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Buttermilk Fried Shrimp

This classic New Orleans-style shrimp is dipped in buttermilk then coated in cornmeal before frying for a flavorful crunchy exterior.

Author: Bon Appétit Test Kitchen

Cajun Chicken Stew

Author: Alexis M. Touchet

Beef, Barley, and Vegetable Soup

Author: Gertrude Burnom

The BA Muffuletta

There is no better beach or picnic sandwich: It feeds a crowd, gets better as it sits, and is a hearty meal built inside a loaf of bread. About that bread:...

Author: Chris Morocco

Lemon Lime Pound Cake

Author: Gertrude Burnom

Crawfish Salad

Pile this creamy seafood salad into hot dog buns for an easy summer sandwich or serve over greens for lunch.

Author: Amy Shirley

Shrimp with Ginger Herb Butter

Author: Kathy Johnson