Carmens Tutti Frutti Smoothie Recipes

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CHARLIE'S TUTTI-FRUTTI

Provided by Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 9



Charlie's Tutti-Frutti image

Steps:

  • In a blender, blend the cantaloupe, watermelon, papaya, carrot juice, orange juice, beet juice, apples and prickly pears if using with ice. Serve icy cold.

1/2 cup/125 ml cubed cantaloupe
1/2 cup/125 ml cubed watermelon
1/4 cup/60 ml cubed papaya
1/2 cup/125 ml carrot juice
1/4 cup/60 ml orange juice
3 tablespoons/45 ml beet juice
1 apple, peeled and chopped
1 prickly pear, peeled and chopped, optional
Ice

TUTTI FRUTTI SMOOTHIE

Provided by Food Network

Time 14m

Yield 6 servings

Number Of Ingredients 6



Tutti Frutti Smoothie image

Steps:

  • In a blender, combine strawberries, blueberries, banana, and pineapple until smooth. Add tofu and ice cubes and liquefy. Serve immediately.

Nutrition Facts : Calories 74 calorie, Fat 1.5 grams, SaturatedFat 0.3 grams, Carbohydrate 14.3 grams, Fiber 2.2 grams, Protein 2.4 grams

1 cup chopped strawberries
1 cup fresh blueberries
1/2 cup sliced banana
1 1/4 cups pineapple
1/2 cup firm tofu
2 cups ice cubes

TUTTI-FRUITY TOFU SMOOTHIE

If you would like to add some soy protein to your diet, this is a great smoothie--a really good way to get two serving of protein at one time. I am not vegetarian, just trying to eat healthy, so I use powdered milk and water, but you could substitute soy milk. I used firm tofu and it still turned out very smooth. It's a very versatile snack or meal-on-the-go.

Provided by Vicx Waters

Categories     Smoothies

Time 7m

Yield 1 serving(s)

Number Of Ingredients 6



Tutti-Fruity Tofu Smoothie image

Steps:

  • Dump all ingredients in blender.
  • Do not thaw fruit.
  • Use pulse feature of blender until fruit is crushed and smooth.
  • Use liquify feature of blender for about 2 minutes to liquify and aerate the smoothie.
  • Pour in pretty glass and enjoy your delicious protein!

Nutrition Facts : Calories 351.6, Fat 8.7, SaturatedFat 4.2, Cholesterol 22.4, Sodium 92, Carbohydrate 59.9, Fiber 1.8, Sugar 57.2, Protein 11.2

4 ounces cranberry sauce or 4 ounces applesauce (whatever you like--I like to use the little plastic containers for kid's lunch boxes, that have been)
3 ounces silken tofu or 3 ounces firm tofu, drained.
3 tablespoons dry milk, plus
4 ounces water (OR 4 ounces of soymilk)
3 tablespoons sugar or 3 tablespoons other artificial sweetener (or to taste, depending on fruit, I use Splenda)
2 ice cubes, can be added and use 1 less ounce of water to make it slushy (optional)

CARMEN'S TUTTI-FRUTTI SMOOTHIE

Make and share this Carmen's Tutti-Frutti Smoothie recipe from Food.com.

Provided by COOKGIRl

Categories     Smoothies

Time 5m

Yield 1 serving(s)

Number Of Ingredients 8



Carmen's Tutti-Frutti Smoothie image

Steps:

  • Place all ingredients in a blender and process until smooth.

Nutrition Facts : Calories 213, Fat 0.7, SaturatedFat 0.1, Sodium 7.1, Carbohydrate 53.9, Fiber 4, Sugar 47.5, Protein 1.8

4 -5 medium strawberries, hulled, washed, cut up
1 pink grapefruit, juice of
1 orange, juice of
1/2 cup frozen pineapple chunks
1/2 cup frozen mangoes or 1/2 cup frozen papaya, chunks
1 honey tangerine, juice of
4 ice cubes
sugar or honey, to taste

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