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Giblet Gravy I

My Mother has been making this gravy every year at Thanksgiving and Christmas Dinners for about 50 years. It's really good on mashed potatoes, cornbread...

Author: Mary48

Turkey Giblet Gravy

Yummy turkey gravy we serve at Thanksgiving.

Author: Bryn Audrey

Make Ahead Turkey Gravy

I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months...

Author: SUE1956

The Best Turkey Gravy

This gravy takes a little work but it is sooooooo worth the time and effort.

Author: JULZBROWN

Turkey Mushroom Gravy

I have been making Thanksgiving dinner every year since the 1970's. I have tried every kind of turkey gravy. I created this recipe about 15 years ago....

Author: ranch_maven

Rich Make Ahead Turkey Gravy

If you're like me, I can't stand the last minute rush and expectations in making the turkey gravy. You have one shot and it better be good! Well, this...

Author: john.jacoby

Giblet Gravy II

This old fashioned giblet turkey gravy recipe is very easy to prepare.

Author: Bode

Turkey Gravy from Giblets

You don't have to eat the giblets to make a great-tasting gravy! They are used mainly for the flavor of the broth. My mom added a couple of chopped boiled...

Author: Slowturtle

White Wine Turkey Gravy

This is a savory and delicious turkey gravy with a sophisticated taste that everyone will love.

Author: SarahGColey

Easy Turkey Gravy

This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy.

Author: Graden

Cajun Turkey Gravy

An adaptation of that fast-food gravy that we love, making it suitable for Thanksgiving dinners.

Author: Doug O'Florida

Giblet Gravy

My mother has made this old-fashioned giblet gravy every Thanksgiving for as long as I can remember! It is delicious with turkey and mashed potatoes. Start...

Author: Tikeren

Make Ahead Turkey Gravy with Porcini Mushrooms and Marsala Wine

With this make-ahead gravy on the menu, there's no scrambling to make gravy when the turkey comes out of the oven.

Author: Chef John

Make Ahead Marsala Turkey Gravy

The Thanksgiving Day kitchen is a busy, hectic scene that can intimidate even the most experienced cooks. By doing your gravy ahead of time, you make that...

Author: Chef John

Savory Turkey Gravy

Everyone just loves the spicy taste of this gravy. It's a favorite among my family and friends.

Author: Veronica Harper

Best Turkey Gravy

This gravy is something that is a favorite in the family.

Author: SASSYCASSYSMOMMY

Simple Turkey Gravy with Mushrooms

This brown gravy is made with pre-packaged brown gravy, drippings, and fresh mushrooms. The twist comes from the garlic powder and soy sauce.

Author: maiyamac

Classic Turkey Giblet Gravy

Here's a classic recipe for silky-smooth, deeply-flavored gravy that will have guest ssinging your praises! It makes enough for the table and the turkey...

Author: RuthE

Rich Turkey Gravy

This is super easy, but tastes wonderful!

Author: Tammy M Curry

Best Simple Turkey Giblet Gravy

This turkey gravy goes great poured over everything on Thanksgiving!

Author: Jeanetta Carlton

Turkey Gravy

The drippings from your roast turkey are the base for this gravy. If you do not have enough turkey fat after straining your drippings, add melted butter...

Author: Syd

Turkey Gravy from Scratch

Simple, quick, easy gravy flavored with the giblets and neck of the turkey. Delicious! Doesn't use very many drippings.

Author: Randy Finger

Holiday Turkey Gravy

This unique turkey gravy is rich and delicious. Make the stock while your bird roasts; then as it rests, prepare the gravy. My family looks forward to...

Author: cynjne

Special Turkey Gravy

Make your turkey extra special with this perfect turkey gravy. Great flavor and smooth.

Author: Wendi Matto Cartwright

Best Turkey Gravy

This gravy is something that is a favorite in the family.

Author: SASSYCASSYSMOMMY

Holiday Turkey Gravy

This unique turkey gravy is rich and delicious. Make the stock while your bird roasts; then as it rests, prepare the gravy. My family looks forward to...

Author: cynjne