Spiced Pumpkin Seed and Cashew Crunch
Author: Sara Dickerman
Cashew Butter Crunch
Homemade toffee that will make sure no one will have to dig to the bottom of the bowl to find the cashews!
Author: Land O'Lakes
Cashew Cream
This vegan cashew cream is easy to make at home and stores in the fridge for up to 4 days.
Author: Bryant Terry
Nut Butter
Author: Alana Chernila
Protein Bars
Author: Catherine McCord
Vegan Mayonnaise
Author: Joni Marie Newman
Cream of Cashew Pea Soup
Cashews lend body, creaminess, and richness to this pea soup and also make it vegan; sub almonds if you prefer.
Author: Brooks Headley