There's New York and Chicago, but how many Americans have heard of this unique Detroit style? It's a thick, rectangular pizza, distinctive in that it has...
Author: Amy Emberling
This recipe is an Alfredo sauce fan's dream! The sauce works perfectly on the pizza, but is so good that it would be great served over pasta as well. As...
Author: Patty Clare
This thick, savory sauce is inspired by Papa John's breadstick-dipping sauce. But this one is made with real butter, so it tastes even more delicious.
Author: The Epicurious Test Kitchen
Somewhere between a pizza slice and a garlic knot, these pizza rolls make for a great appetizer! Make it your own by swapping in your favorite pizza toppings....
Author: LaDonna Langwell
How to make homemade Grandma-style pizza, with recipes for the tomato sauce, pizza dough, and the rectangular-shaped pie itself.
Author: Alfia Muzio
Ok I have been working on this recipe for a month or 2 (this is my 3rd attempt) and well I really think I got it!! Try it and let me know what you think...
Author: Gina Davis
This is a wonderful pizza crust recipe. It rises beautifully every time, producing a tender, delicious crust that is so much better than the packaged Boboli...
Author: Family Favorites
This dough from Giada De Laurentiis is easy to handle and will give you a crispy crust that's also tender.
Author: Giada De Laurentis
Put down the fork and knife... here's a Chicago deep-dish pizza that you can actually eat by holding it in your hands! A beautiful golden crust contains...
Author: Chef John
Enjoy two of everyone's favorites-pizza and pasta-in one delicious Deep-Dish Pizza Casserole recipe. Try this pizza casserole recipe for weeknights.
Author: My Food and Family
Famous UNO'S restaurant in Chicago published Aldean Stoudamire's pizza recipe back in 1987. This is as close as you can get to a "real" Chicago style stuffed...
Author: Deb Crane
If you like a nice crispy pizza dough, this is your recipe. This was included in a recipe book that came with my KitchenAid stand mixer. All of the recipes...
Author: Family Favorites
People love to make their own pizza but somehow they still buy the pre-made pizza crusts from the store. Making it from scratch is so easy...give it a...
Author: Francine Lizotte
Making beautifully charred, wood-fired pizzas at home isn't impossible. With a special pizza-oven attachment, you can instantly turn any kettle charcoal...
Author: Matt Duckor
I love all kinds of pizza, my sister owned a Pizzeria in Buffalo for years and this was one of her best sellers. She cut down the dough recipe for me as...
Author: Marsha Gardner
My husband was watching an episode of Man versus Food on Food Network where he visited Beau Jo's in Boulder, Colorado. There they serve Mountain Pie Pizza....
Author: Chelsea Mitcham
The first time I had this pizza was the first time I let my dough sit overnight in the fridge. This is a cream-based pie, but tomato sauce works well here,...
Author: Joe Beddia
One word " Delicious " I found this recipe in my local newspaper last year and made this New Years eve..my husband loved it.. You can use Sausage or Kielbasi..I...
Author: Cassie *
This fresh take on white pizza has a base of pesto and white cheeses topped with a veritable salad of all our favorite green vegetables. Peas and crispy,...
Author: Katherine Sacks
Pizza at home can be just as tasty as one from a local pizzeria. This pizza gets a jumpstart by using a lot of ready-made ingredients, including the dough....
Author: thedailygourmet
Fugazzeta is a variation of the popular Argentinian treat called fugazza, which an onion-topped pizza that is very similar to Italian-style focaccia.
Author: Vicki Butts (lazyme)
I created this recipe for my husband. I love a pan crust but he prefers thin and crispy.
Author: Cari Butler
I love Italian Food! I love Giada!
Author: Brandy Bender
Treat your family to a homemade gourmet pizza by using a store-bought flatbread. Swap out traditional marinara sauce with a creamy Parmesan-garlic white...
Author: lutzflcat
Pizza dough is easy to come by in the markets these days but sodium level is along the lines of bread, just too much. This uses 1/4 tsp of sodium, which...
Author: Robert Thomas
I tried Amy's Roasted Vegetable (no cheese) Pizza from the frozen food case in a pinch for dinner one night. Yes, it was good (and expensive). I knew I...
Author: Susan Thomas
The rustic flavors of homemade red sauce combined with the natural sweetness of the pineapple adds a little twist to this clam pizza.
Author: CookingWithShelia
The first time I saw potatoes offered as a pizza topping, I thought that was one of the dumbest things I had ever seen. But then I tried it and realized...
Author: Chef John
This photo only shows half the pizza, because my husband and I had already devoured the other half before I could get the camera! It's better than delivery...
Author: J Rae
Cooking sausage in the pan before adding the dough infuses the crust with porky flavor.
Author: Claire Saffitz
I was challenged to make the perfect BLT pizza a few weeks ago. After looking at all of the recipes online, most were lacking a good sauce, and a good...
Author: Family Favorites
Here's a healthier alternative to white flour pizza dough and it tastes good too! You can use sugar or honey as the sweetener. I like my dough on the sweeter...
Author: Tess Geer
This simple pizza dough comes together quickly and is perfect for a thin crust pizza like "Trenton Tomato Pie" Pizza. The overnight rest is key for texture...
Author: Katherine Sacks
Upgrade store-bought dough with spicy sausage, torn hardy greens, and dollops of ricotta. Presto: "homemade" pizza night.
Author: Chris Morocco
This recipe takes me back to the 1970's, when adding a little extra to a meal meant adding pepperoni instead of an upscale wine. In my part of West Virginia,...
Author: Fran Miller
This is a flavorful, unique way to use up your leftover chicken, or use freshly cooked. The creamy garlic sauce is edible alone, and added to this pizza,...
Author: Martha Ray Deen
We loved Elizabeth's take on making this pizza at home. Not only is it yummy, it makes 2 hearty pizzas for a fraction of the cost of ordering out. The...
Author: Elizabeth Lancaster
Today's recipe was one that I made for the Super Bowl. The great thing about this taco pizza recipe is you can cut it into large squares and serve it as...
Author: s s
This delicious recipe was inspired by Bon Appetit's Spicy Lamb Pizza but I found that I made many, many modifications. This is why I've decided to write...
Author: maxwell