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Party Pinwheels

A must have at holiday parties. Easily prepared and delicious!

Author: MADDIES MOM

Pico de Gallo

Quick and easy pico de gallo that is a great app or addition to dinner. Huge hit in my house!

Author: Rachel Love

Cod Fish Cakes

Delicious fish cakes made with cod, potatoes, onion, butter, and parsley! You can substitute salmon for cod if you would rather make salmon cakes.

Author: DRAGON11

Chicken Liver Pate

This pate makes a delicious spread!! Serve with assorted crackers or toasted, thinly sliced bread.

Author: MISS AMY

Crostini

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

Author: BPENDILL

Balsamic Bruschetta

Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.

Author: Kathy Bias

Baked Jalapeno Poppers

Jalapenos are stuffed with Cheddar cheese and cream cheese, with bread crumbs for a crunch. Baked to keep them healthier than the fried ones!

Author: cheryl

Fried Chicken Wings

Wonderful Buffalo-style fried chicken wings!

Author: cruch9

Spinach and Artichoke Dip

This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm...

Author: Simmi G

No Bake Energy Balls

Easy and quick. Make as breakfast bites for the whole week! Store in an airtight container and refrigerate for up to 1 week.

Author: Kayla Janis

Cheese Ball I

This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews....

Author: Ellen Rainey

Traditional Baba Ghanoush

A traditional recipe for this eggplant dip. It consists of baked eggplant with garlic, lemon juice, and tahini sauce. Dip into this with pita bread and...

Author: IMANKAY

Chili Cheese Dip III

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Author: Kathy Rogers

Restaurant Style Buffalo Chicken Wings

This is similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them.

Author: Kelly

Scrumptious Salmon Cakes

This is one of my husband's favorite meals.

Author: Judiebug

Stuffed Jalapenos III

These are fabulous and easy. I am asked to make them over and over again. The combo of cream cheese and bacon is wonderful!

Author: TIFFANY WEAVER

Antipasto

This recipe makes a huge amount. I can it and give it away as Christmas gifts. We usually make this as a group project to cut down on prep time and cost....

Author: Karen

Crab Rangoon

This is said to be the closest to the rangoon served at a certain Asian food chain. The rangoon can also be deep-fried instead of baked.

Author: Carol Belle

Deep Fried Oysters

This is a very simple recipe for fried oysters. You can use the same recipe for shrimp and scallops too.

Author: Christine

Roasted Pumpkin Seeds

Here is an easy recipe for roasting fresh pumpkin seeds.

Author: Rosemary

Honey Mustard Sauce

This is a great dipping sauce for chicken, meatballs, whatever. It's even good on baked potatoes.

Author: NANCI RENN

Hot Artichoke and Crab Dip

My friend had made this recipe. Very tasty! Serve warm with baguette slices.

Author: bernett5

Hawaiian Ham and Cheese Sliders

Great for potlucks!

Author: Susan Gee

Spinach Stuffed Portobello Mushrooms

Mix together spinach, pepperoni, and cheese for delicious easy appetizer.

Author: jen22

Chewy Granola Bars

Extra chewy granola bars. You can make them your own by picking different ingredients to add in! Try using any combination of miniature chocolate chips,...

Author: BURSTEIN

Best Spinach Dip Ever

This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too.

Author: Shawna

Sugar Coated Pecans

These sweet pecans are wonderful snacks for any occasion.

Author: Carolyn

Mexican Layered Dip

A no-bake Tex-Mex dip for chips done in layers in a shallow dish.

Author: Rusty

Best Ever Layered Mexican Dip

This is the quickest, easiest, best tasting Mexican dip ever! It's great to serve at parties. I always make two!

Author: Noelle C

Spiced Pecans

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Author: Pat

Homemade Horseradish

It doesn't take much to make fresh horseradish. Be careful, because this is hot!

Author: BOOK_WORM

Papas Rellenas (Fried Stuffed Potatoes)

My mom used to make these when we were kids. Always loved them and each time you make them you can season to taste so its different every time!

Author: alu1977

Ground Beef Jerky

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Author: Anonymous

Tomato Bruschetta

This recipe has been modified slightly over tim, but is always a winner, whether for an appetizer or main dish. It even works with winter store-bought...

Author: Joy Andrews

Authentic Greek Tzatziki

This is a lovely, cool, refreshing Greek tzatziki dip that I first tasted and fell in love with in the Greek Islands. It is lovely with hot toasted pita...

Author: Anonymous

Chicken Nachos

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Author: Michelle

Pita Chips

These baked pita chips make a lovely accompaniment to any dip or spread.

Author: Dawn

Easy Sausage Stuffed Mushrooms

We have these at most of our neighborhood gatherings. Everyone always asks for them.

Author: DRFHRLAW

Cucumber Cups with Dill Cream and Smoked Salmon

Classic combos are classic because the flavors go well together! Dill, cucumber, and smoked fish are combined with a bit of lemon to perk things up. Small...

Author: RuthE

Authentic Chile con Queso

This is a true chile con queso that can be eaten with tostadas or in a warm corn tortilla. This is not like the Americanized version of chili con queso...

Author: Melony1976

Chef John's Fresh Salmon Cakes

Salmon cakes are one of my go-to emergency meals. Every once in a while I like to use fresh salmon. Salmon is one of those products, like chicken, that's...

Author: Chef John

No Bake Energy Bites

This is a healthy take on the traditional no bake cookies. So good and good for you! I am always asked for this recipe every time I make them. They are...

Author: Hiedi Heaton

Candied Almonds

This is a favorite with my father. They taste so good warm! Substitute any type of nuts you prefer.

Author: Darla K

Perfect Crab Stuffed Mushrooms

These little goodies are the perfect addition to your next holiday gathering or even the perfect appetizer to serve before a cozy dinner at home. Everyone...

Author: Lisa Felton Nash

Chef John's Shrimp Cocktail

Before I knew much about food or dining out, I knew that if they brought shrimp cocktails to the table as an appetizer, we were eating at a 'fancy' restaurant....

Author: Chef John

World's Best Cream Cheese and Pineapple Dip

I have been making this dip for over 25 years and it is always the first to be eaten at parties. Delicious! Serve in a dipping bowl and eat with crisps...

Author: Glyn Turbin

Super Easy Salmon Cakes

This recipe is a great way to used canned or leftover salmon, and is easily adapted to include whatever spices you like.

Author: Marianna

Maryland Crab Cakes I

Growing up near the Chesapeake Bay you learn that crabs are as valuable as gold. My mom made crab cakes every Friday in the summer months, but I like my...

Author: John L.

Cranberry Brie Bites

Tangy cranberry, creamy brie, and crunchy walnuts come together in a buttery shell for an appetizer that will wow your guests. Bonus: These can be made...

Author: Julie Hubert

Roasted Chickpeas

Chickpeas are oven roasted and seasoned to taste for a delicious high fiber snack

Author: akcpa