pizza Recipes
JERK CHICKEN PIZZA
This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce.
Provided by AMIEEWILSON
Categories Caribbean Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat the oven broiler. Brush the green pepper with 1 teaspoon olive oil, and place on a baking sheet. Broil about 5 minutes on each side, until skin begins to scorch. Remove from heat, and seal in a plastic container for 15 minutes. Cut into strips, remove seeds, pulp, and skin, and dice.
- Preheat oven to 350 degrees F (175 degrees C).
- Heat the remaining olive oil in a skillet over medium heat, and cook the chicken 10 minutes, until juices run clear. Mix in the roasted green pepper, jerk sauce, garlic, and portobello mushroom. Cook and stir 5 minutes, until heated through.
- Place the pizza crust on a pizza pan, and spread with pizza sauce. Arrange the salami, then the chicken mixture evenly over the sauce. Top with mozzarella cheese.
- Bake pizza 10 minutes in the preheated oven, or until cheese is melted and bubbly.
Nutrition Facts : Calories 357.8 calories, Carbohydrate 29.6 g, Cholesterol 52.9 mg, Fat 16.7 g, Fiber 1.9 g, Protein 23 g, SaturatedFat 6.4 g, Sodium 1012 mg, Sugar 2.8 g
CARIBBEAN JERK PINEAPPLE PIZZA
Make and share this Caribbean Jerk Pineapple Pizza recipe from Food.com.
Provided by Zip N Steam Queen
Categories Chicken
Time 40m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Cut Chicken into think Slices. Marinate chicken thighs in jerk marinade in refrigerator, as long as possible.
- Remove from marinade; discard marinade.
- Cook Chicken in Zip N Steam Bag until cooked through (about 7-9 Minutes).
- Spoon BBQ sauce over the pizza crust.
- Spread the cheese over the pizza crust.
- Top pizza with sliced chicken, red onion and pineapple.
- Sprinkle lightly with dried Cilantro before baking.
- Bake pizza at 375ºF, 20 to 25 minutes or until crust is golden brown. Cut and serve.
Nutrition Facts : Calories 646.3, Fat 36.5, SaturatedFat 22.1, Cholesterol 169.4, Sodium 942.9, Carbohydrate 22.7, Fiber 1.6, Sugar 16.5, Protein 56.4
CARIBBEAN JERK CHICKEN PIZZA
This original delicious pie has the tastes and colors of the islands!
Provided by Francine Lizotte @ClubFoody
Categories Pizza
Number Of Ingredients 10
Steps:
- Add Jamaican Jerk seasoning to shredded chicken and stir to coat; set aside.
- Spread BBQ sauce evenly on the two pizzas, leaving an inch around the edges. Divide chicken mixture between the pizzas.
- Wearing gloves, add habañero pepper before adding corn kernels. Place strips of red and poblano peppers evenly on each pizza. Add 1 cup of each cheese per pizza.
- Transfer the pies to a 500ºF/260ºC preheated oven and bake for 13 to 16 minutes or until the crust is golden and the cheeses are melted.
- Remove from the heat and let it rest for 10 minutes before slicing.
- To view this recipe on YouTube, click on this link >>>> https://youtu.be/_gHtmk1D2Ok
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