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Glazed Carrots

Simple dish with tender carrots with a buttery glaze and a mild sweetness.

Author: Tricia McTamaney

Roasted Carrots and Potatoes

Roasted carrots and potatoes make a nice, easy, yummy side.

Author: Peggy Oliver

Honey Roasted Carrots

Simple. Easy. Delicious.

Author: FrackFamily5 CA->CT

Sweet Baby Carrots

Honey, butter, and brown sugar make these baby carrots irresistible! It may not be the most nutritious recipe, but the carrots turn out so yummy, you won't...

Author: Lisa Altmiller

Oven Roasted Vegetables

This versatile recipe has become a family-favorite as all types of vegetables can be used.

Author: Cassy

Orange Glazed Carrots

A wonderfully easy glazed carrot recipe that the whole family will enjoy. Great for special occasions or an every day meal.

Author: HEIDI S.

Buttery Cooked Carrots

Sweet cooked carrots that even my carrot hating family loves. There are never leftovers.

Author: beckie

Maple Glazed Carrots

A super-easy side dish for any occasion. Nice sweet and salty flavor to the carrots!

Author: cherbear

Balsamic Roasted Vegetables

If you're tired of the same old side dishes, this recipe is for you! Wonderfully unique flavors of balsamic vinegar, garlic, and thyme combine to make...

Author: Cindy Davis

Honey Ginger Carrots

Carrots sweetened with honey and lemon, with a hint of ginger.

Author: Linda

Roasted Parsnips and Carrots

One of my favorite ways to eat parsnips!

Author: joyfulg

Roasted Beets and Carrots with Honey Balsamic Glaze

Beets and carrots roasted in the oven, then simmered in an easy glaze and served.

Author: Jen

Pickled Daikon Radish and Carrot

I love the pickled daikon radish and carrot that come alongside Vietnamese rice noodle salads, and realized that it's so easy to make at home! These are...

Author: moosie

Ginger Glazed Carrots

The easiest, yummiest carrots you will ever eat! The recipe is just so quick and easy to make. My husband grew up hating carrots, but he is willing to...

Author: stephljones

Sauteed Carrots and Leeks

A side to use when you have lots of carrots and leeks to use up from the garden. Wife likes it and so do the kids.

Author: mcgerm

Carrot Souffle

An excellent side dish, or have it for brunch.

Author: LOUETTA

Candied Carrots

My family's favorite vegetable. They are great for the holidays, too!

Author: Denyse

Garlic Roasted Carrots

Fresh garlic and garlic powder each bring slightly different notes to this roasted carrot recipe. These are addicting, so you might want to double the...

Author: France C

Honey Roasted Carrots with Cumin

Carrots are tossed with olive oil, cumin, and honey in this simple, easy, and yummy side dish.

Author: Lorelei Diaz Vitulli

Quick and Easy Baked Carrots

Baked carrots with light sweet glaze.

Author: wilsondogg

Lemon Glazed Carrots

Very easy and quick to make!

Author: REBECCARIVINIUS

Spicy Vietnamese Quick Pickled Vegetables

These quick pickled vegetables are traditionally served as a condiment for banh mi sandwiches, but they make a nice side for anything you'd normally pair...

Author: Soup Loving Nicole

Oven Roasted Carrots

Boost the flavor of already tasty carrots by oven-roasting them. The panko pecan topping is optional.

Author: thedailygourmet

Stir Fried Snow Peas and Carrots

This is a quick and easy way to prepare snow peas and carrots with an Asian flavor.

Author: CKLEWIS

Easy Glazed Carrots

These glazed carrots are easy and simple to make. They make a great kid's snack or even a side dish to go with a meal.

Author: Brittany Austin

Balsamic Roasted Carrots

Tangy and sweet with a great roasted flavor.

Author: ekc364

Honey Glazed Baby Carrots

Not even kids can resist vegetables like carrots when they are smothered in butter and honey!

Author: Sarah Stephan

Honey Glazed Carrots

This recipe is sweet but full of flavor and spice...Goes great with pot roast or oven baked chicken...Yum Yum

Author: JBSRONNIE

Carrot Tzimmes

Carrots are sliced into coins and eaten as a symbol of prosperity and good luck in the Jewish New Year.

Author: Betty Bauman

Trio of Mashed Roots (Parsnip, Turnip and Carrot)

This fall and winter farm recipe was passed down from my Irish-Canadian grandmother Agnes Walsh (Donahoe). It's a simple mash that I updated with a dash...

Author: Wendy

Parsnip and Carrot Puree

Tender parsnips and carrots are pureed with butter and chives for a splendid accompaniment to roasted meats.

Author: Always Cooking Up Something

Maple Dill Carrots

This recipe is number 1 on the request list when friends come for dinner. Melted butter, brown sugar, and dill complement the carrots while bringing out...

Author: Laura Cotnoir

Chef John's Bourbon Glazed Carrots

These butter-soaked bourbon-glazed carrots are the greatest special-occasion carrot side dish of all time. Sweet, savory, and oh so glossy.

Author: Chef John

Mom's Zesty Carrots with Horseradish

This was one of mom's perennial holiday dishes for Thanksgiving and Christmas.

Author: Pete Plumer

Whipped Carrots And Parsnips

Nutty carrots! Originally submitted to ThanksgivingRecipe.com.

Author: Linda

Lemon Honey Glazed Carrots

Baby carrots cooked in a honey, butter, ginger, and lemon glaze. This goes really well with peppercorn steak and cheesecake.

Author: VVMYRSS

Spicy Glazed Carrots

Traditional glazed carrots with a little kick. Adjust spices as desired, with more cayenne if you like it hot.

Author: BAJUNKIN

Balsamic Glazed Carrots

Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.

Author: HARRY WETZEL

Carrot and Parsnip Mash

Nutty carrots!

Author: Ann

Steamed Broccoli and Carrots with Lemon

This side dish adds lots of color and vitamins and minerals to your meal.

Author: Andrea Fahlor

Roasted Winter Root Vegetables

These roasted root vegetables are colorful and delicious. More importantly, they can be partially prepared so as to ease the amount of preparation on turkey...

Author: rupps

Spiced Carrots

Carrots cooked in wine with raisins and spices.

Author: Beth Bean Fox-Ebert

Apricot Glazed Carrots

Carrots are cooked tender then mixed with a tangy apricot sauce. Serve cold or slightly warm.

Author: Eleanor

Carrots in Dill Butter

Delicious with seafood.

Author: Michele O'Sullivan

Minted Carrots

The sweet, minty sauce makes these carrots just a bit different. Even my husband, who says he doesn't like carrots, came back for seconds!

Author: Marlys Davis

Honey Rosemary Carrots

A quick and easy side dish that presents a delicious combination of flavors!

Author: KATHYP100

Cabbage Carrot Casserole

My grandmother passed this recipe down to me. People who don't even like cabbage love this dish.

Author: Paula

Honey Glazed Carrots and Pears

...

Author: Walter Jenny Jr.

Glazed Carrots and Parsnips with Chives

Good recipe for holiday celebrations. Turnips can be used instead of parsnips.

Author: Taddo1965